Indigo Bar & Grill - Gerrards Cross delivery from Denham

Free delivery
New users only. Min spend £10. Fees apply.

Starters

Tandoori Chicken
Marinated chicken on the bone cooked in the tandoor.
£15.95
Murgh Malai Tikka
Tender chicken marinated with ginger, cheese, and garlic.
£12.95
Nizami Murgh Tikka
Chicken cubes marinated with chili, garlic, yoghurt, and rose petals.
£12.95
Tokyo To Gerrard’s Cross via Delhi
Chef Deepak new fusion chicken. Marinated with his special recipe cooked in the tandoor.
£12.95
Achari Murgh
Chicken chunks. Marinated with pickling spices.
£12.95
Lazzez Pasliyan
Select lamb chops marinated in a special house sauce.
£16.50
Raunak-e-Seekh
Lamb mince wrapped with bell peppers and onions.
£13.95
Tandoori Thai Prawn
Jumbo prawn marinated with chef Deepak’s special Thai recipe.
£16.95
Prawn Indigo Zec Zac
Tiger prawns from Indian ocean. Marinated with red chili, yoghurt, turmeric, and sesame seed.
£16.95
Garlic Jhinga
King prawns tossed with fresh garlic, chili, and spring onion.
£16.95
Ajwaini Salmon Tikka
Scottish Salmon marinated with yoghurt, carom seed, and turmeric.
£14.95
Masala Fish
Sea bass fillet with chefs special spices.
£14.95
Macchi Amritsari
Tilapia fillet with red chili, ginger garlic, and gram flour.
£14.95
Chatpata Paneer Tikka
Tasteful combination of home-made cottage cheese and Kashmiri bell peppers, cooked in tandoor. Vegetarian.
£10.95
Malai Broccoli
Fresh broccoli marinated with yoghurt and cream, topped with cheese. Vegetarian.
£10.95
Chilli Garlic Mushrooms
Fresh mushrooms tossed with chilli flakes, garlic, and soya. Vegetarian.
£10.95
Chef Deepak Special Putchka
Delhi street fare of potatoes, chick peas, and homemade tamarind chutney. Vegetarian.
£10.95
Chilli Paneer
Cottage cheese tossed with soya sauce, fresh garlic, and peppers.Vegetarian.
£10.95
Chilli Gobi
Cauliflower tossed with soya sauce, fresh garlic, and peppers. Vegetarian.
£10.95
Atomic Kappa
Cassava tossed with mustard, tamarind, and chef Deepak’s special spices. Vegetarian.
£10.95
Masala Mogo
Mogo tossed with fresh garlic and Indian spices. Vegetarian.
£10.95
Chinese Bhel
Fried noodles with chopped onions, soya, ginger, and a hint of tomatoes. Vegetarian.
£10.95
Sunheri Bhutta Ka Kebab
Mashed sweetcorn, green peas, and potatoes with fresh ginger, coated with vermicelli. Vegetarian.
£11.95
Masala Pappad
Spicy poppadum's topped with tomato, onions, coriander, and chilies. Vegetarian.
£5.95
Popadum Basket
Assorted poppadum's with chutney.
£4.95

Salads

Onion and Green Chili Salad
£4.95
Green Salad
£5.95
Punjabi Salad
Spicy.
£5.95
Kachumber Salad
£5.95

From The Sea

Jhinga Pepper Masala
King prawns tossed with fresh peppers and onion tomato masala.
£19.95
Jhinga Indie
A very popular king prawn dish amongst officials of the east India company. Now made by chef deepak with his own recipe.
£19.95
Prawn Moily
King prawns with ginger, coconut milk, and curry leaves.
£19.95
Lashuni Jhinga
King prawn tossed with fresh garlic, spring onion, and tomato masala.
£19.95
Malvani Fish Curry
Tilapia fish simmered with curry leaves, coconut milk, crushed coriander, mustard, and chili flakes.
£18.95
Fish Moily
Tilapia fish with ginger, coconut milk, and curry leaves.
£18.95
Macher Jhol
A fish delicacy of Calcutta. Tilapia cooked with mustard oil, carom seeds, onion, and tomato gravy.
£18.95

From The Land

Kukkad Makhani
Chicken tikka cooked in fresh tomato, cashew nut, and fenugreek infused sauce.
£14.50
Murgh Dhania Tamater
Chicken cooked with crushed coriander, garlic, onion, and tomato gravy.
£14.50
Chicken Tikka Masala
Chicken tikka cooked with spicy and creamy gravy onions, tomato, and cashew nuts.
£14.50
Chicken Korma
Chicken with a creamy saffron and coconut gravy.
£14.50
Delhi Chilli Chicken
Chicken cubes tossed with soya, fresh green chili, ginger, and garlic.
£14.50
Kadai Murgh
Chicken cubes tossed with fresh garlic, crushed coriander, ginger, and assorted peppers.
£14.50
Methi Murgh
Chicken cubes cooked with fenugreek, ginger, onion, and tomatoes.
£14.50
Dhaba Murgh
Chicken on the bone cooked in a creamy tomato and cashew nut gravy.
£15.95
Thai Chicken Green Curry
Chicken chunks cooked with Thai green spices.
£14.95
Kashmiri Rogan Josh
Classic lamb curry from Kashmir.
£15.95
Achari Gosht
Lamb cubes cooked with pickling spices.
£15.95
Kachi Mirch Ka Gosht
A semi dry lamb curry with Bhavnagar chili.
£15.95
Rara Gosht
Succulent cubes and minced lamb cooked in a onion and tomato gravy.
£15.95
Methi Gosht
Lamb cubes cooked with fenugreek, ginger, onion, and tomatoes.
£15.95
Saag Gosht
Traditional lamb dish cooked with fresh spinach, garlic, and ground spices.
£15.95
Kadai Gosht
Lamb cubes tossed with fresh garlic, crushed coriander, ginger, and peppers.
£15.95

From The Earth

Paneer Makhani
Fresh cottage cheese cooked with fenugreek and tomato gravy. Vegetarian.
£11.95
Mutter Paneer
Fresh peas and cottage cheese cooked with onion, tomato, and yoghurt gravy. Vegetarian.
£11.95
Shahi Paneer
Cottage cheese cooked in yoghurt saffron and cashew nut gravy. Vegetarian.
£11.95
Saag Paneer
Fresh spinach sautéed with garlic, fenugreek, and cottage cheese.Vegetarian.
£11.95
Kadai Paneer
Cottage cheese tossed with color pepper, onion, and fresh tomato. Vegetarian.
£11.95
Saag Makai
Fresh spinach sautéed with garlic and sweetcorn kernels. Vegetarian.
£11.95
Saag Aloo
Fresh spinach sautéed with garlic, fenugreek, and potato. Vegetarian.
£10.95
Chatpatey Aloo
Potatoes tossed with fresh ginger, garlic in fresh tomato, and onion gravy. Vegetarian.
£10.95
Aloo Shimla Mirch
Potatoes and peppers tossed with fresh ginger, yoghurt, and tomato. Vegetarian.
£10.95
Indigo Tarkari
Garden vegetable with peppers, cheese, onion, and tomatoes. Vegetarian.
£10.95
Lazeez Baigan
Aubergine cooked with kalonji, fresh ginger, onion, and tomato masala. Vegetarian.
£11.95
Ajwaini Aloo Baigan
Aubergine, potato cooked with fresh ginger, tomato, and carom seeds. Vegetarian.
£10.95
Khatte Mithe Kathrikka
South Indian sweet and sour aubergine with cumin and cinnamon. Vegetarian.
£11.95
Methi Gobhi
Cauliflower With fresh fenugreek, ginger, and tomato masala. Vegetarian.
£11.95
Adraki Aloo Gobi
Cauliflower With fresh ginger and potato. Cooked in a tomato masala. Vegetarian.
£10.95
Khumb Hara Pyaz
Fresh mushrooms tossed with spring onion and tomato masala. Vegetarian.
£11.95
Malabari Mushrooms
Fresh mushrooms cooked with tomato masala. Vegetarian.
£11.95
Khumb Mutter
Fresh mushrooms green peas cooked with onion and tomato masala. Vegetarian.
£11.95
Malvani Mushrooms
Mushrooms simmered with curry leaves, coconut milk, crushed coriander, mustard, and chilli flakes. Vegetarian.
£11.95
Bhindi Kalonji
Fresh okra sautéed with onion and tomatoes. Vegetarian.
£11.95
Amritsari Cholay
Chickpeas cooked with Punjabi home spices. Vegetarian.
£11.95
Dal Indigo
Black lentils, slow cooked overnight on a tandoor and finished with butter and cream. Vegetarian.
£11.95
Dal Tadka
Yellow lentils tempered with fresh garlic and onion. Vegetarian.
£10.95

Rice

Plain Rice
£4.95
Pulao Rice
£5.95
Peas Pulao
£5.95
Saffron Rice
£5.95
Lemon Rice
£5.95
Mushroom Rice
£5.95
Egg Fried Rice
£5.95

Bread

Tandoori Roti
£3.50
Roomali Roti
£4.95
Plain Naan
£3.50
Butter Naan
£4.50
Garlic Naan
£4.50
Chilli and Garlic Naan
£4.50
Cheese Naan
£4.95
Indian Focaccia Naan
£4.95
Bullet Naan
£4.95
Keema Naan
£4.95
Peshwari Naan
£4.95
Laccha Paratha
£4.50
Pudina Paratha
£4.50
Chef Special Bread Basket
An assortment of 3 breads.
£11.95

Raita

Jeera Raita
£4.95
Cucumber Raita
£5.95
Aloo Boondi Raita
£5.95

Desserts

Gajjar Halwa
The North Indian version of the classic carrot cake.
£6.95
Angoori Rasmala
Milk based dumplings delicately flavored with cardamom.
£6.95
Kulfi
Indian Creamy Ice Cream
£6.95