
About Sweet Thursday - Dalston
Pizza and prosecco are the key ingredients to any good night in. At Sweet Thursday they celebrate this indulgent duo, cooking up crispy wood-fired pizzas and serving the finest Italian wines for a taste of la dolce vita from your sofa. Don't forget the fresh pasta and tiramisu brought straight to your door.
Popular with other people
Salame
£17.00Nduja Stracciatella
£16.50Salsiccia and Friarielli
£16.00Capricciosa
£17.00Prosciutto and Funghi
£17.00Crudo
£16.00Carbonara
£16.00Pizza of the Month
£20.00Roasted Lamp Rump
£23.00Truffle Cacio E Pepe
£20.50
Antipasti & Salads
Zucchini Fritti
Thinly sliced fried courgette & basil aioli£9.00VegetarianMare & Monti Caesar Salad
Baby gem lettuce, anchovies, chestnut mushrooms, parmesan, black olives & pangrattato.With a homemade Caesar dressing.£10.50PopularPork Belly
Slow-roasted pork belly, seasonal greens with a chickpeas hummus£12.50Gluten freeOrange & Gratin Blue Salad
Blue cheese, walnuts, frisee, radicchio & lettuce, with an orange, za'atar & balsamic vinegar dressing£11.50VegetarianMinestrone Soup
Served with our sourdough bread£10.00VeganFlat bread
With rosemary and sea salt£5.00VeganMixed leaf salad
with a balsamic vinaigrette£6.00VeganPadron Peppers
Roasted with sesame seeds£7.00VeganOlives
£5.00Vegan
Pizzas
Margherita
Tomato base, mozzarella & basil£12.50PopularSalame
Highly rated· Tomato base, salame napoli, salame spianata, mozzarella, scamorza, chilli & black olives£17.00Nduja Stracciatella
Highly rated· Pea and pistachio pesto base, nduja, stracciatella, basil.£16.50Pizza of the Month
Highly rated· Black truffle & Taleggio base, mozzarella Fior di Latte, porcini mushroom, sausage, sage & pink pepper (allergens - gluten / dairy)£20.00Salsiccia and Friarielli
Neapolitan friarielli, cacio cavollo silano cheese, fennel sausage, mozzarella, taralli crumble£16.00Capricciosa
Highly rated· Tomato base, mozzarella, ham, mushroom, olives & artichoke£17.00Zucchini
Courgette cream base, mozzarella, roasted courgettes, gremolata & pecorino£15.50PopularProsciutto and Funghi
Highly rated· Mozzarella, mushroom, Braciotto ham, tarragon labneh & chilli honey sauce£17.00Crudo
Highly rated· Tomato base, prosciutto crudo, rocket, mozzarella & parmesan£16.00Marinara
Tomato base, garlic oil, olives, capers & oregano£12.50VeganCarbonara
Baked pecorino, parmesan, guanciale, soft confit egg yolk & black pepper£16.00Kids Topolino Pizza
Tomato, mozzarella, basil.£8.00Vegetarian
Pasta and Mains
Roasted Lamp Rump
Mashed potato, seasonal greens, salsa verde with a red wine jus£23.00Kids Pasta
Penne pasta & tomato sauce£7.50Truffle Cacio E Pepe
Handmade tagliatelle, Pecorino Buccia Nera, parmesan, black pepper & Italian truffle£20.50Risotto Funghi (Vegan Option Available)
Carnaroli rice, wild forest mushrooms, parmesan & Taleggio. *Can be vegan*£19.00Gluten free
Pudding
Nutella Gnocchi
Sweet dumplings filled with Nutella.£8.00VegetarianTiramisu
£8.50Vegetarian
Dips
Basil Aioli Dip
£2.50Chilli Honey
£2.50Gorgonzola Ranch
£2.50Chilli Oil
£2.00
Soft Drinks
Coke
£3.50Coke Zero
£3.50Mango Juice
£3.25Pineapple Juice
£3.25Tonic
£3.00Apple Juice
£3.25
White Wines
El Pinto - Palomino - 2022
Cadiz, Spain - ORGANIC / NATURAL - Grapes are manually harvested. Spontaneously fermented with indigenous yeasts in stainless steel. Malolactic fermentation takes place. Unfined, unfiltered with only a small amount of sulphur added before bottling. Fresh and crisp with lots of apple and citrus. Plenty of minerality and floral notes.£20.00VeganAntonio Camillo - Vermentino - 2024
Tuscany, Italy - Organic Farming / Natural Wine. Winemaking: hands off approach in the winery uses native yeasts and minimal sulphur. This is classic Vermentino - medium bodied, bright, zingy and refreshing. Mediterranean herbs, white fruits and notes of almonds.Antonio Camillo is born and bred in Tuscany and now runs two ancient organic vineyards in the South of the region.£21.00Encosta do Vale Galego - Arinto / Fernão Pires / Malvasia - 2021
Tejo, Portugal - Organic Tejo Vineyard run by Maria Cordeiro and her brother to the highest of standards. Fresh, tropical flavours, with plenty of minerality. Fresh, tropical fruit nose with floral nuance. Mineral attack, white orchard fruits with mango, passionfruit and a hint of white pepper on the finish. Persistent balance, good structure, volume and acidity.£20.00Henri Kieffer Fils - Gewurztraminer - 2022
Alsace, France - Gold, yellow colour with pink apple, lemon zest, lychee and exotic fruits with a touch of rose petal, medium body and a sweet, light finish.£33.00La Cepa de Pelayo, Ole de Passion - Macabeo - 2021
Manchuela, Spain - Organic / Sustainable - Pale yellow wine with greenish reflections perfectly clean and bright. Aromatic with clear varietal notes in the form of citrus (lemon, grapefruit), white flowers (orange blossom and jasmine) and a background of freshly cut grass. The palate is fresh and bright with citrus acidity and ripe white fruit (apple and pear) with hints of bakery. Very pleasant with a good persistence and length, and the marked acidity to compliment the characters from lees ageing. Minerality and salinity on the finish.£21.00
Rose & Orange Wine
La Cepa De Pelayo "Ole de Rose" - Bobal - 2022
Manchuela, Spain - ORGANIC - This rose has an intense aroma combining an immediate burst of bright, fresh red fruits with floral aromas of violet and rose. A very unctuous wine with a lush texture, rich in taste sentations.£22.75Bio-Weingut Kemetner - Gruner Veltliner - Orange - 2021
Niederosterreich, Austria - ORGANIC / SUSTAINABLE - The wine is aged for 2 years in stainless steel tanks before being released unfiltered. The result is a complex Gruner Veltliner, with notes of green apple, pepper, aniseed and a touch of fresh ginger.£32.00
Red Wines
Sur Le Fil - Grenache - 2023
France - Ventoux - A light red with soft tannins - a chillable ‘glou glou’ red. Wild strawberry and blueberry aromas follow through to the palate with a hint of garrigue with a long and expressive finish.£25.00Longridge - Cabernet Sauvignon - 2020
Longridge, South Africa - Biodynamic - An elegant wine with classic aromas of rich cherry tobacco, cigar box and dark fruit, complemented by silky tannins, which is well structured and delicately smooth.£40.00Vegan
Beer/Cider
40FT Brewery - Disco Pilsner
Currently sold out£5.50Days Brewing - 0% Lager
330 ml Bottle, 0%£5.00
Sparkling
Andre Clouet 1er Cru Bouzy - Pinot Noir
Champagne, France - A top quality Champagne made from 100% Pinot Noir. The result is an exotic bouquet with lots of finesse evolving through notes of citrus, honey and vanilla. Full and rich in the mouth with a reminder of the aromatic finesse.£60.0023 Bacchs Fizz - Bacchus
Suffolk, United Kingdom - Naturally fermented for 12 days skin contact (30% whole bunch) until ready to press and finish its first fermentation in a recycled ipc. The result is a deep orange lightly sparkling wine, slightly bitter tannins are evident on first tasting then it leads you to its distinct floral, citrus and grassy aromas, think caramelised grapefruit, English breakfast wine.£30.00Accadia InFermento Rosa - Pét-Nat - 2021
Marche, Italy - Multi blend of red grapes - Montepulciano, Trebbiano Toscano, Verdicchio, Sangiovese, Malvasia LungaInFermento is a natural sparkling wine out of Italy produced in the “ancestral method” using a blend of indigenous white and red grapes. It is left on the lees, to contribute to its complexity. On the palate it is crisp, fresh and inviting. Light fruit notes with mineralityand a fresh, clean finish This wine is ideal as an aperitif with appetizers and snacks or with exotic fusion recipes.£26.00