Every order served with a portion of vegetable samosa, papadom and onion salad
Marinated in yoghurt with ground spices and herbs, dishes are served with green salad and mint sauce.
Cooked with vegetable, herbs and chef's own special blend of spices.
Balti dishes - dishes are prepared with a very authentic blend of herbs and spices, all balti dishes are served with a naan bread.
These dishes are cooked with rice, with chicken, meat, prawn, king prawn or vegetable, served with mixed vegetable curry sauce, medium to extra hot.