 - About Pandan Leaf Thai Kitchen - Crouch End Pandan Leaf serves up a fresh, fragrant array of Thai treats. Their dim sum is a real treat – dumplings, stuffed with a delightfully seasoned blend of prawn, chicken and water chestnuts, perfect for sharing.
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Popular with other people
- Pad Thai (Chicken) (H) £11.95
- Aromatic Crispy Duck with Pancake £11.95
- Pad Thai (Prawns) £12.95
- Green Curry Fried Rice with Grilled Chicken (Chef's Recommended Dish) (H) £13.95
- Special Massaman Lamb Curry (Chef's Recommended Dish) £13.95
- Pad See Iew (Chicken) (H) £11.95
- Pandan Leaf Mixed Platter £11.95
- Jantaburi Pad Thai (Chef's Recommended Dish) £13.95
- Panang Curry with Prawns £11.95
- Kao Pad (Chicken) (H) £11.95
Starters
- Aromatic Crispy Duck with Pancake £11.95Popular
- Salt & Pepper Squid Deep-fried squid with garlic, salt and pepper served with sweet chili sauce.£7.95Popular
- Prawn on Toast (Kah Nom Pung Na Goong) Marinated minced prawn deep-fried on toast served with sweet chili sauce.£6.95
- Prawn Cracker £3.95
- Vegetarian Spring Roll (Por Pia Pak) Mixed vegetable and glass noodles spring rolls served with sweet chili sauce.£5.45
- Satay Chicken (H) A famous skewered of chicken well marinated and char-grilled served with satay peanut sauce.£6.95Popular
- Dim Sum Streaming dumpling with seasoned minced prawn, chicken, water chestnut.£7.45
- Duck Spring Roll (Por Pia Ped) (H) Marinated and seasoned duck spring rolls served with Hoi Sin sauce£6.45
- Pandan Leaf Mixed Platter A combination of chicken satay, prawn on toast, prawn spring roll, crispy wonton, vegetable spring roll and Chicken Gyoza - Vegetable samosa Price per person.£11.95
- Thai Fish Cake Spicy fish cake seasoned with curry paste and kaffir lime leaves, served with group peanuts and sweet chilli sauce.£6.95
- Corn Cake Slightly deep-fried sweet corn cakes served with sweet chili sauce.£6.45
- Chicken Gyoza (H) Deep fried chicken dumpling dimsum.£6.45
- Thai Style Chicken Wings Spicy chicken wings marinated with chilli and garlic (slightly spicy).£6.95
- Vegetable Gyoza Deep fried vegetables Gyoza£5.95
- Vegetable Tempura A selection of mixed vegetables deep - fried in light batter served with sweet chili sauce.£7.95
- Prawn Spring Roll (Por Pia Goong) Marinated and seasoned prawn spring rolls served with sweet chili sauce.£6.95
- Pandan Leaf Mixed Vegetarian Platter A combination of vegetable spring roll, vegetable satay, corn cake, vegetable tempura and samosa - Price per person.£9.95
Thai Curries
- Green Curry With Chicken (H) Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.£10.95
- Massaman Curry (Chicken) (Mild) (H) Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.£10.95
- Panang Curry with Chicken (H) Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.£10.95
- Special Massaman Lamb Curry (Chef's Recommended Dish) Highly rated· Braised diced lamb mutton curry with potato and cashew nut.£13.95
- Green Curry With Vegetable & Tofu Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.£9.95
- Red Curry With Chicken (H) Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.£10.95
- Panang Curry with Prawns Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.£11.95
- Massaman Curry (Beef) (Mild) Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.£10.95
- Duck Curry (H) Slices roast duck cooked in coconut milk with pineapple, cherry tomatoes and Thai basil leaves.£11.95
- Green Curry With Prawns Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.£11.95
- Massaman Curry (Vegetable) (Mild) Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.£9.95
- Red Curry With Prawns Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.£11.95
- Red Curry With Vegetable & Tofu Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.£9.95
- Panang Curry with Vegetable & Tofu Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.£9.95
- Panang Curry with Beef Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.£10.95
- Green Curry With Beef Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.£10.95
- Panang Curry with Giant River Prawns Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.£17.95
- Massaman Curry Prawn £11.95
- Massaman Curry (Lamb) (Mild) (H) Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.£11.95
- Massaman Curry (River Prawns) (Mild) Mild curry from the south of Thailand cooked in rich coconut curry sauce with onions & cashew nut.£17.95
- Red Curry With Beef Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.£10.95
- Panang Nua Yang (Sirlion beef) £13.95
- Green Curry With Seafood Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.£13.95
- Red Curry With Seafood Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.£13.95
Noodles & Special Fried Rice
- Pad Thai (Chicken) (H) Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.£11.95Popular
- Pad Thai (Prawns) Highly rated· Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.£12.95
- Green Curry Fried Rice with Grilled Chicken (Chef's Recommended Dish) (H) Stir-fried rice cooked in green curry sauce served with grilled chicken.£13.95
- Pad Thai (Vegetable) Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.£10.45
- Pad See Iew (Chicken) (H) Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.£11.95
- Jantaburi Pad Thai (Chef's Recommended Dish) Highly rated· Stir-fried rice noodles with eggs and peanuts, prawns, spicy dry chilies in house sauce topped with crab meat and shredded mango.£13.95
- Kao Pad (Chicken) (H) Stir-fried rice with egg, spring onions and vegetables.£11.95
- Pad Ke-Mao (Beef) Stir-fried flat rice noodles with holy basil leaves and chilies.£11.95
- Pad Thai (Beef) Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.£11.95
- Pad See Iew (Prawns) Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.£12.95
- Singapore Noodle (Chicken) (H) Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.£11.95
- Kao Pad (Prawns) Stir-fried rice with egg, spring onions and vegetables.£12.95
- Pad See Iew (Beef) Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.£11.95
- Pad Ke-Mao (Prawns) Stir-fried flat rice noodles with holy basil leaves and chilies.£12.95
- Salt &Pepper Garlic Chicken with Fried Rice. Salt&Pepper Garlic Chicken Serve with Yellow Fried rice and Sweet chilli sauce£13.95
- Kao Pad (Vegetable) Stir-fried rice with egg, spring onions vegetables and tofu£10.95
- Udon Pad Ke-Mao (Prawns) Japanese Udon noodles stir fried Thai style with chilli, holy basil, pepper, onion, fine bean and broccoli.£12.95
- Singapore Noodle (Prawns) Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.£12.95
- Singapore Noodle (Vegetable) Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.£10.95
- Kao Pad (Beef) Stir-fried rice with egg, spring onions and vegetables.£11.95
- Pad Thai (Grilled River Prawns) Stir-fried Thai rice noodles with egg, bean sprouts, spring onions in house sauce, peanuts.£16.95
- Pad See Iew (Vegetable) Stir-fried flat rice noodles with egg, soya sauce, broccoli and vegetables.£10.95
- Kao Pad Sub Pa Rod (Prawn) Pineapple fried rice with curry powder, cashews nut, spring onion and red pepper.£12.95
- Pad Ke-Mao (Chicken) (H) Stir-fried flat rice noodles with holy basil leaves and chilies.£11.95
- Singapore Noodle (Beef) Stir-fried thin rice noodles, seasoned with egg, curry powder, beansprouts, soya sauce and vegetables.£11.95
- Pad Ke-Mao (Vegetable) Stir-fried flat rice noodles with holy basil leaves and chilies.£10.95
- Udon Pad See Iew (Vegetable) Japanese Udon noodles stir fried Thai style with broccoli, carrot and cabbage.£10.95
- Udon Pad See Iew (Prawns) Japanese Udon noodles stir fried Thai style with broccoli, carrot and cabbage.£12.95
- Udon Pad Ke-Mao (Chicken) (H) Japanese Udon noodles stir fried Thai style with chilli, holy basil, pepper, onion, fine bean and broccoli.£11.95
- Udon Pad See Iew (Chicken) (H) Japanese Udon noodles stir fried Thai style with broccoli, carrot and cabbage.£11.95
- Kao Pad Sub Pa Rod (Chicken) Pineapple fried rice with curry powder, cashews nut, spring onion and red pepper.£11.95
- Udon Pad Ke-Mao (Vegetable) Japanese Udon noodles stir fried Thai style with chilli, holy basil, pepper, onion, fine bean and broccoli.£10.95
- Udon Pad Ke-Mao (Beef) Japanese Udon noodles stir fried Thai style with chilli, holy basil, pepper, onion, fine bean and broccoli.£11.95
- Udon Pad See Iew (Beef) Japanese Udon noodles stir fried Thai style with broccoli, carrot and cabbage.£11.95
Stir-Fried Dishes
- Pad Priew Wan (Batter Chicken) (H) Specially prepared mixed vegetables, tomatoes, pineapple, Thai sweet and sour sauce.£11.95
- Chilli Lamb (Chef's Recommended Dish) Medium-hot. Stir-fried lamb with krachai (wild-ginger root), young peppercorns, fresh chilies and basil leaves.£12.95
- Stir Fried Chilli & Basil (Beef) Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.£10.95
- Stir Fried Chilli & Basil (Chicken) (H) Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.£10.95
- Stir Fried Oyster Sauce (Prawns) Stir-fried meat with mixed vegetables in oyster sauce.£11.95
- Pad Priew Wan (Batter Prawns) Specially prepared mixed vegetables, tomatoes, pineapple, Thai sweet and sour sauce.£12.95
- Stir Fried Cashew Nuts (Batter Chicken) (H) Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.£10.95
- Stir Fried Ginger (Chicken) (H) A light dish stir-fried with shredded ginger, spring onions and mushrooms.£10.95
- Stir Fried Cashew Nuts (Batter Prawns) Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.£11.95
- Stir Fried Chilli & Basil (Prawns) Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.£11.95
- Stir Fried Chilli & Basil (Duck) (H) Stir-fried meat with onions, basil leaves, long green beans and fresh chilies and onions.£11.95
- Stir Fried Oyster Sauce (Chicken) (H) Stir-fried meat with mixed vegetables in oyster sauce.£10.95
- Stir Fried Ginger (Beef) A light dish stir-fried with shredded ginger, spring onions and mushrooms.£10.95
- Stir Fried Chilli Paste (Chicken) (H) Stir-fried meat with onions, peppers and sweet chili paste.£10.95
- Stir Fried Garlic & Pepper (Beef) Stir-fried meat in house sauce with garlic and pepper.£10.95
- Stir Fried Garlic & Pepper (Chicken) (H) Stir-fried meat in house sauce with garlic and pepper.£10.95
- Stir Fried Chilli Paste (Prawns) Stir-fried meat with onions, peppers and sweet chili paste.£11.95
- Stir Fried Garlic & Pepper (Prawns) Stir-fried meat in house sauce with garlic and pepper.£11.95
- Stir Fried Garlic & Pepper (Squid) Stir-fried meat in house sauce with garlic and pepper.£11.95
- Stir Fried Oyster Sauce (Beef) Stir-fried meat with mixed vegetables in oyster sauce.£10.95
- Stir Fried Cashew Nuts (Duck) (H) Stir-fried meat in dry sweet oyster sauce with cashew nuts, pineapple, peppers, mushroom and onions.£11.95
- Stir Fried Chilli & Basil (Seafood) £13.95
- Stir Fried Ginger (Prawns) A light dish stir-fried with shredded ginger, spring onions and mushrooms.£11.95
- Stir Fried Ginger (Duck) (H) A light dish stir-fried with shredded ginger, spring onions and mushrooms.£11.95
- Stir Fried Chilli Paste (Beef) Stir-fried meat with onions, peppers and sweet chili paste.£10.95
- Seafood Po-Tak Stir-fried mixed seafood with lemon grass, chilies, garlic and basil leaves.£13.95
Soups
- Tom Yam The famous Thai spicy and sour soup with lemon grass and fresh herbs, mushroom.£5.95
- Tom Kha The classic creamy coconut soup, spiced with galangal, lemon grass, lime leaves and chili paste, mushroom.£5.95
Side Dishes
- Steamed Rice Thai Jasmine rice.£3.45
- Egg Fried Rice Stir-fried rice with egg and peas.£3.95
- Coconut Rice Jasmine rice mixed with coconut milk.£3.95
- Sticky Rice Glutinous rice.£3.95
- Yellow Egg Fried Rice Fried Rice cook curry powder£3.95
- Steamed Noodles Steamed plain rice noodles.£3.95
- Mixed Salad £4.45
Grilled and Seafood Dishes
- Duck Makahm (Chef's Recommended Dish) Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots.£12.95
- Grilled Giant Prawns Grilled marinated river prawns served with spicy seafood chilli sauce.£14.95
- Sea Bass Nung King Steamed sea bass with soya sauce, spring onions and ginger.£14.95
- Sea Bass Chu-Chee Deep-fried sea bass topped with red chu-chee curry garnished with shredded lime leaves.£14.95
- Sea Bass Nung Manow Steamed sea bass cooked in spicy chilies and lime sauce.£14.95
- Sea Bass Bai Kra Prao Deep-fried sea bass topped with Stir fried onions, basil leaves, long green beans, fresh chillies and onions.£14.95
- Grilled Giat Prawns Chu Chee Grilled marinated river prawns topped with mild curry sauce.£14.95
- Giant Prawns Makahm Grilled river prawns smothered in a sweet tamarind sauce and topped with dry shallots.£14.95
- Giant Prawns Ob Woon Sen Baked grilled river prawns with grass noodles, celery, onion and ginger.£15.95
- Sea Bass Sum Rod Deep-fried sea bass with Thai sweet chili sauce.£14.95
Salads
- Green Papaya Salad (Som Tom) Northern style traditional papaya salad with palm sugar, tomatoes, cashew nuts, fresh chilies and spicy lime sauce.£9.95
- Grilled Beef Salad (Yam Nua) Sirloin beef served on fresh salad with Thai herbs and seasoned with spicy dressing.£10.95
- Spicy Duck Salad (Larb Ped) Duck salad, seasoned with fresh variety of Thai herbs, ground rice,fish sauce, ground rice lime juice an chilies.£11.95
- Spicy Chicken Salad (Northern Style Salad) Minced chicken, seasoned with Thai herbs, ground rice, chili powder, fish sauce and lime juice.£10.95
- Prawn salad (Pha Goong) Lightly prawns with lemon grass and fresh Thai herbs, marinated with hot and sour dressing served with fresh salad.£11.95
- Mixed Salad £4.45
Vegetable Dishes
- Pad Broccoli Stir-fried broccoli with oyster sauce.£7.45
- Pad Aubergine Stir-fried aubergine with vegetables.£7.95
- Pad Pak Stir-fried mixed vegetables with oyster sauce.£7.45
- Pak Choi Stir-fried pak choi with oyster sauce.£7.45
- Tao Fu Bai Kra Praw Stir-fried bean curd with Thai basil leaves and fresh chilies.£7.95
- Tao Fu Priew Wan Sweet and sour with bean curd with onion and spring onions.£7.95
- Tao Fu Khing A light dish stir-fried bean curd with shredded ginger and spring onions.£7.95
- Tao Fu Num Man Hoy Stir-fried bean curd with oyster sauce.£7.95
Dessert
- Mochi Ice Cream Choose 3 Different Flavours.£6.95
Sauce
- Peanut Sauce £1.95
- Chilli Oil £1.95
- Hoisin Sauce £1.95
- Sweet Chilli £1.95
Soft Drinks
- Diet Coke Diet Coke 330ml£2.95
- Coke Coke 330ml£2.95
- Fanta Orange Fanta Orange 330ml£2.95
- Sparkling Water 750ml £4.95
- 7UP 7UP 330ml£2.95
- Still Water 750ml £4.95
