Starters
Papdi Chaat
Crunchy savoury snack; small wafer discs topped with potatoes, kala chana, yoghurt, hot and sweet chutneys and tangy spices. Dietary key and allergens: vegetarian, vegan, gluten, milk and mustard.£5.50Paneer Tikka
Cottage cheese cubes marinated in spices and yoghurt; roasted in clay oven. Dietary key and allergens: vegetarian, milk, nuts.£8.90Onion Bhaji
Onion bhaji is a lightly spicy snack, made from onions, potatoes, gram flour and spices. Dietary key and allergens: vegetarian, vegan and gluten.£4.90Panjabi Special Wings
Chicken wings marinated in yoghurt and spices; roasted in clay oven. Dietary key and allergens: milk and nuts.£8.90Tandoori Chicken Tikka
Tender chicken breast pieces in yoghurt oil and dry spices; roasted in clay oven. Dietary key and allergens: milk.£8.90Chicken Malai Boti
Tender chicken breast pieces marinated in spiecs, roasted in clay oven. Dietary key and allergens: milk and nuts.£8.90Chicken Haryali Kabab
Tender chicken breast pieces marinated with mint and coriander paste along with other spices. Dietary key and allergens: milk and nuts.£8.90Mutton Seekh
Seekh kebab is a type of kebab popular in South Asia, made with spiced lamb minced, formed into cylinders on skewers and grilled. It is cooked on a clay oven. Dietary key and allergens: milk, soya and nuts.£8.90Chicken Seekh
Seekh kebab is a type of kebab popular in South Asia, made with spiced chicken minced, formed into cylinders on skewers and grilled. It is cooked on a clay oven. Dietary key and allergens: milk, soya and nuts.£8.90
Mains
Main Course
Palak Paneer
Cubes of cottage cheese cooked in spinach puree and spices. Dietary key and allergens: vegetarian, gluten and milk.£10.90Daal Makhani
Black lentils cooked for 6 hours on slow fire with spices, cream and butter. Dietary key and allergens: vegetarian, gluten and milk.£10.90Macaroni Matar
Panjabi twist on macaroni pasta; cooked with onions, tomatoes and garden peas. Dietary key and allergens: vegetarian, vegan and gluten.£10.90Saag Gosht (Spinach and Lamb)
This deliciouss curry from Northwest region of India made with puree spinach and boneless lamb with aromatic spices. Dietary key and allergens: gluten.£12.90Egg Curry
Full boiled eggs marinated in oil and spices, lightly fried then cooked in rich onion and tomato gravy. Dietary key and allergens: gluten and egg.£11.00Panjabi Chicken Karahi
Hearty panjabi chicken karahi layers up earthy spices including cardamom and turmeric zingy root ginger and fresh coriander leaves. Dietary key and allergens: gluten, nuts.£12.90Matar Paneer ( Garden Peas and Cottage Cheese curry )
Matar ( Peas ) and Paneer ( cottage cheese ) are simmered together in a luscious gravy made with tomatoes, onion and spices.£11.00
Kaka Jee's Signature Mains
Special North Indian Dishes
Paneer Lebabdar
Luscious combination of cottage cheese cubes and exotic gravy made from puree, chopped onions, cashew nuts and spices. Dietary key and allergens: vegetarian, gluten, milk, nuts and sesame.£12.90Nihari
Boneless beef slow cooked for 6 hours in rich gravy. Dietary key and allergens: hot, gluten, nuts.£12.90Uncle Jot's Special Lamb Curry
Roghan josh spicy, aromatic lamb curry. Dietary key and allergens.£12.90Daal Chicken
Yellow lentils cooked with pulled chicken and spices. Dietary key and allergens: gluten and nuts.£12.90Butter Chicken
Most loved Panjabi dish of all. Chicken cooked in creamy rich sauce made with cashews, tomatoes and butter. Dietary key and allergens: milk and nuts.£12.90Mutton Seekh Karahi
Mince lamb skewers cooked in Kaka Jee's special gravy. Dietary key and allergens: gluten, nuts.£11.90Chicken Seekh karahi
Mince chicken skewers cooked in Kaka Jee's special gravy. Dietary key and allergens: gluten, nuts.£11.90Haleem ( Daleem )
Haleem is a stew composed of meat, lentils and pounded wheat made into a thick paste. It is originally an Arabic dish and was introduced to the Hyderabad State. Haleem is hot and spicy.£12.50Daal Gosht ( lentils & lamb )
Daal gosht is a popular dish of flavourful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty north Indian-inspired dish.£12.90Punjabi Chana Masala
Authentic chicken pea curry£10.90Lahori Murgh Chana
Chickpeas cooked with boneless chicken in traditional Lahori spices£12.90
Wraps
Kaathi Roll
Rolled-up parantha filled with your choice of skewer, salad and your choice of chutneys.£10.90
Street Food
Rajma
Consisting of red kidney beans in a thick gravy ith many Indian whole spices. Dietary key and allergens: vegetarian, vegan and gluten.£10.90Kadi Pakoda
Fried onion bhajis dipped in yoghurt and gram flour curry, prepared with turmeric and dry spices. Dietary key and allergens: vegetarian, gluten, milk and nuts.£10.90Daal Fry
Classic yellow lentils. Dietary key and allergens: vegetarian, vegan, gluten, nuts.£10.90Keema Pav
Classic parsi dish. Spiced minced lamb and peas, served with a bun. Dietary key and allergens: gluten, nuts.£10.90
Biryani
All served with raita.
Veg/Vegan Biryani
Dietary key and allergens: gluten, nuts, vegetarian and vegan.£11.00Lamb Biryani
Dietary key and allergens: gluten, milk, nuts.£12.90Chicken Biryani
Dietary key and allergens: gluten, milk, nuts.£12.90Paneer Tikka Biryani
Special Paneer Tikka Biryani (V)£12.90
Bread Rice
Plain Naan
Dietary key and allergens: vegetarian, gluten and milk.£3.00Garlic Naan
Dietary key and allergens: vegetarian, gluten and milk.£3.50Chilli Naan
Dietary key and allergens: vegetarian, gluten and milk.£3.50Tandoori Roti
Dietary key and allergens: vegetarian, vegan and gluten.£3.00Plain Rice
Currently sold out£3.00Pilau Rice
Dietary key and allergens: vegetarian, milk and gluten.£3.50
Sides
Chips
Dietary key and allergens: vegetarian and vegan.£3.00Masala Chips
Dietary key and allergens: gluten, nuts, vegetarian and vegan.£4.00Far Far (Fryoms)
Dietary key and allergens: gluten, soya, nuts, celery, mustard, sesame, vegetarian and vegan.£3.00Kachumber Salad
Dietary key and allergens: vegetarian and vegan.£4.00Tomato Onion Raita
Currently sold out£4.00
Cold Drinks
Soft Drinks (330 ml)
£2.50J20 (275 ml)
£2.50Water (330 ml)
£2.00