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Kakajee's - Crouch End

Indian·Curry·Wraps
2.40 miles away·Opens at 18:15·£8.00 minimum·£1.29 delivery

Starters

  • Papdi Chaat

    Crunchy savoury snack; small wafer discs topped with potatoes, kala chana, yoghurt, hot and sweet chutneys and tangy spices. Dietary key and allergens: vegetarian, vegan, gluten, milk and mustard.
    £5.50
  • Paneer Tikka

    Cottage cheese cubes marinated in spices and yoghurt; roasted in clay oven. Dietary key and allergens: vegetarian, milk, nuts.
    £8.90
  • Onion Bhaji

    Onion bhaji is a lightly spicy snack, made from onions, potatoes, gram flour and spices. Dietary key and allergens: vegetarian, vegan and gluten.
    £4.90
  • Panjabi Special Wings

    Chicken wings marinated in yoghurt and spices; roasted in clay oven. Dietary key and allergens: milk and nuts.
    £8.90
  • Tandoori Chicken Tikka

    Tender chicken breast pieces in yoghurt oil and dry spices; roasted in clay oven. Dietary key and allergens: milk.
    £8.90
  • Chicken Malai Boti

    Tender chicken breast pieces marinated in spiecs, roasted in clay oven. Dietary key and allergens: milk and nuts.
    £8.90
  • Chicken Haryali Kabab

    Tender chicken breast pieces marinated with mint and coriander paste along with other spices. Dietary key and allergens: milk and nuts.
    £8.90
  • Mutton Seekh

    Seekh kebab is a type of kebab popular in South Asia, made with spiced lamb minced, formed into cylinders on skewers and grilled. It is cooked on a clay oven. Dietary key and allergens: milk, soya and nuts.
    £8.90
  • Chicken Seekh

    Seekh kebab is a type of kebab popular in South Asia, made with spiced chicken minced, formed into cylinders on skewers and grilled. It is cooked on a clay oven. Dietary key and allergens: milk, soya and nuts.
    £8.90

Mains

Main Course

  • Palak Paneer

    Cubes of cottage cheese cooked in spinach puree and spices. Dietary key and allergens: vegetarian, gluten and milk.
    £10.90
  • Daal Makhani

    Black lentils cooked for 6 hours on slow fire with spices, cream and butter. Dietary key and allergens: vegetarian, gluten and milk.
    £10.90
  • Macaroni Matar

    Panjabi twist on macaroni pasta; cooked with onions, tomatoes and garden peas. Dietary key and allergens: vegetarian, vegan and gluten.
    £10.90
  • Saag Gosht (Spinach and Lamb)

    This deliciouss curry from Northwest region of India made with puree spinach and boneless lamb with aromatic spices. Dietary key and allergens: gluten.
    £12.90
  • Egg Curry

    Full boiled eggs marinated in oil and spices, lightly fried then cooked in rich onion and tomato gravy. Dietary key and allergens: gluten and egg.
    £11.00
  • Panjabi Chicken Karahi

    Hearty panjabi chicken karahi layers up earthy spices including cardamom and turmeric zingy root ginger and fresh coriander leaves. Dietary key and allergens: gluten, nuts.
    £12.90
  • Matar Paneer ( Garden Peas and Cottage Cheese curry )

    Matar ( Peas ) and Paneer ( cottage cheese ) are simmered together in a luscious gravy made with tomatoes, onion and spices.
    £11.00

Kaka Jee's Signature Mains

Special North Indian Dishes

  • Paneer Lebabdar

    Luscious combination of cottage cheese cubes and exotic gravy made from puree, chopped onions, cashew nuts and spices. Dietary key and allergens: vegetarian, gluten, milk, nuts and sesame.
    £12.90
  • Nihari

    Boneless beef slow cooked for 6 hours in rich gravy. Dietary key and allergens: hot, gluten, nuts.
    £12.90
  • Uncle Jot's Special Lamb Curry

    Roghan josh spicy, aromatic lamb curry. Dietary key and allergens.
    £12.90
  • Daal Chicken

    Yellow lentils cooked with pulled chicken and spices. Dietary key and allergens: gluten and nuts.
    £12.90
  • Butter Chicken

    Most loved Panjabi dish of all. Chicken cooked in creamy rich sauce made with cashews, tomatoes and butter. Dietary key and allergens: milk and nuts.
    £12.90
  • Mutton Seekh Karahi

    Mince lamb skewers cooked in Kaka Jee's special gravy. Dietary key and allergens: gluten, nuts.
    £11.90
  • Chicken Seekh karahi

    Mince chicken skewers cooked in Kaka Jee's special gravy. Dietary key and allergens: gluten, nuts.
    £11.90
  • Haleem ( Daleem )

    Haleem is a stew composed of meat, lentils and pounded wheat made into a thick paste. It is originally an Arabic dish and was introduced to the Hyderabad State. Haleem is hot and spicy.
    £12.50
  • Daal Gosht ( lentils & lamb )

    Daal gosht is a popular dish of flavourful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty north Indian-inspired dish.
    £12.90
  • Punjabi Chana Masala

    Authentic chicken pea curry
    £10.90
  • Lahori Murgh Chana

    Chickpeas cooked with boneless chicken in traditional Lahori spices
    £12.90

Wraps

  • Kaathi Roll

    Rolled-up parantha filled with your choice of skewer, salad and your choice of chutneys.
    £10.90

Street Food

  • Rajma

    Consisting of red kidney beans in a thick gravy ith many Indian whole spices. Dietary key and allergens: vegetarian, vegan and gluten.
    £10.90
  • Kadi Pakoda

    Fried onion bhajis dipped in yoghurt and gram flour curry, prepared with turmeric and dry spices. Dietary key and allergens: vegetarian, gluten, milk and nuts.
    £10.90
  • Daal Fry

    Classic yellow lentils. Dietary key and allergens: vegetarian, vegan, gluten, nuts.
    £10.90
  • Keema Pav

    Classic parsi dish. Spiced minced lamb and peas, served with a bun. Dietary key and allergens: gluten, nuts.
    £10.90

Biryani

All served with raita.

  • Veg/Vegan Biryani

    Dietary key and allergens: gluten, nuts, vegetarian and vegan.
    £11.00
  • Lamb Biryani

    Dietary key and allergens: gluten, milk, nuts.
    £12.90
  • Chicken Biryani

    Dietary key and allergens: gluten, milk, nuts.
    £12.90
  • Paneer Tikka Biryani

    Special Paneer Tikka Biryani (V)
    £12.90

Bread Rice

  • Plain Naan

    Dietary key and allergens: vegetarian, gluten and milk.
    £3.00
  • Garlic Naan

    Dietary key and allergens: vegetarian, gluten and milk.
    £3.50
  • Chilli Naan

    Dietary key and allergens: vegetarian, gluten and milk.
    £3.50
  • Tandoori Roti

    Dietary key and allergens: vegetarian, vegan and gluten.
    £3.00
  • Plain Rice

    Currently sold out
    £3.00
  • Pilau Rice

    Dietary key and allergens: vegetarian, milk and gluten.
    £3.50

Sides

  • Chips

    Dietary key and allergens: vegetarian and vegan.
    £3.00
  • Masala Chips

    Dietary key and allergens: gluten, nuts, vegetarian and vegan.
    £4.00
  • Far Far (Fryoms)

    Dietary key and allergens: gluten, soya, nuts, celery, mustard, sesame, vegetarian and vegan.
    £3.00
  • Kachumber Salad

    Dietary key and allergens: vegetarian and vegan.
    £4.00
  • Tomato Onion Raita

    Currently sold out
    £4.00

Cold Drinks

  • Soft Drinks (330 ml)

    £2.50
  • J20 (275 ml)

    £2.50
  • Water (330 ml)

    £2.00

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