Indigo Indian Takeaway - Crouch End delivery from Crouch End

Starters

Samosa (2pcs)
Freshly filled lamb or vegetable pastry.
£2.95
Prawn Cocktail
Prawns on a bed of salad topped with cocktails sauce.
£3.45
Prawn Puree
Lightly spiced prawns on a fried flat bread.
£3.75
Onion Bhaji
Deep fried, lightly spiced crunchy onion spices.
£2.95
Aloo Chaat
Potatoes with a sour flavour.
£2.95
Chicken Chaat
Pieces of chicken with a sour flavour.
£3.75
Tikka
Cubes of chicken or lamb marinated and cooked in tandoori clay oven.
£3.75
Tandoori Chicken
Marinated on the bone chicken and in tandoor clay oven.
£3.75
Sheek Kebab
Minced lamb skewered and cooked in tandoori clay oven.
£3.75
Mixed Kebab
Assortment of chicken tikka, lamb tikka and sheek kebab.
£3.95
King Prawn Butterfly
A king prawn lightly spiced, coated in bread crumbs and fried.
£3.95

These dishes are prior marinated in yogurt, light spices and then cooked in a tandoor clay oven. All served with a side and a mint yogurt sauce.

Tandoori Chicken
Marinated on the bone chicken.
£5.75
Tikka
Cibed, marinated, skewered and cooked in tandoor.
£5.95
Paneer Tikka Shashlik
Own produced cheese, skewered with green pepper, tomatoes, onions and cooked in tandoor.
£7.95
Shashlik
Cubed, marinated and skewered with green peppers, tomatoes, onions and cooked in tandoor.
£7.95
Duck Shashlik
Breast of duck cubed, marinated and skewer cooked with green peppers, tomatoes and onion.
£8.25
Tandoori King Prawns
Marinated king prawns cooked on skewer in tandoor.
£9.25
Tandoori mix Grill
Assortment of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and naan bread.
£8.95

Tatula
Chicken dish, fairly hot in strength. Cooked with fresh green chillies and chef's created own sauce.
£7.95
Tawa Masala
Choice of chicken or lamb, using peppers and coriander to produce a medium strength curry.
£7.95
Bombay Naga
Choice of chicken or lamb, cooked with potatoes and a naga chilli sauce. Available as medium or hot in strength.
£7.95
Tiger Prawn Achari
Tiger prawns in a pickle flavoured sauce.
£9.85
Gosht Khata Masala
A lamb dish cooked with peppers and ginger.
£7.95
Diwani
A chicken or lamb dish, cooked with chana lentils and topped with finely shredded potatoes.
£7.95
Goan
A chicken or lamb dish based on sweet mango chutney flavoured sauce.
£7.95
Rajoti
Chicken or lamb, cooked with mushrooms in sweet chilli sauce.
£7.95
Tamarind Chicken
Tender chicken pan fried and cooked in a tamarind sauce.
£7.95
Lucknow
A chicken or lamb dish in a mild creamy sauce with cashew nuts and honey.
£7.95
Lau Gosht
A lamb dish freshly spiced and accompanied by pumpkin from Bangladesh.
£7.95
Shatkora Gosht
A classic Bangladesh lamb dish using a citrus fruit called shatkora.
£7.95
Hydrabadi Duck
Tender cuts of duck breast cooked with garlic, mustard and chillies.
£8.95
Jalapeno Chicken
A chicken dish, cooked in chef's own jalapeno sauce, hot, sweet and sour.
£7.95
Peri Peri Chicken
A chicken dish based on the distinct peri peri flavour.
£7.95

Tikka Masala
Chicken or Lamb. The nations favourite. Marinated cubes of chicken or lamb in a exotic almond and coconut sauce.
£7.45
Murgh Makhani
A chicken dish in a rich creamy cashew nut sauce.
£7.45
Lamb Jalfrezi
Chicken or lamb, cooked with green peppers, onion, fresh chillies in a fairly hot thick sauce.
£7.45
Butter Chicken
Chicken tikka cooked in a mild butter and almond sauce.
£7.45
Lamb Pasanda
Chicken or lamb. A mild sweet and creamy dish topped with sultanas.
£7.45
Garlic Chicken
A dish medium in strength with a strong garlic scent.
£7.45
Korai
Chicken or lamb cooked in a traditional Indian work giving a distinctive aroma to the dish.
£7.45
Chicken Chilli Masala
A hot and spicy dish, cooked with fresh green chillies.
£7.45

The fish we use is a popular fish from the waters of Bangladesh called Pangadsh.

King Prawn Jalfrezi
Fairly hot dish with peppers and onions.
£9.45
King Prawn Shikari
Steamed king prawns cooked with ginger, garlic, lemon juice and fresh spices.
£9.45
Fish Kata Masala
Pangash fillets cooked in a rich spicy sauce.
£8.45
Green Fish Curry
Fillets of Pangash in a very mild coconut flavoured sauce.
£8.45
Pangash Jalfrezi
Fairly hot dish, with green peppers and onions in a thick sauce.
£8.45

This is a combination of stir fried basmati rice and a mix vegetable curry to accompany.

Cooked with special selection of herbs and spices to produce a rich curry, served with naan bread.

This is a variety of specially dishes from our menu is smaller sized serving.

Vegetable
Consists of onion bhajis, vegetable korma, bombay aloo, pilau rice, 1 papadom and mint sauce.
£11.95
Non Vegetable
Consists of lamb samosa, chicken tikka masala, chicken bhuna, bombay aloo, pilau rice, 1 papadom and mint sauce.
£13.95