IndianChickenCurry8 Adelaide Street, London, WC2N4HZ+442012345678Open until 22:00
A traditional Indian eatery meets a classic British chop house. Prime cuts of meat, fish and paneer, marinated in spices and cooked in tandoor ovens. Served alongside naan, black dahl and fries.Read more
Dexter Beef ‘dripping’ Keema Naan, Green Chilli & Yoghurt
Popular£5.00
Seekh Kebab Roll, Green Chutney & Pomegranate
£5.00
‘IPA’ Battered & Spiced Squid And Prawns, Chilli Chutney
£6.00
Bhaji Onion Rings, Burnt Garlic Chutney
£4.00
Tandoor
House Tandoor Chicken
Popular£14.00
Black Pepper Chicken Tikka
Popular£14.00
Lasooni Paneer (v)
Popular£11.00
Amritsari Crispy Lamb Chops
Popular£16.50
Masala Boti Rubbed Ribeye
£16.00
Green Masala Pollock
£12.00
Naan
Butter Naan
£2.50
Green Chilli, Garlic & Cheese Naan
£3.00
Bone Marrow Naan
£3.50
Sides
Gunpowder Fries
£3.00
Black Dahl
£3.50
Tandoor Chop Salad
£3.00
Corn on the Cob ‘tikka’, Black Sesame & Lime
£3.50
Sweet
Halva “Sticky Toffee” Pudding & Clotted Cream
£5.00
Drinks
Fourpure Pilsner
£5.00
40FT Pale Ale
£5.00
Picpoul De Pinet (750ml Bottle)
£25.00
Amonte Barbera (750ml Bottle)
£21.00
Coke
£2.50
Diet Coke
£2.50
Lemonade
£2.50
Ginger Ale
£2.50
Ginger Beer
£2.50
Tonic Water
£2.50
Sparkling Water
£2.50
Good To Know
1.All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
