Thai Venue - Coulsdon delivery from Coulsdon

Delivered by Thai Venue - Coulsdon
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Set Menu

The Vegetarian's Dinner (for 2 people)
Strater: Venue Hors d' Oeuvres (a selection of vegetable curry puff, vegetarian spring rolls, vegetarian tempura, crispy tofu and corn cakes. Served with sweet chilli sauce and Thai sweet plum sauce) Main: Thai green vegetable curry (Spicy), vegetarian cashew nuts (slightly hot), mixed vegetables with soya sauce and Thai steamed rice for 2 people.
£27.00£30.00

Starters

Venue Hors d' Oeuvres (for 2 People)
a selection of chicken satay, Thai toast spring rolls, lazy king prawns, golden bags, and crispy wonton. Served with peanut sauce and sweet chilli sauce.
£10.95
Thai Venue Platter (for 2 People)
A selection of Thai fish cakes, Garlic chicken wings, chicken satay, lazy king prawns, duck spring rolls and crab claws. Served with peanut sauce and sweet chilli sauce.
£12.95
Chicken Satay
Marinated and grilled on skewers, served with peanut sauce.
£5.75
King Prawn Satay
Marinated and grilled on skewers, served with peanut sauce.
£6.45
Spring Rolls
Deep fried spring rolls stuffed with minced chicken, served with sweet chilli sauce.
£5.45
Duck Spring Rolls
Deep fried spring rolls stuffed with smoke duck, served with sweet chilli sauce.
£5.75
Thai Toast
Deep fried minced prawns and chicken on toast, served with sweet chilli sauce.
£5.45
Lazy King Prawns
Deep fried king prawns in rice pastry, served with sweet chilli sauce.
£6.45
Thai Fish Cake (Slightly Hot)
£6.45
Golden Bags
Deep-fried minced chicken with baby corncobs, onion and carrot wrapped in rice pastry, served with sweet chilli sauce.
£5.45
Coconut King Prawns
Deep fried king prawns coated with eggs and coconut flakes, served with Thai sweet plum sauce.
£6.45
Pandan Chicken
Jewels of succulent chicken wrapped in pandan leaves, served with Thai special homemade sauce.
£6.00
Steamed Dumplings
Steamed pork and prawn with water chestnuts dumplings, served with Thai special homemade sauce.
£6.00
Thai Spare Ribs
Tender spare ribs Thai style in black sauce.
£6.00
Crispy Wonton
Crispy fried wonton with minced prawns and chicken, served with sweet chilli sauce.
£5.45
King Prawn Tempura
Deep fried king prawns in batter mix, egg and soft finished flakes bread crumbs, served with Thai sweet plum sauce.
£6.45
Steamed Mussels (Spicy)
Mussels steamed in sweet basil leaves and lemon grass, served with chilli and lemon sauce.
£6.45
Garlic Chicken Wings
Deep-fried marinated chicken wings, mixed with garlic sauce.
£5.75
Crab Claws
Deep fried crab claws in batter, served with sweet chilli sauce.
£6.00
Crispy Squid Rings
Deep fried squid rings in batter mix, egg and soft finished flakes bread crumbs, served with Thai sweet plum sauce.
£6.45
Chilli Scallops (Spicy)
Steamed scallops topped with Thai style chilli and lemon sauce.
£7.75
Thai Prawn Crackers
Prawn Crackers (Thai style)
£3.50

Vegetarian Dishes - Starters

Vegetarian's Venue Hors d' Oeuvres (for 2 People)
A selection of vegetable curry puff, corn cakes, vegetarian spring rolls, vegetarian tempura and crispy tofu. Served with sweet chilli sauce and Thai sweet plum saue.
£9.95
Vegetarian Tempura
Deep fried mixed vegetables in tempura batter, served with Thai sweet plum sauce.
£5.00
Vegetarian Spring Rolls
Deep fried spring rolls stuffed with a variety of vegetables, served with sweet chilli sauce.
£5.00
Crispy Tofu
Deep fried tofu, served with sweet chilli and nut sauce.
£5.00
Vegetables and Egg Soup
Mixture of vegetables and egg in a delicious vegetable broth.
£5.00
Tom Yum Mushroom (Spicy)
Mushroom in a spicy hot and sour soup flavoured with lemon grass and, galangal.
£5.00
Corn Cake
Thai style deep fried corn cakes with Thai herbs and red curry paste, served with sweet chilli sauce.
£5.45
Vegetable Curry Puff
Crispy rice pastry filled with mixed vegetable and flavoured with curry powder, swerved with sweet chilli sauce.
£5.45

Soups

Fisherman's Soup (for 2 People) (Spicy)
A mixture of seafood in hot and sour soup and Thai herbs, served in traditional Thai steamboat.
£10.95
Tom Yum (Spicy)
Thailand's famous spicy, hot and sour soup flavoured with lemon grass and coriander.
£5.45
Wonton Soup
Minced prawns and chicken wrapped in pastry, in a delicious vegetable broth.
£5.45
Coconut Soup (Slightly Hot)
Chicken soup with coconut cream, mushroom and fresh Thai herbs.
£5.95

Vegetarian Dishes - Main Dishes

Spicy Vegetarian Salads (Chilli Hot)
a mixed vegetable salad with chilli and lime juice coconut cream.
£6.95
Thai Red Vegetable Curry (Spicy)
A melange of vegetable red curry dish with coconut cream.
£7.25
Thai Green Vegetable Curry (Spicy)
A melange of vegetable green curry dish with coconut cream.
£7.25
Dry Curry with Mushrooms (Spicy)
An aromatic curry with mushrooms, coconut cream and Thai herbs.
£7.25
Vegetarian Cashew Nuts (Slightly Hot)
Mixed stir fried vegetables with cashew nuts and soya sauce.
£7.75
Vegetarian Sweet & Sour
A selection of vegetables in sweet and sour sauce.
£7.25
Chilli Thai Basil with Bean Curd (Spicy)
Stir fried bean curd and vegetables with chilli and basil leaves.
£7.75
Thai Special Fried Rice
Fried rice mixed with vegetables and soya sauce with egg.
£7.95
Vegetarian Noodle with Soya Sauce
Thai noodles with fried with vegetables and soya sauce with egg.
£7.95
Vegetarian Pad Thai
Special Thai style rice noodles with vegetables and egg.
£7.95
Vegetarian Drunken Noodle (Spicy)
Thai flat noodles stir-fried with peppers, fresh chilli, green vegetables and Thai basil leaves.
£7.95

Main Dishes - Meat and Poultry Dishes

Jungle Duck (Spicy)
Stir-fried duck breast in red curry paste with French beans, capsicums, tomato, onion and sweet basil leave.
£9.95
Basil Leaves (Spicy)
Chicken, pork or beef fried with chilli and fresh Thai basil leaves.
£8.50
Sweet & Sour
Stir fried chicken or ork in batter with sweet and sour sauce.
£8.50
Herbs & Garlic
Stir fried chicken, pork or beef with garlic, ground peppers and corinader.
£8.50
Crispy Beef (Spicy)
Stir fried crispy chicken, pork or beef with peppers, onion French bean and topped up with crispy basil leaves.
£8.50
Ginger & Pineapple
Stir fried chicken or pork with ginger, mushroom and pineapples.
£8.50
Chicken Cashew Nuts (Slightly Hot)
Stir fried chicken with cashew nuts in soya and chilli.
£8.50
Duck Cashew Nuts (Slightly Hot)
Stir fried duck with cashew nuts in soya sauce and chilli.
£9.95
Aromatic Sizzling (Thai Style)
Chicken, beef or scallops cooked with brandy, flavoured with coriander, mushrooms, tofu and black pepper on the bed of spring green served sizzling hot in a cast iron dish.
£9.25
Beef with Oyster Sauce
Stir fried beef with oyster sauce and mushroom.
£8.50
Lemon Grass (Slightly Hot)
Stir fried with onions peppers and lemon grass and chilli.
£8.50
Fire Belly (Chilli Hot)
Stir fried chicken, pork or beef with red curry paste, French bean, goat peppers and lime leaves.
£8.50
Red Sea Chicken
Chicken in batter cooked with brandy and Thai homemade sauce, topped with sesame seed.
£8.50
Black Pepper (Slightly Hot)
Stir fried chicken, pork or beef in batter with black pepper, capsicums, onion and mushroom.
£8.50
Simered Spare Ribs (Spicy)
Tender simmered spare ribs with chilli paste, ground peanuts, sweet basil leaves and goat pepper.
£8.95

Main Dishes - Seafood Dishes

Crispy Herb Seabass (Spicy)
Deep fried crispy sea bass, mixed wih Thai herbs, red onions and topped with chilli and lemon juice.
£17.95
Grilled Bamboo Sea Bass
Whole grilled sea bass marinated with Thai herbs and butter in bamboo case, served with homemade chilli lemon sauce.
£17.95
Steamed Sea Bass
Whole steamed sea bass with soy sauce, fresh ginger, spring onion and coriander.
£17.95
Sweet & Sour Fish
Deep fried cod fillet topped with mixed vegetables in sweet and sour sauce.
£11.25
Seafood Hot Pot (Spicy)
A jumble of seafood sizzling in a hot cast iron dish with chilli, lemon grass, Thai herbs and red wine.
£10.95
Chuchi (Spicy)
River prawn or red tilapia fish in red curry paste and coconut cream sprinkled with chopped lime leaves,
£11.25
Garlic & Pepper
Stir fried king prawns or squids with crushed garlic, peppers and coriander.
£9.95
Spicy Fried Seafood (Spicy)
Stir fried a jumble of seafood with red chilli paste, coconut milk, sweet basil leaves, goat pepper and galingale.
£10.95
Chilli Sea Bass (Spicy)
Steamed whole sea bass without bone, with homemade chilli and garlic sauce on Thai steam oat style.
£17.95
Steamed Seafood (Slightly Hot)
Mixed seafood, flavored with lime leaves, goat pepper and Thai herbs with a little coconut cream, steamed and served in coconut shells.
£9.95
Pan Fried Red Tilapia
Pan fried fillet red tilapia with celery, ginger, mushroom and peppers. Topped up with Thai homemade sauce.
£11.25
Squids and King Prawns Curry Spice
Stir fried king prawns and squids with egg, curry powder, onion, peppers, celery and spring onions.
£10.95

Main Dishes - Curry Dishes

Thai Green Curry (Slightly Hot)
Chicken, beef or king prawns in a green curry paste with coconut cream and sweet basil leaves.
£8.50
Thai Red Curry (Slightly Hot)
Chicken, pork, beef or king prawns in red curry paste with coconut cream and bamboo shoots.
£8.50
Dry Curry (Slightly Hot)
Chicken, pork, beef or king prawns in dry red curry paste with coconut cream and lime leaves.
£8.50
Massaman Curry (Slightly Hot)
Tender chicken or beef cooked with a red curry sauce, a typical Muslim dish from South Thailand, slowly braised in a medium spicy, rich sweet sauce.
£8.50
Jungle Curry (Chilli Hot)
Spicy red curry with vegetables, Thai basil and lime leaves.
£8.50
Roast Duck Curry (Slightly Hot)
Thai roast duck curry with coconut milk and sweet basil leaves.
£9.95
Yellow Curry (Slightly Hot)
Chicken, pork, beef or king prawns in yellow curry paste with coconut cream, onion and potato.
£8.50

Chef's Specialties

Weeping Tiger
Sizzling sirloin steak Thai style with chilli dressing.
£11.95
Char Grilled River Prawns
Marinated river prawns char grilled, served with Thai chilli sauce.
£11.50
Volcano Chicken
Char grilled chicken Thai style, flamed with brandy, served with sliced carrot and cabbage, topped with special Thai homemade sauce.
£9.95
Char Grilled Chicken
Charcoal-grilled chicken marinated in honey and spices, served with Thai sweet chilli sauce.
£9.95
Tamarind Duck
Charcoal grilled duck breast under a blanket of exotic sweet and sour chilli tamarind sauce on a bed of spring green.
£10.95
Aromattic Roast Duck
Roast duck in black honey sauce on a bed of spring greens.
£10.95
Tamarind River Prawns (Slightly Hot)
Stir-fried river prawns with sundried chilli and rich tamarind sauces on a bed of spring green.
£11.50
Honey Roast Pork
A tender of marinated roast pork with Thai herbs.
£9.95
Lightly Pan Fried Red Tilapia with Lemongrass
Lightly pan fried fish fillet marinate with lemongrass, topped with delicious tamarind sauce.
£11.25
Pad Cha (Spicy)
Stir fried scallops or squids with lime leaves, chilli, peppers onion and galingale. Served in hot pot.
£9.95
King Prawns and Scallops with Mangetout
King prawns and scallops stir fried with fresh mangetout, mushroom, baby carrots and oyster sauce.
£11.50
Fried Sea Bass with Garlic and Pepper
Pan fried crispy sea bass with garlic and pepper, topped with lightly oyster and garlic sauce.
£17.95
Squid Salt and Chilli (Slightly Hot)
stir-fried squid in batter with salt, chilli, onion, garlic and spring onions.
£10.95

Traditional Thai Salads

Minced Chicken Salad (Chilli Hot)
Finely minced chicken cooked with lime juice and Thai herbs, served with fresh green salad.
£9.95
Spicy Salad (Chilli Hot)
Hot and sour pork or beef steak grilled over charcoal, sliced thinly and mixed with chilli and lemon juice, served with fresh mixed salad.
£9.95
Seafood Salad (Chilli Hot)
A mixture of seafood salad with chilli and limejuice dressing.
£10.95
Thai Herb Spicy Salad (Chilli Hot)
Boiled pork or prawns with lemongrass and red onion, mixed with Thai chill and llemon sauce, chilli oil paste, topped with lime leaves.
£9.95

Vegetable Dishes

Broccoli
Stir-fried broccoli and carrot with oyster sauce.
£6.95
Bean Sprout
Stir fried bean sprouts and tofu oyster sauce and chopped spring onion.
£6.95
Mixed Vegetables
Stir-fried baby corn, mushrooms, carrots, bean sprout, broccoli, spring green and French beans in oyster sauce.
£6.95

Noodles & Rice Dishes

Pad Thai Noodles
Rice noodles fried Thai style with chicken, pork, beef, duck, or king prawns. Mixed with chilli sauce, ground peanuts, bean sprouts and egg.
£8.50
Noodles with Soya Sauce
Thai noodles fried with your choice. Mixed with soya sauce, egg and green vegetables.
£8.50
Drunken Noodles (Spicy)
Thai flat noodles stir fried with chicken, pork, beef, duck or king prawns. Mixed with peppers fresh chilli, green vegetables and Thai basil leaves.
£8.50
Egg Nest Pad Thai Noodles
Rice noodles fried Thai style with chicken, pork, beef, duck, or king prawns. Mixed with chilli sauce ground peanuts, bean sprouts and warped in egg nest.
£9.50
Gravy Noodles
Fried noodles with chicken, pork, beef, duck, or king prawns. Mixed with green vegetables and Thai gravy.
£8.50
Egg Noodles
Stir-fried egg noodles with bean sprouts and spring onion.
£6.50
Venue Special Fried Rice
Stir-fried rice with chicken, pork, beef, duck or king prawns. Mixed with egg, soya, sauce, vegetables and sprinkled with freshly chopped spring onion.
£8.50
Pineapple Rice
Stir fried with king prawns and pineapple with a dash of curry powder.
£9.95
Steamed Rice
Steamed Thai jasmine rice.
£3.50
Egg Fried Rice
Egg fried jasmine rice Thai style.
£4.00
Coconut Rice
Steamed jasmine rice with coconut, Southern Thailand style.
£4.00
Sticky Rice
North Eastern style, steamed sticky rice. served in bamboo woven basket.
£4.00