53 Fobbing - Corringham delivery from Corringham

Meat Tapas

Spanish Meatballs
Pork and beef meatballs in a sundried tomato Spanish style sauce
£9.45
Garlic Chicken Wings
Chicken Wings sautéed with garlic, paprika and Brandy De Jerez
£8.85
Iberico Ham Croquettes
Hand rolled and coated in breadcrumbs they are made using the best ingredients. In this case using 16 month cured reeseva Serrano ham
£8.45
Boneless Chicken Wings
Chicken breast coated tin a crispy coating then tossed in our in BBQ sauce
£8.45
Minted Spring Lamb
Pieces of minted spring lamb, charred to perfection and served on a pea & honey puree
£14.45
Mojo Pork Belly
Slow cooked pork belly, marinated with olive oil, sea salt, cracked black pepper & fresh thyme coated in a Canary Island Mojo Sauce
£14.45
Beef Rib
Currently sold out
£15.95

Garlic Bread
Our delicious homemade confit garlic butter on toasted ciabatta
£5.95
Spanish Olives
A selection of Spanish olives, peppers and marinated garlic
£5.45
Stuffed Peppers
Baby bell peppers stuffed with feta cheese and dusted with za'atar
£6.45
Sharing Bread Basket
A selection of freshly baked breads, served with an alioli, extra virgin olive oil, balsamic and smoked sea salt. Suitable for 2-3 people to share
£12.45
Triple Cooked Chips
Our famous triple cooked chips!
£5.45

Balsamic Onions
Small onions with a sweet and rich flavour
£6.45
Padron Peppers
Currently sold out
£6.95
Mushroom Croquettes
Thick bechamel made from milk of the region San Sebastián in breadcrumbs and the best ingredients. In this case using hand-picked porcini mushrooms
£6.45
Patatas Bravas
A true Spanish classic, Diced potato tossed in herbs and fried to perfection, topped with our spicy braves sauce and alioli
£6.45
Spanish Omelette
Considered the national dish of Spain, Sliced potato, onion and eggs sauteed in spices to create this famous omelette. Served either hot or cold
£6.45

Calamares
Lightly dusted and spiced baby squid. Served with our homemade Alioli
£8.95
Garlic & Chilli Tiger Prawns
Large black tiger prawns In a sizzling olive oil with garlic & chilli. (Peeled prawns have the body shell removed. The head remains attached for presentation and ease of handling for eating)
£9.95
Charred Octopus
Fresh Octopus charred to crisp perfection. Served with a sweet beetroot puree
£13.45
Soft Shell Crab
Soft shell crab, lightly dusted in a crisp flour coating and served with a sweet chilli jam
£13.45
Salt Cod Croquettes
Hand rolled and coated in breadcrumbs they are made using the best ingredients. In this case using flaked salt-cod.
£8.95
Mackerel Fillet
Mackerel fillet served with a charred chicory, and spiced cuccumber relish
£9.95
Whitebait
Small whitebait fish, tossed in parsley and smoked salt
£7.45
Scampi
Breaded langoustine tails. A crisp, sweet and delicate favourite!
£8.45