About Macellaio RC - Clerkenwell
Macellaio today is an expanding collection of six Italian restaurants, each one Presenting its unique style, but together telling the same beautiful story. A story that we bring to the table with every dish we serve, a story made of people, people who work in respect of traditions, traditions that we follow and use to create our menus.10% off entire menu
For orders over £30. T&Cs apply
Popular with other people
Striploin
£31.50£35.00French Tartare
£22.00Italian Tartare
£21.00Bone-in Ribeye Steak 600g
£63.00£70.00Wagyu Beef Paillard
£24.00Chicken Cotoletta Milanese
£21.00Galletto al Mattone
£25.00Beef Carpaccio di Fassona
£23.00Cheese Burger
£23.00Parma Ham & Buffalo Mozzarella
£24.00
Starters
French Tartare
Fassona raw beef chopped by knife with anchovies, gherkins, onions, egg, Worchestershire sauce, Tabasco, salsa rubra, mustard, brandy, salt and pepper.£22.00Italian Tartare
Fassona raw beef chopped by knife, extra virgin olive oil, salt, pepper.£21.00Parma Ham & Buffalo Mozzarella
30 months aged 'Rosa dell'Angelo' Parma ham and 'Borlotti' artisan bufala mozzarella£24.00Beef Carpaccio di Fassona
Fassona Piemontese thinly sliced raw beef top side, rocket and parmesan£23.00Gluten freeFocaccia al Formaggio
Traditional Ligurian flatbread, filled with Stracchino cheese£20.00VegetarianBeef Tonnato
John Ridgeway wagyu beef topside topped with tuna and caper sauce£22.00British Tartare
Fassona raw beef chopped by knife with ”Colston Bassett” Blue Stilton cream, olive oil, salt, pepper£21.00Lard on Toast
Lardo di Colonnata 'Simonini' on toasted bread, honey and walnuts£15.00Cantabrian Anchovies
served in thei tinwith homemade bun and butter£21.00Grilled Mortadella
Awarded Mortadella 'Levoni' toasted bread and mustard£15.00Green Olives
green sicilian olives£5.00
Pasta 🍝
Gnocchi al Pesto
Handmade romana gnocchi served with homemade genoese basil pesto sauce£20.00VegetarianSpaghetti Tomato and Basil
Bronze drawn 'Gragnano Spaghetti' fresh tomatoes and basil sauce£19.00Maccheroni al Ragù
Short pasta with slow cooked beef ragu£20.00Gluten Free - Casercce al Pesto
Artisanal gluten-free pasta from Gragnano, bronze-drawn. Made with corn flour and rice flour served with a homemade Ligurian basil pesto.'Please note that while this dish is prepared gluten-free, there may be a risk of gluten contamination due to the presence of gluten-containing ingredients in the kitchen'£22.00VegetarianGluten Free - Casercce Stilton
Artisanal gluten-free pasta from Gragnano, bronze-drawn. Made with corn flour and rice flour served with Stilton cheese sauce.'Please note that while this dish is prepared gluten-free, there may be a risk of gluten contamination due to the presence of gluten-containing ingredients in the kitchen'.£22.00VegetarianGnocchi Stilton
Handmade romana gnocchi served with Stilton cheese sauce£22.00Gluten Free - Casercce al Ragu
Artisanal gluten-free pasta from Gragnano, bronze-drawn. Made with corn flour and rice flour served with a homemade 10hours slow cooked beef sauce.'Please note that while this dish is prepared gluten-free, there may be a risk of gluten contamination due to the presence of gluten-containing ingredients in the kitchen'£22.00Gluten freeRavioli al Ragú
Handmade ravioli filled with beef, spinach and Parmigiano Reggiano served with a homemade 10hours slow cooked beef sauce£22.00
Grill & Mains 🥩
Bone-in Ribeye Steak 600g
Dry aged Hereford beef, 600g.£63.00£70.00Gluten freeStriploin
250g Angus beef from multi awarded Ocean Farmers£31.50£35.00Revolver
500g. Hereford ribeye off the bone and bone marrow£68.40£76.00T-Bone Steak 700g
Dry aged Hereford beef, 700g.£72.00£80.00Gluten freeChicken Cotoletta Milanese
Chicken in milanese style served with marinated cherry tomatoes salad, celery and onion£21.00Galletto al Mattone
Free range baby chicken, herbs and oil£25.00Gluten freeWagyu Beef Paillard
Smoked Wagyu beef topside seared and served with herbs£24.00Fillet Steak - 250g
250g grilled fillet steak£37.80£42.00Cheese Burger
Dry aged Fassona beef patty topped with cheddar enclosed in a homemade bun£23.00
Sides
Green Salad
Lettuce, garden peas, watercress and pumpkin seeds served with dressing salad£8.00VeganTomato Salad
Tomatoes with celery, red onions, extra virgin olive oil, salt.£8.00VeganRosemary roast potatoes
£9.00VegetarianTruffle Chips with Parmesan
Hand cut chips with truffle olive oil and Parmigiano Reggiano£10.00VegetarianRoast Carrots
grilled carrots with rosemary£8.50VegetarianHand cut chips
£9.00Bread basket 150g
£3.00Vegetarian
Desserts 🍰
Tiramisu
Homemade Tiramisu, made with fresh Mascarpone, Savoiardi biscuits and coffee£9.00VegetarianChocolate Cake
Glutenfree flourless chocolate cake.£9.00VegetarianApple Tarte
Flacky apple tart, with spiced apples on caramel bed£9.00Vegetarian
Condiments
Marsala Peppercorn Sauce (30ml)
Home made with peppercorns marsala, double cream, butter and demi glace£4.00Mayonnaise (30ml)
30 ML£1.00Mustard (30ml)
30ml£1.00Ketchup (30ml)
30 ML£1.00Modena Balsamic Vinegar 250ml
Characterised by a rich perfume and an agreeable and rounded acidity, the “Medaglia d’Argento” is an aromatic product which, with its intensity, enhances the flavours of any dish. It can be used fresh or can be heated in cooking preparations.Ingredients:Must of cooked grapes, aged wine vinegarAging:In French oak barrels, from the 1900s with the addition of aged balsamic vinegar extracted from centuries old casks£25.00
Drinks
San Pellegrino Sparkling Water 750ml
750ml Sparkling water£4.00Coke Zero
£3.50Menabrea Beer
33cl£7.50Orange Juice Pago 200ml
200ml£4.00Cranberry Juice Pago 200ml
200ml£4.00Coke
£3.50Apple Juice Pago 200ml
200ml£4.00Tomato Juice Pago 200ml
200ml£4.00Vegetarian