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Special offers and bundles
2 Pizzas and 2 Beers for £29
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2 Pizzas and a bottle of house wine for £35
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Garlic Bread
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Rosemary and Mozzarella Focaccia
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mixed olives
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Garlic and oregano marinated tomato bruschetta
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arancini of the day
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fresh buffalo mozzarella, semi dried cherry tomatoes and basil sauce
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burrata with traditional sicilian caponata
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deep fried fritto misto style fresh calamari and broccoli
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fillet of beef carpaccio with truffle oil
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We use Caputo flour from Naples. The tomato sauce on the pizzas is made from San Marzano tomatoes, again from Naples, as is our 100% Fior Di Latte mozzarella. Our oven is wood fired and all ingredients have been carefully sourced from specialist Italian.
Tomato Sauce, Oregano, Garlic
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Tomato Sauce, Mozzarella,Basil
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Aubergine, Courgette, Mushroom, Peppers, Tomato Sauce, Mozzarella
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Goats Cheese, Courgette, Sweet Potatoes, Tomato Sauce, Mozzarella
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Nduja, spicy Salami, Mushrooms, Tomato Sauce, Mozzarella
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Smoked Ham, Mushroom, Tomato Sauce, Mozzarella
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Italian Cured Beef, Rocket, Mushrooms, Parmesan, Tomato Sauce, Mozzarella
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Spicy Salami, Roasted Peppers, Rocket, Parmesan, Mozzarella, Tomato Sauce
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Anchovy, Olives, Capers, Tomato Sauce, Mozzarella
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Pesto, Roast Sweet Potato, Rosemary, Pine Nuts, Mozzarella
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Tuscan Sausage, Onions, Tomato Sauce, Mozzarella
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12 Month Cured Culatello Ham, Artichoke, Mozzarella
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Pecorino shaves, truffle oil, celery and honey,black pepper
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Calabrese Salami and Spicy Salami, Caramelised Onion
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Gorgonzola, Pear, Walnut, Honey
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Smoked Pancetta, Butternut Squash, Chillies and Fior di Latte Mozzarella
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Parma Ham,Tomato sauce,little Mozzarella, Fresh Buffalo Mozzarella added after cooking
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Fresh Buffalo Mozzarella,Tomato sauce and Rocket salad
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San Benedetto Water (750ml)
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Coca Cola (330ml)
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Coca Cola Zero (330ml)
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Fever Tree
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San Pellegrino
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Portobello Pilsner
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Meantime London Lager
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Curious Sessions IPA
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Menabrea Italian Blonde
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Prosecco Treviso DOC Brut Luna Argenta - Veneto, Italy
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Villa Rossi Trebbiano, Rubicone 2018 Emilia-Romagna, Italy
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Visconti della Rocca Fiano 2018 Puglia, Italy
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Pinot Grigio Terre del Noce 2018 Vigneti delle Dolomiti IGT, Italy
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Verdicchio dei Castelli di Jesi Classico, Vignamato 2018 Marche, Italy
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Mannara Sauvignon Blanc 2017 - Sicily, Italy
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Contrada Luce Pecorino IGT Terre di Chieti 2017 Abruzzi, Italy
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Silenzi Bianco, Vermentino/Nuragus, Pala 2018 Sardinia, Italy
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Gavi di Gavi La Meirana 2018 - Piedmont, Italy
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Pietrabianca, Tormaresca 2018 (Organic) - Puglia, Italy
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Impero Blanc Pinot Noir ,fattoria Mancini 2018
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Cervaro della Sala, Antinori 2018
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Villa Rossi Sangiovese, Rubicone 2018 Emilia-Romagna, Italy
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Visconti della Rocca Primitivo 2017 Puglia, Italy
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Montepulciano d’Abruzzo 2017 Abruzzi, Italy
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La Piuma, Chianti 2016 - Italy
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Castel Firmian Merlot 2017 - Trentino, Italy
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Santa Cristina 2017 - Antinori Toscana IGT, Italy
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Campofiorin Rosso del Veronese IGT 2015 Veneto, Italy
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Vie Cave Malbec, Fattoria Aldobrandesca 2016 Tuscany, Italy
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Barolo, Prunotto 2015 - Piedmont, Italy
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Costasera Amarone Classico ,Masi 2013
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Brunello di Montalcino, Poggio Antico 2009, Tuscany
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Chiaro di Stelle Rosato, Pala 2018 Sardinia, Italy
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Chargrilled ribeye steak served with chips rocket and parmesan
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sea bass fillet with salsa verde potato and fennel salad
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milanese chicken breast served with potato chips rocket and parmesan
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Spicy arrabbiata linguine
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smoked pancetta and pecorino carbonara spaghetti
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beef ragout bolognese tagliatelle
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gnocchi anchovis broccoli breadcrumbs pine nuts and pecorino shavings
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traditional beef lasagna
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linguine with wild clams garlic white wine cherry tomatoes
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pumpkin ravioli sage butter
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king prawns and lemon risotto
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mixed salad
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rocket and parmesan
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roast sweet potatoes pine nuts lentils green beans radicchio baby spinach parmesan shavings
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chicken crispy pancetta avocado radicchio french beans baby spinach pine nuts
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Summer berries home made pannacotta
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home made tiramisu'
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