2025 Restaurant Awards Winner
Crowned best Indian & Nepalese restaurant in the regionDeliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Kricket
Inspired by the vast culinary landscape of India, Kricket combines seasonal British ingredients with traditional techniques. Our menu is a curated journey through the subcontinent, from the coastal spice of Kerala to the rich flavours of the North. We focus on authentic flavours, refined textures, and the high-energy spirit of modern Indian cooking.Free delivery
New users only. Min spend £10. Fees apply.
Popular with other people
Feast for 1
£22.00£29.00Feast for 2
£39.00£52.00Lamb Keema Samosas
£6.50Kachumber Salad
£6.00Feast For 4
£65.00£91.00Veggie Feast For 2
£35.00£49.50
Kricket Feasts
Balanced collections designed for the communal experience of Indian dining. These sets bring together a curated mix of starters, curries, and sundries.
Feast for 1
A curated set for one. Choose from one of our regional curries, served with rice, papads, mango chutney, coriander chutney and sweet raita.£22.00£29.00Feast for 2
Designed for two to share. Choose two curries and enjoy them with two portions of rice and papads, mango chutney, coriander chutney and sweet raita.£39.00£52.00Feast For 4
£65.00£91.00Veggie Feast For 2
£35.00£49.50
Highlights
Snacks & Starters
Small plates inspired by roadside snacks and family recipes from across the subcontinent. Designed to be shared.
Bhel Puri
A classic snack combining texture and tang: puffed rice, raw mango, red onion, tamarind, coriander chutney, yoghurt, and sev.£8.50VegetarianPea and Potato Samosas
Two traditional Punjabi-style pastries, stuffed with seasoned potatoes and peas.£5.25VegetarianLamb Keema Samosas
A pair of crisp, golden Punjabi-style pastries, stuffed with a spicy, rich lamb keema.£6.50HalalCrispy Chickpea Salad
Fresh meets crunch. A vibrant salad of fresh and crispy fried chickpeas, tossed in a tangy mint and mango dressing.£8.75VeganAloo Tuk
Currently sold out£9.00VegetarianKeralan Fried Chicken
Highly rated· KFC. Our signature fried chicken. Boneless chicken thigh marinated in tandoori spices and deep-fried, served with chilli garlic mayo and pickled mooli.£12.90Halal
Curries
Deeply aromatic and slow-cooked. Each dish explores a specific regional style, utilising traditional tempering and toasted spice blends.
Hyderabadi Aubergine
Highly rated· South Indian in style. Aubergine served in a rich coconut curry with fragrant curry leaf, tamarind, and a nutty peanut masala.£14.50VeganPaneer Butter Masala
Currently sold out£16.50VegetarianKeralan Prawn Curry
Bright and coastal. King Prawns in a traditional Keralan curry sauce with coconut, tamarind, and fresh curry leaves.£17.50HalalOld Delhi Chicken
Highly rated· A tribute to the capital's heritage. Tandoori boneless chicken thigh in a rich makhani sauce of tomato, butter, spices, and fenugreek.£17.50HalalLamb Bhuna Gosht
Deeply aromatic. Tender slow-cooked lamb in a thick, concentrated masala of caramelised onions, tomatoes, and toasted spices.£17.50Popular
Condiments
The essential balance of heat, acid, and cooling creaminess. Our chutneys and pickles are prepared in-house to complement the complex spices of our curries.
Chopped Green Chilli
Freshly diced bird's eye chillies for a direct heat hit.£2.00VeganMango Chutney
Mangoes simmered with warming spices. Sweet and tangy.£2.00VeganSweet Raita
Velvety, mildly sweetened yoghurt to temper our bolder masalas.£2.00VegetarianCucumber & Mint Raita
Cooling yoghurt folded with grated cucumber and garden-fresh mint.£2.00VegetarianCoriander Chutney
A bright, herb-heavy blend of fresh coriander and green chilli.£2.00VeganTamarind & Date
A deep, syrupy blend of tart tamarind and caramel-sweet dates.£2.00VeganMooli Pickles
Crisp, thinly sliced daikon in a sharp brine. A clean, crunchy contrast.£2.00VeganChilli Garlic Mayo
A smooth, sharp emulsion. The essential partner for our fried chicken.£2.00Vegetarian
Breads & Sides
The essential pairings. From layered Malabar breads to tempered lentils, these dishes provide the necessary balance of texture to complete your meal.
Malabar Paratha x 2 (Finish at Home)
A Southern speciality. Grab a frying pan and dry fry this flakey, layered bread for 1-2 minutes on each side to restore its buttery crispness.£3.50VeganPulao Rice
Fragrant and fluffy. Classic pilau rice that goes perfectly with all curries.£4.50VeganTarka Dal
A daily staple. Cooked lentils tempered with the smoky aroma of burnt garlic and fresh curry leaves.£8.00PopularPapads
A crisp, lightly spiced accompaniment. Masala papads made for dipping into our chutneys and raitas.£4.00VeganPunjabi Chole
Currently sold out£7.00VeganKachumber Salad
A cooling accompaniment. Cucumber, tomato, and red onion salad with a bright lemon and chaat masala dressing.£6.00Vegan
Desserts
Traditional Indian pudding and cooling kulfi to conclude the meal.
Gulab Jamun
Caramelised doughnuts in a cardamom and rose-infused sugar syrup.£4.00VegetarianMango & Lime Kulfi 100ml
Creamy yet light kulfi with a citrus lift. Made by our friends at Ice Cream Union.£3.00Coconut & Jaggery Kulfi
Rich and fragrant kulfi with the warm, caramel notes of jaggery and coconut. Made by our friends at Ice Cream Union.£3.00Vegetarian
Softs
Coke
£2.50Diet Coke
£2.50Thums Up Cola
£2.50Limca "Lime n Lemon"
£2.50Mango Maaza
£2.50
Beers
Refreshing choices, and the perfect addition to any Indian meal.
Singlefin Lager
Harbour Brewing Co. A crisp and refreshing lager 4%£4.50Beach Party Pale Ale
Harbour Brewing Co. Balanced and aromatic pale ale 3.4%£4.50
