GAIL's Bakery - Clapham Old Town delivery from Clapham

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About GAIL's Bakery - Clapham Old Town
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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BLUEBERRY & VANILLA CUSTARD BRIOCHE
352 kcal
£5.30
Pastry, Breakfast Pot & Drink
£12.60
BREAKFAST BACON & EGG SLIDER
934 kcal
£9.20
BREAKFAST EGG SLIDER
611 kcal
£7.50
DAILY DOSE BERRY BOOST
£5.20
Small Pantry Combo
£15.40
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
£36.30
FOUR BEAN, TENDERSTEM® & SWEETHEART CABBAGE
449 kcal
£10.60
SALSA VERDE CHICKEN & REMOULADE SALAD
318 kcal
£11.10
CHOCOLATE SABLÉS
597 kcal
£6.80

Bundles

Pastry, Breakfast Pot & Drink
Your choice of a drink, pastry and a breakfast pot
£12.60
Pastry, Breakfast Pot & Drink for Two
Choose 2 of your choice of a drink, pastry and a breakfast pot
£25.20
Small Pantry Combo
Your choice of bread, butter and jam
£15.40
Large Pantry Combo
Currently sold out
£31.60

Baker's Dozen

GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
£5.40
Vegan

Pastries & Breakfast Pots

Pastry, Breakfast Pot & Drink
Your choice of a drink, pastry and a breakfast pot
£12.60
CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
795 kcal
£5.00
Vegetarian
APPLE, QUINCE & ALMOND BUTTER QUINOA POT
Quince puree and apple compote layering a porridge of red and white quinoa, coconut milk, agave and oats. Finished with a swirl of almond butter and roasted almond sticks.
361 kcal
£4.70
Vegan
CROISSANT
Rich, all-butter flaky pastry.
374 kcal
£3.40
Vegetarian
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry.
423 kcal
£3.80
Vegetarian
PISTACHIO & CHOCOLATE CROISSANT
Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.
752 kcal
£5.20
Popular
SESAME & CARDAMOM MORNING BUN
Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.
547 kcal
£4.65
CHOCOLATE BABKA BUN
Laminated brioche dough liberally swathed in chocolate custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.
511 kcal
£4.65
Vegetarian
CINNAMON BUN
Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar.
501 kcal
£4.65
Vegetarian
MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.50
Vegan
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries.
202 kcal
£5.50
Vegetarian
RASPBERRY & ALMOND OVERNIGHT OATS
Overnight oats topped with a rich raspberry compote, smooth almond butter and crunchy almond nibs.
323 kcal
£5.50
Vegan
APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.
331 kcal
£5.50
Popular

Porridge

PORRIDGE
Porridge oats with oat milk. Select a topping from either Demerara sugar, honey or date syrup or 'blueberries, maple syrup and toasted seeds' or 'almond butter and fruit compote'.
261 kcal
£4.60
Vegan

Hot Drinks

REGULAR LATTE
183 kcal
£4.40
REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup.
240 kcal
£4.90
CORTADO
47 kcal
£4.30
Vegetarian
MATCHA LATTE
185 kcal
£4.80
48% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.
272 kcal
£4.50
Vegetarian
REGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon.
268 kcal
£4.50
70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.
277 kcal
£4.50
Vegetarian
CHAI LATTE
246 kcal
£4.60
Vegetarian
SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk.
107 kcal
£4.10
SMALL LATTE
Single shot of House Blend Espresso with silky textured milk.
123 kcal
£4.10
SMALL FILTER
Specially sourced and roasted every season.
0 kcal
£3.40
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens.
1 kcal
£3.90
SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup.
160 kcal
£4.60
SHORT BLACK
19 kcal
£3.50
SMALL MATCHA LATTE
112 kcal
£4.50
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens.
0 kcal
£3.90
Vegan
BLACKCURRANT & HIBISCUS TEA
0 kcal
£3.90
Vegan
FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet.
98 kcal
£4.30
PUMPKIN SPICE LATTE
Made with a pumpkin and sweet potato purée blended with warming spices, then steamed with milk and Cold Brew. Finished with an optional shortbread crumble.
138 kcal
£6.10
Vegetarian
DECAF PUMPKIN SPICE LATTE
149 kcal
£5.90
Vegetarian
MATCHA TEA
30 kcal
£4.30
REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk
173 kcal
£4.40
LONG BLACK
19 kcal
£3.70
REGULAR FILTER
Specially sourced and roasted every season.
1 kcal
£3.70
SMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon.
175 kcal
£4.20
SMALL MATCHA TEA
30 kcal
£4.00
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens.
0 kcal
£3.90
Vegan
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens.
10 kcal
£3.90

Iced Drinks

MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.
181 kcal
£5.00
ICED MATCHA LATTE
178 kcal
£5.10
ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.
230 kcal
£5.00
Vegetarian
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
£4.80
Vegetarian
ICED FLAT WHITE
110 kcal
£4.50
MUSCOVADO COLD BREW
52 kcal
£4.70
Vegetarian
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
245 kcal
£4.70
Vegetarian
SMALL ICED MOCHA
160 kcal
£4.70
SMALL ICED MATCHA LATTE
125 kcal
£4.50
BLACK SESAME ICED MATCHA
An iced matcha latte enriched with nutritious black sesame paste for a nutty, creamy and satiating drink. Featuring a vibrant green-to-black ombre and full of texture, this uplifting drink is a celebration of brighter days ahead.
245 kcal
£5.90
Vegetarian
SMALL ICED MATCHA TEA
30 kcal
£4.30
APPLE & CINNAMON ICED MATCHA
A water-based iced matcha made with ceremonial grade matcha, Norfolk Cordials heritage apple cordial, whole spice Ceylon Cinnamon, and a hint of vanilla.
107 kcal
£5.10
Vegan
COLD BREW
11 kcal
£4.10
Vegan
TIRAMISU COLD BREW
234 kcal
£5.20
Vegetarian
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.60
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£4.10
Vegan
ICED MATCHA TEA
30 kcal
£4.60
SMALL ICED CHOCOLATE
186 kcal
£4.40
Vegetarian

Drinks

DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper.
31 kcal
£4.00
Vegan
DAILY DOSE BERRY BOOST
Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.
£5.20
Vegan
MOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.
63 kcal
£5.00
BELU PLASTIC STILL WATER
£2.60
BELU PLASTIC SPARKLING WATER
£2.60
DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
£4.00
Vegan
MOMO PASSIONFRUIT KOMBUCHA
63 kcal
£5.00
Vegan
BLACKBERRY & DARJEELING ICED TEA
A blackberry and Darjeeling iced tea with a hint of bay leaf and agave syrup, brewed by our friends at Daily Dose.
72 kcal
£4.80
Vegan
DAILY DOSE BRILLIANT BEETS
Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.
£4.90
Vegan
DAILY DOSE GINGER ZINGER
British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.
£4.90
Vegan
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit.
147 kcal
£4.90
Vegan
DAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil.
135 kcal
£4.90
Vegan
DAILY DOSE GLORIOUS GREENS
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit.
78 kcal
£5.20
Vegetarian
RAPSCALLION DRY LIME CAN
Fresh lime juice is paired with macerated lime rind and perfumed kaffir lime leaf.
£4.10
Vegan
RAPSCALLION BURNT LEMON CAN
50 kcal
£4.10
RAPSCALLION GINGA NINJA CAN
35 kcal
£4.10
MOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.
£5.00
WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
£4.90

Salads

SALSA VERDE CHICKEN & REMOULADE SALAD
Free-range shredded chicken breast and thigh in salsa verde, with haricot beans and a creamy celeriac remoulade (julienned celeriac and fennel, grated Bramley apple, cornichons, capers, dill, chives, mustard and sour cream). Finished with tangy, pink pickled onion from Eaten Alive.
318 kcal
£11.10
HARISSA CHICKEN SALAD
Fiery and smoky harissa chicken, made with free-range shredded chicken breast and thigh, with potatoes dressed in preserved lemon and kalamata olive mayo, roasted sweet potato and garlic sumac yoghurt. A smoky freekeh salad is bejewelled with pomegranate seeds, all dressed in herbs and extra virgin olive oil.
525 kcal
£11.30
FOUR BEAN, TENDERSTEM® & SWEETHEART CABBAGE
A four-bean salad with beans from Bold Bean Co., served with Tenderstem® broccoli, sweetheart cabbage, lemon-dressed bulgur wheat, a squash and chipotle dip, and a turmeric dressing.
449 kcal
£10.60
Vegan
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.30
Vegetarian
ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds.
667 kcal
£8.30
Vegan
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
383 kcal
£8.30
Vegan

Sandwiches

BREAKFAST BACON & EGG SLIDER
Fluffy cheese soufflé and crispy free range bacon with spinach, fresh tomato and tomato relish in a brioche bun.
934 kcal
£9.20
BREAKFAST EGG SLIDER
Fluffy cheese soufflé with spinach and tomato relish in a brioche bun.
611 kcal
£7.50
Vegetarian
MINI AVOCADO & CHICKPEA
Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun.
229 kcal
£3.60
Vegan
SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS
Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel.
460 kcal
£8.50

Sweets & Cakes

BLUEBERRY & VANILLA CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble.
352 kcal
£5.30
Vegetarian
PLAIN SCONE
Sweet, crumbly dough with a light, golden crust.
439 kcal
£3.40
Vegetarian
CHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips.
547 kcal
£4.30
Vegetarian
BLUEBERRY MUFFIN
Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble.
550 kcal
£4.30
Vegetarian
CHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate.
472 kcal
£3.90
Vegetarian
PISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals.
349 kcal
£4.80
Vegetarian
SOHO BUN
Little cream buns loaded with dark chocolate chips.
182 kcal
£2.60
Vegetarian
SOUR CHERRY & CHOCOLATE SCONE
An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.
512 kcal
£4.60
Vegetarian
REVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks.
415 kcal
£3.90
Vegetarian
OAT, PECAN & CRANBERRY COOKIE
With cranberries, pecans and almonds.
388 kcal
£3.90
Vegetarian
HONEY CAKE
Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals.
139 kcal
£2.45
Vegetarian
SULTANA SCONE
Crumbly crust and soft, flaky interior with plump, juicy sultanas.
430 kcal
£3.40
Vegetarian
CHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder.
298 kcal
£3.80
Vegetarian
BARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.
404 kcal
£3.90
Vegan
CHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds.
116 kcal
£2.45
Vegan
SKELETON BISCUIT
A Halloween-ready spiced gingerbread man.
92 kcal
£3.60
Vegetarian
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
Vegetarian
SPECULOOS BISCUITS
Seasonal, lightly spiced cookies.
470 kcal
£6.80
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries.
460 kcal
£7.00
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts.
520 kcal
£7.00
Vegetarian
BLACKBERRY & APPLE CRUMBLE CAKE
A butter-rich sponge cake studded with tart British Bramley apples, filled with blackberries and topped with crumble.
491 kcal
£5.40
Vegetarian
FLOURLESS CHOCOLATE & EVOO MOUSSE CAKE
Chocolate mousse cake made with dark chocolate and extra virgin olive oil. Flourless and dairy-free.
482 kcal
£5.40
Vegetarian
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites.
455 kcal
£6.80
Vegetarian
BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder.
492 kcal
£6.80
Vegetarian
PISTACHIO FINANCIERS
Almond cake with pistachios.
481 kcal
£6.80
Vegetarian

Savouries

CHEESE STRAW
Crispy puff pastry with mature cheddar cheese.
292 kcal
£3.60
Vegetarian
CHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives.
358 kcal
£4.10

Crisps

'TWO FARMERS' WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
'TWO FARMERS' CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
'TWO FARMERS' SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
'TWO FARMERS' WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£5.00
'TWO FARMERS' SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£5.00
'TWO FARMERS' CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£5.00

Bread

BAGUETTE 245g
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
£3.20
Vegan
MIXED OLIVE SOURDOUGH 300g
With succulent green and niçoise olives, thyme and a little sea salt, this loaf will transport you, no matter the weather. Fiendishly moreish, you’ll want a good few slices to go with lunch. With a robust crust and springy crumb, it’s made with regenerative wheat, wholemeal emmer, wholemeal spelt, wholemeal barley and wholemeal rye.
£4.60
Vegan
BROWN SOURDOUGH 750g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.
£5.80
Vegan
GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
£5.40
Vegan
BRUERN FARMS SOURDOUGH 750g
A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.
£5.80
Vegan
GOOD EARTH SOURDOUGH 1kg
This loaf is a celebration of the Wheat Project and having a true connection to the farmers and the earth. This is a 100% wholemeal loaf that uses UK grown heritage wholemeal wheat flour with a small amount of wholemeal barley, emmer, spelt and rye to give depth of flavour and nutrition diversity.
£5.60
Vegan
SAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
£5.40
Vegan
WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
£5.60
Vegan
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
£5.60
Popular
RYE & BARLEY SOURDOUGH 860g
Inspired by the long tradition of North German and Nordic baking, this dark, earthy and fully fermented loaf is made with a mix of whole and broken kernels of rye and barley, as well as rye and barley flour. It is sweet and sour, with grassy notes, both malty and rich, with a long-lasting flavour profile and a complex, dense and grain-rich texture.
£5.80
Vegan
POTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
£5.80
Popular
GLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
£5.40
Vegan

Grocery

GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£36.30
Vegan
Small Pantry Combo
Your choice of bread, butter and jam
£15.40
VANILLA SHORTBREAD WITH HERITAGE GRAIN
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.
671 kcal
£6.80
Vegetarian
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt.
597 kcal
£6.80
Vegetarian
SPECULOOS BISCUITS
Seasonal, lightly spiced cookies.
470 kcal
£6.80
Vegetarian
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries.
460 kcal
£7.00
Vegetarian
SEVILLE ORANGE MARMALADE
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.
£5.70
Vegan
'TWO FARMERS' WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
'TWO FARMERS' CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
'TWO FARMERS' SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
'TWO FARMERS' WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£5.00
PARMESAN BISCUITS
Decadently cheesy and wonderfully crumbly parmesan biscuits.
600 kcal
£7.50
SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed).
402 kcal
£4.80
Vegetarian
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
432 kcal
£5.30
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts.
520 kcal
£7.00
Vegetarian
'TWO FARMERS' SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£5.00
COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.
£9.50
BROWN SAUCE
147 kcal
£6.30
Vegan
TOMATO KETCHUP
103 kcal
£6.30
Vegan
TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.
£27.50
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range.
737 kcal
£5.40
Vegetarian
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.
211 kcal
£6.30
Vegan
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.
218 kcal
£6.30
Vegan
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.
212 kcal
£6.30
Vegan
OXFORDSHIRE HONEY
304 kcal
£8.80
Vegetarian
CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts.
567 kcal
£11.00
PICCALILLI
Crunchy diced vegetables pickled in a spice-laden concoction of mustard seed, turmeric, cumin seeds, coriander seeds and cider vinegar.
148 kcal
£7.20
Vegan
NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachios.Nutritional information is per biscuit.
566 kcal
£6.80
Vegetarian
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites.
455 kcal
£6.80
Vegetarian
PISTACHIO FINANCIERS
Almond cake with pistachios.
481 kcal
£6.80
Vegetarian
BROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder.
492 kcal
£6.80
Vegetarian
GAIL's WHOLEBEAN DECAF 500g
£19.80
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£9.00
Vegan
GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£9.00
Vegan
'TWO FARMERS' CHEESE & ONION CRISPS 150g SHARING BAG
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£5.00

Adults need around 2000 kcal a day