About TG Caribbean Kitchen
All dishes may contain traces of the following allergens: gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesames, sulphur dioxide/sulphites, lupin, or molluscs. For questions regarding the allergen contents of specific dishes please contact the TGKitchen directly. Thank you.
Main Meal
All main meals are served with a choice of rice and peas or plain white rice.
Curry Goat Meal
Highly rated· Mouth-watering tender on the bone goat meat, simmered with herbs and spices and a hint of scotch bonnet pepper (Medium Spice)£13.50Halal
Side Order
Why not treat yourself to one of our side dishes to go with your main meal or an additional extra for later.
Fried Plantain
Sweet Fried ripe plantain. V.£2.50VeganFried Dumpling
Enjoyable, soft dough mix deep fried till golden brown£3.00VegetarianRice and Peas Portion
Traditional red kidney peas, with rice and coconut milk cooked till soft and fluffy.£3.50VegetarianPlain White Rice Portion 🍚🍚
Fluffy steamed white rice.£3.00VegetarianMacaroni and Cheese 🧀🧀
Cooked pasta mixed in a creamy cheese sauce, sprinkled with grated cheese finish off in the oven.£5.00Vegetarian
