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The Bank - Chorleywood

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4.6 Excellent (54)

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Allergens and info

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Popular with other people

  • HIGHWAY CHICKEN TIKKA

    £14.00
  • Lamb Biryani

    £20.00
  • LUCKNOWI Lamb Chops

    £25.50
  • Seekh Kebab

    £14.00
  • Goan Fish Curry

    £21.00
  • Dehli Style Butter Chicken

    £18.00
  • Chilli Paneer

    £14.00
  • Mama's Chicken Curry

    £17.00
  • Lamb Roganjosh

    £21.00
  • Achari Paneer Tikka

    £14.00

Open Your Account

  • Selection of Poppadoms

    Assorted poppadoms served with a selection of homemade chutneys.
    £6.00
    Popular
  • KURKURE BHINDI

    Crunchy okra wrapped with red chilli, cumin, lemon and mango powderVegan
    £8.00
  • PANI PURI

    From the culinary streets of Mumbai.... Crispy puffed puri,chickpeas, potato, mint and tamarind water, Himalayan black saltVegan, Allergens: Gluten
    £9.50
  • POTATO BHAJIA

    Spiced crispy potatoes served with a tomato and roasted garlic chutneyVegan
    £9.00

Start-Ups (Vegetarian)

  • Chilli Paneer

    Paneer fried in semolina batter with onions, peppers, spring onions, and Indo-Chinese sauce.
    £14.00
    Popular
  • Onion Bhaji

    Onions in gram flour batter, ginger, fennel seeds, and chillies.
    £10.00
  • HARIYALI BROCCOLI

    Marinated in a spinach and coriander paste, roasted in the tandoorAllergens: Dairy
    £12.00
  • Kale Patta Chaat

    Kale gram and rice flour batter with pomegranate, dressed with yoghurt, tamarind and coriander.
    £12.00
  • Achari Paneer Tikka

    Cottage cheese marinated in mango pickle and spices skewered with onion and pepper charred in the tandoor.
    £14.00
  • CHILLI GARLIC MOGO

    Crispy cassava chips with red chilli flakes and garlicVegan
    £10.00
  • TANDOORI MUSHROOM TIKKA

    Mushroom with cheddar and potato and herb stuffing, roasted in the tandoorAllergens: Dairy
    £12.00
  • Aloo Tikki Chat

    Potato cutlet with chick peas, red onion, yoghurt, tamarind, mint & coriander dressing.
    £10.00
  • GOBI MANCHURIAN

    Crispy florets of cauliflower, onions and bell peppersstir fried in an Indo-Chinese sauceAllergens: Soy, Gluten
    £9.00

Start-Ups (Non-Vegetarian)

  • HIGHWAY CHICKEN TIKKA

    Tandoor grilled chicken thighs coated with kahsmiri chilli, coriander,black pepper, garam masala, served with a mint chutneyAllergens: Dairy
    £14.00
    Popular
  • LUCKNOWI Lamb Chops

    Lamb chops marinated in yogurt, ginger, apple cider vinegar, fenugreek, and black cardamom flame-cooked in the tandoor.
    £25.50
  • Joe's Favourite Crispy Chicken Wings

    Chicken wings battered with cornflour, garlic, and red chilli powder.
    £13.00
  • Chilli Chicken

    Onions, peppers, and spring onions in an Indo-Chinese sauce.
    £14.00
  • Seekh Kebab

    Minced lamb mixed with fenugreek, onion, and chilli skewered and cooked in the tandoor.
    £14.00
  • Fish Amritsari

    Fish spiced with carom seeds and coriander coated in gram flour batter, deep-fried with chilli flakes.
    £13.00
  • Black Pepper Chicken

    Boneless chicken, black pepper, garlic butter, and soy sauce.
    £14.00
  • Murgh Malai Tikka

    Chicken breast marinated in yogurt and Cheddar, cream cheese, and mace roasted in the tandoor.
    £14.00
  • Tandoori Dill Salmon

    Salmon chunks in a yogurt and dill marinade, roasted with a honey glaze in the tandoor.
    £20.00
  • Grilled King Prawn

    Prawns marinated in Dijon mustard and carom seeds roasted with gram flour in the tandoor.
    £22.00

Share Options (Sharing Platters)

  • Non-vegetarian Platter (for 2 People)

    A large platter of Seekh Kebab, Highway Chicken Tikka, MurghMalai Tikka, and Grilled King Prawns - showcasing our best!Allergens: Shellfish, Fish, Dairy, Mustard
    £29.00
  • Vegetarian Platter (for 2 People)

    A delightful selection featuring onion bhaji, achari paneer tikka, potato bhajia, and malai broccoli - perfect for sharing.
    £25.00

From the Treasury (Vegetarian Curries)

  • Tadka Dal

    Chana, mung, and red masoor lentil tempered with garlic, cumin, asafoetida, and red chilli.
    £14.00
  • KHADAI PANEER

    Cottage cheese cubes, crunchy bell peppers (capsicum), and onions cooked in arich and tangy tomato-based gravy. Allergens: Dairy
    £16.00
  • Dal Makhani

    Black urad lentils simmered in a tomato and cream sauce, tempered with ginger and garlic in clarified butter.
    £14.00
  • Malai Kofta

    Cottage cheese and potato dumplings served in a rich onion and tomato gravy with cashew and cream finish.
    £16.00
  • MIXED VEGETABLE JALFREZI

    Mixed vegetables and bell peppers, coriander, turmeric,cumin and chillies.
    £14.00
  • Baingan Ka Bharta

    Chargrilled aubergine mashed with onion, tomato, bay leaves, and cumin, finished with ginger.
    £14.00
  • PANEER LABABDAR

    Cottage cheese roasted in the tandoor, simmered in a rich onion andtomato gravy with fenugreekAllergens: Dairy
    £17.00
  • Methimalai Corn

    Sweetcorn cooked in coconut milk with mustard seeds and curry leaves, an Indian east African fusion.
    £14.00
  • SAAG ALOO

    Mustard leaves slow-cooked with fenugreek and spinach,tempered with garlicVegan (Saag Sunehri & Saag Aloo), Allergens: Mustard, Dairy (Paneer)
    £0.00
  • Sarson Sag Sunehri

    Mustard leaves slow-cooked with fenugreek and spinach, tempered with garlic in clarified butter.
    £14.00
  • SOYA KEEMA MUTTAR

    Minced soya in a rich tomato and onion based sauce,cooked with fresh fenugreek
    £14.00

From the Treasury (Non-Vegetarian Curries)

  • Dehli Style Butter Chicken

    The ultimate in comfort curry, from the heartof India’s capital, rich and smooth with abackground of warming spices
    £18.00
  • Lamb Roganjosh

    Diced lamb flavoured with black garlic and goan vinegar
    £21.00
  • Mama's Chicken Curry

    From mum's kitchen to your table, a homestyle chicken curry.
    £17.00
  • Kadai Lamb

    Diced lamb cooked in a spicy gravy with onions, peppers, crushed coriander, cumin, and black pepper.
    £19.00
  • LAMB KEEMA MUTTAR

    Classic North Indian minced lamb curry, slow cooked ona tomato and onion based gravy
    £19.00
  • Murgh Malabar

    Chicken breast simmered in coconut milk with mustard seeds, curry leaves, and tamarind.
    £18.00
  • RAJASTHANI LAAL MASS

    Royal mutton curry, slow cooked in yogurt andmathania red chillies, Allergens: Dairy
    £21.00
  • Goan Fish Curry

    Coley simmered in authentic coastal spices from IndiaAllergens: Fish, Mustard
    £21.00
  • Methi Chicken

    Onion and nutmeg chicken breast cooked with fresh fenugreek, spinach, and tomatoes.
    £18.00
  • Jhinga Taka Tak

    Prawns sauted with spring onion, cumin, and carom seeds in a tomato and garlic sauce.
    £21.00

The Bank Statement (Biryani)

  • Lamb Biryani

    Diced lamb marinated in yogurt, cooked with cinnamon, black cardamom, bay leaf, cloves, cumin, dry plum, mint, basmati rice, saffron, rose, and kewra water.
    £20.00
  • Chicken Biryani

    Chicken breast marinated in yogurt, cooked with cardamom, cinnamon, bay leaf, cloves, cumin, basmati rice, and saffron.
    £18.00
  • VEGETABLE Biryani

    Layered rice infused with cardamom, cinnamon, bay leaf, cloves, cumin, saffronand kewra water. Allergens: DairyVegan on request
    £15.00

Stocks (Rice)

Aromatic rice selections to complement your dishes.

  • Lemon Cashew Rice (Costal Spiced Rice)

    £10.00
  • Pilau Rice

    £8.00
  • Steamed Basmati Rice

    £6.00
  • Jeera Rice

    £8.00

Dough (Breads)

Freshly baked breads that are perfect for scooping up your favourite dishes.

  • Garlic Naan

    £6.00
  • Butter Naan

    £5.00
  • Lachcha Paratha

    £6.00
  • Peshawari Naan

    £7.00
  • Plain Naan

    £5.00
  • Bread Basket

    Assortment of garlic, tandoori roti, paratha, and butter naan.
    £18.00
  • Buttered Tandoori Roti

    £5.00
  • Plain Tandoori Roti

    £5.00
  • Kheema Naan

    £9.00

Collaterals (Salads)

Fresh salads featuring seasonal vegetables, dressed to perfection.

  • Onion and Green Chillies

    £6.00
  • Pomegranate and Onion Raita

    £6.00
  • Boondi Raita

    £6.00

Signature Salads(Vegan)

Salads

  • Broccoli

    Broccoli and sprouted moong beans, golden sultans and pumpkin seeds, tossed in a tangy dressing
    £9.00
  • Pineapple Salad

    Sweet, sour, spicy and crunchy. Perfect on its own or as an accompaniment to any of ourv tandoor classics
    £9.00

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