Starters
Tandoori Paneer Tikka
Cubes of Indian cheese soaked in a subtly spiced marinade. Grilled in our clay oven served with chargrilled peppers.£8.95Onion Bhaji (3)
Sliced onions, herbs and spices battered in chickpea flour and shallow fried. Vegan Dishes.£5.95Kale and Spinach Onion Bhaji (3)
Fresh kale, baby spinach and sliced onions battered in chickpea flour and shallow fried. Vegan Dishes.£5.95Traditional Samosa (2)
Mix vegetable stuffed parcels in a crispy filo pastry. Shallow fried. Vegan Dishes.£4.50Punjabi Samosa (2)
Potato and peas stuffed parcels in a crunchy shortcrust pastry. Shallow fried. Vegan Dishes.£4.95Pakora Fritters
Spiced potatoes, spinach and cabbage coated in chickpea flour, deep fried for a soft on the inside and crisp on the outside crunch. Vegan Dishes.£5.50Bang Bang Aloo
Crispy honey glazed potatoes tossed with chilli flakes, honey and our own sweet chilli sauce. Medium, Vegan Dishes.£5.95Spring Rolls (2)
Mix vegetables wrapped in filo pastry and shallow fried. Vegan Dishes.£4.50Aloo Tikki (2)
Crispy potato patties made from a mash of potato, roasted spices coated in breadcrumbs and shallow fried. Vegan Dishes.£5.95
Vegetable and Vegan Selection
Traditional Vegetable Curry
A dish made with a variety of vegetables cooked with tomato, ginger and traditional spices. Vegan Dishes.£8.95Kashmiri Korma
A mild creamy, coconut and mixed nut based sauce cooked with a variety of vegetables. Mild, N.£9.50Sabzi Karahi
A mixture of vegetables cooked with karahi spices, tomatoes and ginger. Medium, Vegan Dishes.£9.95Aloo Salan
Diced potatoes cooked with garam masala, kalonji (nigella seeds) and kashmiri chilli in a medium spiced sauce. Medium, Vegan Dishes.£7.95Okra
Okra (lady fingers) cooked with roasted cumin, tomato and sauteed onions. Medium, Vegan Dishes.£8.95Khumbi Mushrooms
Button mushrooms cooked with spices in a tomato, onion and ginger based sauce. Medium, Vegan Dishes.£7.95Aloo Gobi Mattar
Trio of vegetables – baby potato, cauliflower florets and garden peas in a lightly spiced sauce. Mild, Vegan Dishes.£7.95Simple Saag
Spinach cooked with fenugreek, cumin and coriander, finished with fresh cream for a creamy smooth flavour.£7.95Saag Aloo
A perfect partnership of creamy smooth spinach and potatoes.£8.95Saag Paneer
Classic combination of smooth spinach and cubes of Indian cheese. Medium.£9.95
Gourmet Vegetarian Selection
Hyderabadi Biryani
Basmati rice layered with mixed vegetables cooked with traditional biryani spices. Served with a raita (yoghurt dressing) and a portion of daal (lentils). Vegan Dishes.£11.95Chickpea and Potato Pilau
Herb and spice flavoured basmati rice cooked with tender chickpeas and diced potatoes served with a raita yoghurt dressing. Vegan Dishes.£8.95Vegetable Kofta Balls
Veggie-balls made from potato, cabbage, pumpkin, ground chickpeas, gently simmered in an aromatic sauce. Medium, Vegan Dishes.£9.95Chilli Paneer (Indian Cheese)
Cubes of crispy fried paneer tossed in soy, vinegar and roasted spice based sauce with mix peppers.£10.95Achari Vegetables
Medley of vegetables cooked with achari spices. A dish full of zest, spice and flavour. Vegan Dishes.£9.95Aubergine Brinjal Bharta
Aubergines baked in olive oil, skinned, smashed and cooked with tomatoes, ginger, garlic, cumin and coriander. Medium, Vegan Dishes.£9.95
Lentil Daal Selection
Daal Makhani
Earthy urid lentils slow cooked with kidney beans and our very own spice mix with fresh cream. A premium lentil dish. Mild.£9.95Tarka Daal
Lentils cooked with turmeric, Himalayan salt and tempered with roasted garlic, chilli and cumin. A very traditional Punjabi dish. Medium, Vegan Dishes.£8.50Chaana Cholay
Tender chickpeas in a sauce spiced with ginger, ground cumin and turmeric. Medium, Vegan Dishes.£8.50Saag Daal Sambar
A south Indian Andhra style curry. A mix of spinach and lentils prepared with turmeric, tamarind, mustard seeds, curry leaves and fresh green chilli. Vegan Dishes.£8.95Laal Rajma
Red kidney beans slow cooked in a thick sauce with tomato, turmeric, Himalayan salt, cloves and Kashmiri chilli. A wholesome dish full of protein. Medium, Vegan Dishes.£8.95
Pukka Rice and Curry Bowls
Everyone’s favourite curry and rice served in a soulful bowl full of fresh ingredients and aromatic flavours. A variety of toppings served on a bed of fluffy steamed basmati rice with a kachumber Indian salad, pickle and poppadom.
Vegetable Kofta Balls with Tarka Daal
£9.95Chana Cholay (Chickpeas) with Aloo Tikki (Crispy Potato Patty)
£9.95Tarka Daal with Sabzi Karahi (Mix Vegetable)
£9.95Makhani Daal with Okra (Lady Fingers)
£9.95Rajma Masala (Red Kidney Beans) with Saag (Spinach)
£9.95Aubergine Brinjal Bharta with Aloo Salan (Potato Curry)
£9.95
Street Food Selection
Inspired by Mumbai's street food vendors, a collection of tasty snacks full of flavour, aroma and spice. Street food chapatti chaats - the on-the-go snack full of ‘explode in your mouth’ flavours.
Onion Bhaji Chaat
Crispy onion bhaji drizzled with a mango chutney topped with chickpea stew, yoghurt, minty dressing and fresh coriander. Medium, Vegan Dishes.£6.50Samosa Chaat
Crunchy samosa topped with stewed chickpeas, yoghurt, mint, tamarind chutney, crunchy fried noodles (sev) and pomegranate arils. Medium.£6.95Chana Chaat
Tender chickpeas topped with diced crunchy cucumbers, onions and tomatoes in a spicy and zesty lemon and tamarind sauce. Spicy, Vegan Dishes.£5.95Aloo Tikki Chaat
Crispy potato patty topped with yoghurt, tamarind, mint and coriander chutney, crunchy tomato, red onions and pomegranate arils. Medium.£6.95Potato Chaat
Crispy potato bites tossed in a sweet and spicy chutney, diced cucumbers, onions and tomato. Garnished with fresh coriander and pomegranate arils. Medium, Vegan Dishes.£6.50
Street Food - Veggie Naan Wraps
Tasty fillings wrapped in a fluffy naan bread with crunchy coleslaw, minty yoghurt dressing, ice berg lettuce and a cucumber, red onions and tomato salad.
Crunchy Onion Bhaji and Pakora Fritter
£5.95Paneer Tikka
Cubes of tandoor grilled Indian cheese and chargrilled peppers.£8.95Mixed Vegetables
Medley of bhuna dry mix vegetables.£7.95Aloo Chana
Tender curried chickpeas, diced potatoes spiced with ginger, ground cumin and turmeric with baby spinach leaves. Medium, Vegan Dishes.£7.50Bang Bang Potatoes
Crispy honey glazed potatoes tossed with chilli flakes and sweet chilli sauce.£6.95Smashed Aloo Tikki
Crispy potato patties made from a mash of potato and roasted spices coated in breadcrumbs.£6.95
Rice Selection
Plain Boiled Rice
Steamed basmati rice.£3.50Pilau Rice
Basmati rice infused with cloves, turmeric and bay leaves.£4.95Gourmet Chickpea and Potato Pilau
Herb and spice flavoured basmati rice cooked with tender chickpeas and diced potatoes.£7.95
Bread Selection
Plain Naan
Tandoor baked unlevelled bread.£2.95Wholemeal Naan
Tandoor baked unlevelled bread made from wholemeal flour.£2.50Garlic Naan
Tandoor baked unlevelled bread with fresh garlic.£2.95Chapati (2)
Thin light bread baked on a traditional iron pan.£2.95Plain Paratha
Dough kneaded stretched and layered with butter. Cooked on a traditional iron pan with melted butter for a flaky finish.£2.50Mini Vegetable Stuffed Paratha
Dough kneaded, stretched and layered with butter. Stuffed with mixed vegetables cooked on a traditional iron pan with melted butter for a flaky finish.£2.95
Salads
Mixed Green Salad
Cucumbers, red onions, tomatoes, olives, pickled radish, gherkins, mix salad lettuce leaves with olive oil dressing.£3.95Diced Kachumber Salad
Traditional Indian salad with diced cucumbers, red onions & tomatoes drizzled with lemon and olive oil dressing.£1.95
Chutney, Dips and Extras
Poppadom
The lightly fried giant crisp.£0.75Mango Chutney
£0.95Minty Yoghurt Dip
£0.95Spicy Mix Achar Pickle
£0.95Sauce
£0.95Raitha Yoghurt Dip
Crunch diced tomato, red onions and cucumbers in thick set yoghurt.£1.95
Traditional Indian Desserts
Warning: Extremely delicious, sweet and indulgent.
Gulab Jamun Dumplings (2) and Vanilla Ice Cream
Condensed milk dough dumplings scented with cardamom. Served in a sweet rose and saffron sugar syrup. Garnished with almonds. Serving suggestion: Heat the dumplings for 8-10 seconds in a microwave and serve with vanilla ice cream.£4.95Ras Malai Dumplings (2)
Flattened moist cheese balls soaked in clotted cream. Served in sweetened milk flavoured with cardamom and saffron garnished with pistachios. Serving Suggestion: Best eaten chilled. N.£5.95Carrot Halwa Slices (2) and Vanilla Ice Cream
A nutty and fudgy dessert made with stewed carrots, butter, almonds, sugar cane and condensed milk. Serving suggestion: Heat the carrot halwa for 8-10 seconds in microwave and serve with vanilla ice cream. N.£4.95
Ice Cream
Haagen Dazs Mini Cups - 100ml
£2.95Kulfi on a Stick (Indian Ice Cream)
Made from full cream milk to give you a full on exotic experience.£3.95
Drinks Selection
Coke - 330ml Can
£1.50Diet Coke - 330ml Can
£1.50Sprite - 330ml Can
£1.50Sprite Zero - 330ml Can
£1.50San Pellegrino - 330ml Can
£1.95Water
£1.75