MEZCALITO CHELSEA delivery from Chelsea

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About MEZCALITO CHELSEA
Indulge your senses in a culinary journey that bridges the flavors of Mexico and Japan, creating a harmonious fusion of taste and tradition. Our menu combines the bold and spicy essence of Mexican cuisine with the delicate and refined flavors of Japan, promising a unique dining experience that will tantalize your taste buds.
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Starters

Prawn Aguachile
Tiger prawns on a bed of cucumbers in a jalapeño and basil aguachile.
£15.50
Seabass Ceviche
Fresh seabass with sweet corn and datterino tomatoes in a passion fruit and coconut milk leche de tigre.
£15.50
Sweet Corn Ribs
Corn ribs glazed with chipotle honey and topped with parmesan.
£10.50
Black Bean Hummus
Black bean hummus with mulato chillies, tahini and labneh, served with corn tortillas.
£10.50
Guacamole
Highly rated
· Made fresh everyday, contains Avocado, Red Onion, Coriander and Corn Tortillas, gluten free to dip in.
£10.50
Jalapeno Croquettes
Jalapeño and feta croquettes with a soft centre, topped with aioli cream.
£9.50

Tacos, quesadillas and tortilla-based dishes that highlight the flavours and traditions at the heart of Mexican cooking.

Short Rib Suadero Quesadilla
Slow-cooked short rib suadero with salsa verde cruda, served in a flour tortilla with melted cheese.
£16.50
Chicken Milanesa Costra
Panko-crusted chicken breast with black bean hummus and guacasalsa, served in a flour tortilla with a grilled cheese crust and topped with crispy potato strips.
£15.50
Baja Style Prawn
Beer-battered prawns with cabbage, tamarind and sesame, roasted peanuts, served with corn tortillas.
£16.00
Flautas Divorciadas
Potato purée wrapped in two corn tortillas, one topped with salsa roja and the other with salsa verde, served over Mexican slaw with a crème fraîche drizzle and feta crumble.
£13.50
Pork Belly Cochinita
Braised pork belly in pibil adobo sauce, served with a daikon and roasted shallot salad x’nipec style, and corn tortillas.
£16.50
Minilla Trout Empanadas
Empanadas filled with trout, olives, capers, tomatoes and avocado mayonnaise.
£13.50

Desserts

Churros con Dulce De Leche
Homemade Churros with Mezcal-Infused Dulce de Leche. Each churro is crafted from scratch, fried to golden perfection, and dusted with a cinnamon-sugar blend that adds a warm, sweet spice.Contains: Flour, Butter, Cinnamon Sugar, Dulce de Leche (Infused with Mezcal)
£9.00

500ml bottled cocktails, serves 4 people.

Carne Asada
Boneless dry-aged ribeye (350g) in a Mexican rub, served with crispy roasted new potatoes, Mexican chimichurri and white corn tortillas.
£48.50