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Kino - Sushi

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4.7 Excellent (12)

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  • About Kino - Sushi

    Order your favourite dish at home from Kino - Sushi thanks to Deliveroo's home delivery.
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Popular with other people

  • Sake

    £16.00
  • Wagyu Sliders

    £21.00
  • Maguro

    £18.00
  • Wagyu & Mushroom Gyoza

    £19.00
  • Udon Wagyu

    £25.00
  • Hamachi

    £16.00
  • Hamachi Tataki

    £19.00
  • Spicy Tuna

    £18.00
  • California

    £18.00
  • Wagyu Short Ribs

    £38.00

Starters

  • Wagyu Sliders

    Brioche buns with home made wagyu burgers served with truffle mayo, Japanese mustard, spicy sauce and home made pickles.
    £21.00
  • Udon Wagyu

    Noodle soup, Australian wagyu sirloin, spring onion, shitake mushrooms.
    £25.00
  • Wagyu & Mushroom Gyoza

    Home made Wagyu gyoza, panfried serve with Tosazu butter foam and caramelized onion miso.
    £19.00
  • Chicken Kara-age

    Tender chicken Supreme, crispy Kara-Age flour served with yuzu kosho mayo and lemon wedge.
    £16.00
  • Edamame - Smoked Salt

    Charred grilled soy beans served with smoked salt.
    £8.00
    Vegan
  • Miso Soup

    Traditional soup made with white and red miso, served with Silken tofu, wakame, spring onion and Sansho pepper.
    £8.00
    Popular
  • Crab Miso Soup

    Traditional soup made with white and red miso, served with Snow crab meat, wakame, spring onion and Sansho pepper.
    £12.00
    Gluten free
  • Chicken Katsu Sliders

    Brioche buns with tender buttermilk chicken Supreme breaded with panko served with yuzu kosho mayo and home made pickles.
    £18.00
  • Udon Chicken

    Noodle soup, tender chicken supreme, spring onion, shitake mushrooms.
    £19.00
  • Padrón Peppers

    Charred grilled Padron peppers served with yuzu sesame.
    £11.00
    Vegan
  • Edamame - Truffle

    Charred grilled soy beans served with smoked salt and truffle ponzu butter.
    £9.00
  • Seafood Gyoza

    Home made Fish gyoza, panfried serve with Tosazu butter foam.
    £14.00

Raw

  • Hamachi Tataki

    Japanese amberjack thinly sliced served with smoked ponzu and fresh jalapeno
    £19.00
    Popular
  • Sake Tartare

    Farrow island Salmon served on avocado with ponzu, Salmon roe and nori cracker.
    £19.00
    Dairy free
  • Ama Ebi Hotate Tartare

    Sweet Prawns, Hand-dived Scallops and Courgette served on avocado with spicy yuzu ponzu and nori cracker.
    £21.00
    Dairy free
  • Maguro Tataki

    Bluefin lean tuna thinly sliced served with chilli ponzu and fresh red chilli.
    £19.00
    Gluten free
  • Maguro Tartare

    Bluefin tuna served on avocado with ponzu, quail egg and nori cracker.
    £27.00
    Dairy free

Mains

  • Wagyu Short Ribs

    Slow-brazed, finished over charcoal served with Teriyaki glaze and wasabi ponzu.
    £38.00
    Dairy free
  • Teriyaki Chicken

    Grilled and brushed with a house made tare served with broccoli.
    £26.00
    Gluten free
  • Teppanyaki Stone Bass

    Panfried Stone bass served with Tosazu foam and seaweed.
    £35.00
    Gluten free
  • Imperial Black Cod

    Alaskan black cod fillet marinated with sweet den miso sauce served with yuzu miso and lemon wadge.
    £41.00
    Gluten free
  • Australian Wagyu Sirloin 220gr

    Charred grilled on the robata served with caramelized onion miso, smoked salt.
    £69.00
    Gluten free

Crispy Rice

  • Sake

    Currently sold out
    £16.00
    Dairy free
  • Maguro

    Currently sold out
    £18.00
    Dairy free
  • Hamachi

    Currently sold out
    £17.00
    Dairy free
  • Unagi

    Currently sold out
    £17.00
    Dairy free

Hand Rolls

  • Sake

    Cone sushi roll featuring Farrow island Salmon seasoned with Slamon roe served soy, wasabi and pickled ginger.
    £16.00
    Gluten free
  • Maguro

    Cone sushi roll featuring Bluefin tuna seasoned with Furikake and homemade chilli oil served with soy, wasabi and pickled ginger.
    £18.00
    Gluten free
  • Kani

    Cone sushi roll featuring Dover hand-picked Carb seasoned with Kewpie mayo and Tobiko served with soy, wasabi and pickled ginger.
    £16.00
    Gluten free
  • Hamachi

    Cone sushi roll featuring fatty yellowtail, spring onion served and smoked ponzu served with soy, wasabi and pickled ginger.
    £16.00
    Gluten free

Maki Rolls

  • Salmon Avocado

    Farrow island Salmon and avocado served soy, wasabi and pickled ginger.
    £15.00
    Popular
  • California

    Dover hand-picked Carb, lobster mayo, avocado and tobiko served with soy, wasabi and pickled ginger.
    £18.00
    Dairy free
  • Spicy Tuna

    Bluefin tuna, tempura crunch, cucumber and jalapeno sauce, served with soy, wasabi and pickled ginger.
    £18.00
    Dairy free
  • Yasai

    Avocado and cucumber served with soy, wasabi and pickled ginger.
    £12.50
    Vegan

Sides

  • Kaiso Salad

    Chuka wakame salad served with sesame and bubu arare rice crackers.
    £10.00
    Popular
  • Japanese Steamed Rice

    Steam Akita Komachi rice.
    £5.50
    Vegan
  • Grilled Broccoli

    Charred grilled tenderstem broccoli served with furikake, crispy shallots and satsuma miso.
    £11.00
    Vegan
  • Sweet Potato

    Miso butter, spring onion and shichimi pepper.
    £9.00
    Vegetarian

Sake

  • Shirayuki de Ai Sparkling Sake

    Floral, perfumed, refreshing.
    250ml · £104.00/L
    £26.00
  • Konishi Hiyashibori "Silver" Ginjo Nama-chozo

    Light, clean, easy-drinking.
    300ml · £90.00/L
    £27.00
  • Konishi Hiyashibori "Gold" Daiginjo Nama-chozo

    300ml · £100.00/L
    £30.00
  • Kenbishi Kuromatsu "Black Pine" Futsu-shu

    180ml · £105.56/L
    £19.00

Sauces

  • Spicy mayo

    Sweet-spicy mayo with balanced chili heat and creamy texture.
    £1.50
    Gluten free
  • Furikake

    Homemade seasoning
    £10.00
    Gluten free
  • Ponzu

    Bright ponzu sauce with citrusy tang and savory umami.
    £1.50
    Gluten free
  • Yuzu soy

    Light soy sauce infused with fresh yuzu for a clean, tangy finish.
    £1.50
    Vegan
  • Teriyaki glaze

    Sweet and sticky soy-based sauce.
    £1.50
    Vegan
  • Spicy korean sauce

    Vibrant Korean chili sauce with smoky heat and savory depth.
    £1.50
    Vegan
  • Truffle mayo

    Creamy truffle mayo with earthy aroma and rich umami depth.
    £1.50
    Gluten free
  • Kimchi miso

    Spicy kimchi miso with bold umami and tangy heat.
    £1.50
    Gluten free
  • Satsuma miso

    Satsuma-infused miso sauce with bright citrus notes and deep umami richness.
    £1.50
    Vegan
  • Onion miso

    Caramelized onion miso with a rich, smooth finish.
    £1.50
    Vegetarian
  • Yuzu mayo

    Silky yuzu-infused mayo with a refreshing tangy finish.
    £1.50
    Gluten free
  • Yuzu kosho mayo

    Creamy yuzu kosho mayo with bright citrus and peppery heat.
    £1.50
    Gluten free
  • Smoked ponzu

    Citrus-forward ponzu layered with subtle smoked richness.
    £1.50
    Gluten free
  • Truffle butter ponzu

    Elegant truffle butter ponzu with vibrant acidity, deep umami, and a smooth, velvety texture.
    £1.50
    Gluten free
  • Yuzu miso

    Smooth miso sauce lifted by fresh yuzu for a sweet, savory, and zesty balance.
    £1.50
    Vegan

Drinks

  • Lucky Saint

    330ml · £33.33/L
    £11.00
  • Coca-Cola Zero 330ml

    330ml · £18.18/L
    £6.00
  • Coca-Cola 330ml

    330ml · £18.18/L
    £6.00
  • Raspberry Lemonade

    275ml · £25.45/L
    £7.00
  • Rose Lemonade

    275ml · £25.45/L
    £7.00
  • Showerings Triple Vintage Cider

    375ml · £32.00/L
    £12.00
  • Hitachino Nest Japanese Classic IPA

    330ml · £33.33/L
    £11.00
  • Hitachino Nest Red Rice Ale

    330ml · £33.33/L
    £11.00
  • Hitachino Nest White Ale

    330ml · £33.33/L
    £11.00
  • Belu Still Water

    750ml · £8.00/L
    £6.00
  • Belu Sparkling Water

    750ml · £8.00/L
    £6.00
  • Asahi Super Dry

    330ml · £24.24/L
    £8.00

Hot drinks

  • Matcha latte

    a creamy, tea-based beverage made by whisking finely ground, shade-grown green tea (matcha) with hot water, then combining it with steamed dairy or plant-based milk
    £8.00
  • Yamasan Kyoto Uji Green tea

    an unoxidized tea made from the leaves of the Camellia sinensis plant
    £8.00

Desserts

  • Kino Cheesecake

    Kino Cheesecake—is a decadent, baked dessert characterized by a velvety-rich cheese filling set atop a buttery biscuit base served with Yuzu Custard and mixed berries.
    £12.00
  • Mochi Selection

    Chewy Japanese Mochi filled with soy base ice creams.
    £15.00
    Vegan
  • Matcha Tiramisu

    An elegant, Japanese-inspired twist on the classic Italian dessert
    £12.00

Sushi Box

  • Omakase Sushi Box

    Selection of Nigiri, Sahshimi and Maki, totalling 18 pieces. Served with soy, wasabi and ginger.
    £60.00

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