About Alaleke Deli - Charlton Riverside
Alaleke Deli is a simple concept that uses online platforms to re-enforce the brand reputation of Cuisine a la Leke. Cuisine a la Leke is a Catering and hospitality organisation that for over two decades has established an excellent reputation as a provider of safe and authentic Afro-Caribbean meals of high quality in the United Kingdom.
2 Meal Deals from £15
Good value everyday
Beef Suya
Meal comes with Sweet Dumpling a bottle of Water.£15.00Chicken Suya
Meal comes with Sweet Dumpling a bottle of Water.£15.00
Canapes and Finger Food Platters
Mixed Items
A selection of any 4 items from Canapés and finger foods Add-ons to design your platter.Allergy - Varies depending on the choice of item and selection£25.00
Grilled Meats and Suya
Chicken Suya-Half Chicken
Char-grilled fresh Chicken cut into steaks in a coat afromumu spices served with sliced red-onions and tomatoes.£15.00Beef Suya- Medium -
Char-grilled Sirloin Steak, thin-sliced in a coat afromumu spices served with sliced red-onions and tomatoes.Allergy: Contains traces of Peanuts£13.00Chicken a la Grilla-Half Chicken
Char-grilled fresh Chicken cut into steaks in a coat afromumu spices served with sliced red-onions and tomatoes£15.00Jerk Chicken-Half Chicken
Char-grilled fresh chicken seasoned in Caribbean Jerk sauce with fresh minced garlic and served with BBQ Sauce /Peri-Peri Sauce£15.00Beef Suya -Large
Char-grilled Sirloin Steak, thin-sliced in a coat afromumu spices served with sliced red-onions and tomatoes.Allergy: Contains traces of Peanuts£20.00
Grilled Fish
Tilapia - Large
Fresh Water Tilapia Fish- Tilapia Mosambica marinated with Papa feri-fera dressing, char-grilled and served with Papa feri-fera Sauce£27.50Croaker Fish -Large
Atlantic Yellow Croaker Fish, Micropogon opecularis marinated with Papa feri-fera dressing, char-grilled and served with hot or mild Papa feri-fera Sauce.£27.50
Rice Dishes
Jollof Rice
American long grain rice Oryza sativa cooked in stew mix ( a blend of Red Capsicum peppers, Italian tomato plum, Onions, and Scotch bonnet peppers ) with mixed fresh herbs, vegetable and meat stocks, vegetable oil, and tomato puree.Suitability: Not suitable for Vegetarians£8.50Special Fried Rice
American Basmati Rice is prepared in a Stir -fry style with mixed vegetables, diced fresh chicken breast, and king prawns in a pool of Chinese and African sauces and seasonings.Suitability: Not suitable for Vegetarians£9.50Beans Africana
Beans Africana a la Leke – Organic black-eyed beans cooked in a mix of sweet corn and ripened plantain with vegetable seasoning and palm oil.Allergy: None£9.00Fried Yam Wedges
Sliced wedges of Puna Yam pan-fried in shallow vegetable oil, served with Chili sauce.£9.50
Abula and Swallow
Traditional Western Nigerian meal made from the steamed dough of Sun-dried yam powder served in a pool of cocktail of soups of Jute leaves-(Ewedu) purree of Black eye beans (Gbegiri) and run over with stewed assorted meats (Orisirisi) or Stewed Fish.
Abula
Traditional Western Nigerian meal made from the steamed dough of Sun-dried yam powder served in a pool of cocktail of soups of Jute leaves-(Ewedu) purree of Black eye beans (Gbegiri) Allergy – None£10.00Stewed Fried Hake Fish
Pan-Fried steaks of Hake Fish cooked in mild stew mixAllergy: Fish£10.00Stewed Assorted Meats
Meats Pieces extracted from the digestive system of an ox cooked in mild stew with light palm oil.Allergen- None£10.00Stewed Fresh Tilapia Fish
Freshwater Tilapia Fish cooked in a pool of spicy stew mix with vegetable stock and vegetable oil.£20.00Stewed Smoked Catfish
Smoked Catfish cooked in Stew- base , with palm oil£20.00Abula served with Assorted Meats
Traditional West Nigerian Meal of pudding of sun-dried powder of African Wild Yam Dioscorea esculentus served with a cocktail of soups made from Jute leaves -Corchorus olitorous- Ewedu, Stewed Puree of Black-eyed beans- Virgna unguigilata-Gbegiri and Stewed assorted meats.£20.00Abula Served with Stewed Fried Hake .
Traditional West Nigerian Meal of pudding of sun-dried powder of African Wild Yam Dioscorea esculentus served with a cocktail of soups made from Jute leaves -Corchorus olitorous- Ewedu, Stewed Puree of Black-eyed beans- Virgna unguigilata-Gbegiri and Stewed Fried Hake Fish.£20.00Abula served with Smoked Stew Catfish
Traditional West Nigerian Meal of pudding of sun-dried powder of African Wild Yam Dioscorea esculentus served with a cocktail of soups made from Jute leaves -Corchorus olitorous- Ewedu, Stewed Puree of Black-eyed beans- Virgna unguigilata-Gbegiri and Stewed smoked catfish.£25.00
