
About Sanxia Renjia Chinese Restaurant 三峽人家 - Goodge St
Authentic Sichuan, Hubei & Jianghu-style Chinese dishes. Crispy roast duck, viral salted egg yolk lotus root, sweet & sour crispy pork, and flavour-packed mala dry pot — bold flavours, perfect for sharing.Free delivery
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Roast Peking Duck 北京烤鸭
£31.10Stir-fried Beef with Green Chilli Peppers and Coriander 小炒牛肉
£17.10La Zi Ji 辣子鸡
£17.10Signature Spicy Duck Pot 招牌冒鸭
£24.70Sizzling Pork Aorta & Beef Tripe 火爆双脆
£18.20Braised Pork with Preserved Vegetables 梅菜扣肉
£18.10Roast Duck 烧鸭
£18.10Beef Flank and Tofu Skin Stewed in Clay Pot 支竹牛腩煲
£20.30Boiled Fish Fillets with Chili Pickled Cabbage Soup 金汤酸菜鱼柳
£28.90Braised Belly Pork with Dried Fried Beans 四季豆红烧肉
£18.10
Bold Flavor招牌江湖菜
Signature Spicy Duck Pot 招牌冒鸭
Tender duck cooked in a rich, spicy sauce with fragrant chillies and Sichuan peppercorns, delivering a bold, savoury flavour with a warming kick.£24.70Sizzling Pork Aorta & Beef Tripe 火爆双脆
Pork aorta and beef tripe stir-fried over high heat for a crisp, springy texture and rich savoury flavour. A bold and classic dish full of aroma.£18.20Pork Liver with Hot Peppercorn Oil 椒香油淋猪肝
Tender pork liver dressed with fragrant hot peppercorn oil, delivering a bold, savoury flavour with a gentle numbing heat and rich aroma.£15.70Wok-seared Pork Kidney with Three Chillies 三椒爆腰花
Tender pork kidney stir-fried over high heat with a mix of three chillies, creating a bold, savoury dish with vibrant heat and fragrant aroma.£17.10Wok-fried Tripe with Wild Mushrooms 鹿茸菌爆爽肚
Wok-Fried Tripe with Wild MushroomsTender tripe stir-fried with wild mushrooms over high heat, offering a rich savoury flavour with a satisfying texture and earthy aroma.£18.20Stir-fried Rabbit with Young Ginger & Two Chilies 双椒子姜霸王兔
Tender rabbit stir-fried with young ginger and a mix of two chillies, creating a bold, fragrant dish with layers of savoury heat and fresh aroma.£25.70
Highlights
Home-Style 三峡家常味
Stir-fried Chinese Leaf with Crispy Pork Cracklings 油渣炒大白菜
Tender Chinese leaf stir-fried with crispy pork cracklings for a rich, savoury flavour with a delicious contrast of soft and crunchy textures.£13.90Fried Rice with Pickled Greens 外婆菜炒饭
Wok-fried rice with savoury pickled greens, delivering a rich umami flavour with a deliciously fragrant and satisfying finish.£8.50Signature Gravy Rice Bowl 招牌肉汁拌饭
Steamed rice topped with rich, savoury signature gravy, delivering a comforting and deeply satisfying flavour in every bite.£15.50Eggplant with Green & Red Chillies 双椒茄子
Tender eggplant stir-fried with green and red chillies for a bold, savoury flavour with a fresh chilli kick and fragrant aroma.£12.80Stir-fried Leeks with Smoked Tofu 农家韭菜炒香干
Fresh leeks stir-fried with smoked tofu for a fragrant, savoury dish with a satisfying texture and rich homemade flavour.£13.90Stir-Fried Morning Glory with Fresh Chillies 鲜椒空心菜
Crisp morning glory stir-fried with fresh chillies for a light, savoury flavour with a fragrant kick and vibrant texture.£12.80Crispy Pork Bites with Chilli & Sichuan Pepper 椒香三峡小酥肉
Crispy bite-sized pork pieces seasoned with chilli and Sichuan pepper, offering a rich savoury flavour with a fragrant, gently numbing kick.£14.90Crispy Stuffed Eggplant with Garlic 蒜香茄盒
Crispy fried eggplant stuffed with a savoury filling and finished with fragrant garlic for a rich, comforting flavour.£14.90Crispy Salt & Pepper Lotus Root Sticks 椒盐酥炸藕条
Crispy fried lotus root sticks seasoned with salt and pepper, offering a light crunch and a savoury, aromatic flavour.£13.90
Sanxia Fresh Roast and BBQ Dishes 🍖
Roast Peking Duck 北京烤鸭
Roast Peking Duck Served with Pancakes and Duck Sauce£31.10PopularRoast Duck 烧鸭
With or without bones. Available in half or whole.£18.10Roast Pork Belly 烧⾁
Our house special roasted pork belly.£18.10BBQ Pork 叉烧
Our house special roasted BBQ Pork with our homemade honey sauce.£18.103 Types of BBQ 三拼
Choose any 3 types of meat for your combo!£24.602 Types of BBQ 双拼
Choose any 2 types of meat for your combo!£20.30
Chef's Recommendations👨🍳
Dry Fried French Beans with Minced Pork 干煸肉沫四季豆
Highly rated· Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£13.80Ma Po Tofu 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat With or without minced pork.£13.80Fish Fillet with Chilli in Pickled Cabbage Soup 金汤酸菜鱼柳
Pickle fish belongs to Sichuan cuisine, with its unique flavor and unique cooking techniques and is well-known, all over the country is also known as "sour soup fish"。£26.80White Cabbage with Bean Vermicelli 包菜粉丝
Tender white cabbage stir-fried with silky bean vermicelli for a light, savoury dish with a soft texture and comforting flavour.£12.70Braised Belly Pork with Dried Fried Beans 四季豆红烧肉
Slowly cooked succulent chunk of pork belly fried with fine beans.£18.10Aromatic Crispy Duck- Quater 香酥鴨
Crispy duck with golden skin and tender meat, full of rich savoury flavour and fragrant aroma. A classic favourite, perfect for sharing.£16.00Three Delicious Treasure 美味三丝
Mixed shredded Paper Tofu, Black Fungas and Chinese Leaves with sauce.£9.50Extra Pancakes 加鸭皮
Soft, thin pancakes perfect for wrapping duck and your favourite toppings. A classic side for duck dishes.£3.80
Starters 🥢
Vegetarian Spring Rolls 斋春卷
Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce£7.30Salt and Pepper Shredded Chicken 椒盐鸡丝
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£9.50Sesame Prawn Toast 芝麻虾
deep-fried whole prawn sesame toast£9.50Salt and Pepper Squid 椒盐鱿鱼
Highly rated· Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.60Salt and Pepper Spare Ribs 椒盐骨
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£11.70Salt and Pepper King Prawns 椒盐虾
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.60Salt and Pepper Soft Shell Crab 椒盐软壳蟹
Deep-fried soft shell crab seasoned with Salt and pepper£10.60Spare Ribs in Peking Sauce京都排骨
Tender spare ribs coated in a rich Peking-style sauce, offering a perfect balance of sweet, savoury, and tangy flavour.£11.70Grilled Pork Dumpling 煎猪肉锅贴
Pork£9.50Crispy Seaweed 海草
Light and crispy shredded seaweed, coated with a touch of sweetness for a savoury-sweet crunch that makes it a classic favourite.£7.30Mixed Platter (for two people)
A generous sharing platter featuring crispy seaweed, vegetable spring rolls, sesame prawn toasts, spare ribs in Peking sauce, and salt and pepper squid. Perfect for sharing and packed with a variety of flavours and textures.£27.60
Cold Dishes 🍽
Smashed cucumber in crushed garlic 拍黄瓜
£9.50Tasty Black Fungus Salad 美味黑木耳
Black Fungus with Cucumber, Wild Chili, Sesame Oil, Vinegar, Sugar£9.50Sichuan Spicy Chicken 口水鸡
A classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.£12.70Sanxia Appetiser Platter 三峡冷拼盘
A generous cold starter platter featuring mouth-watering chicken, five spiced beef, sliced pork with garlic sauce, wood ear mushrooms with coriander, and spinach with vermicelli. Perfect for sharing and full of bold, refreshing flavours. 口水鸡,五香酱牛肉,蒜泥白肉,香菜拌木耳,菠菜拌粉丝£28.90Five Spicyed Beef 五香牛肉
Tender sliced beef infused with classic five-spice seasoning, offering a rich savoury flavour with warm aromatic notes.£12.70Fuqi Feipian 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.£12.70Sliced Pork with Crushed Garlic 蒜泥白肉
A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.£12.70Three Delicious Treasure 美味三丝
Mixed shredded Paper Tofu, Black Fungas and Chinese Leaves with sauce.£9.50
Soup 🥣
Hot & Sour Soup 酸辣汤
A classic Chinese soup with a rich savoury broth, balanced by tangy vinegar and warming spice for a bold, comforting flavour.£7.30Wonton Soup 云吞汤
Boiled pork dumplings in a savoury broth£7.30Chicken & Sweet corn Soup 鸡蓉粟米羹
A comforting classic made with tender chicken and sweetcorn in a smooth, savoury broth. Light, warming, and full of flavour.£8.40Winter Melon and Spare Ribs Soup 冬瓜排骨汤(小)
Available in different sizes.£8.40Pork Tripe with Chicken Soup (R) 猪肚鸡汤(小)
A comforting soup made with tender pork tripe and chicken in a rich, savoury broth. Warming, hearty, and full of flavour.£24.60Kelp, Lotus Root and Spare Ribs Soup海带莲藕汤排骨(小)
Available in different sizes.£8.40
Chicken Dishes🍗
Sweet and Sour Chicken 咕咾鸡
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables£14.90PopularLa Zi Ji 辣子鸡
A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£17.10Stir Fried Baby Chicken 小炒仔鸡
Stir-Fried Chicken with Green Peppers, Dry Chili£14.90Chicken with Black Bean Sauce 豉椒鸡
Tender chicken wok-tossed with green peppers in a savoury black bean sauce£13.80Kung Pao Chicken 宫保鸡丁
A tasty and spicy Sichuan-inspired dish with chicken, chilli peppers, vegetables and peanuts£14.90Chicken Stewed with Potatoes 老鸡炖土豆
Tender chicken slow-cooked with potatoes in a rich, savoury sauce for a hearty and comforting dish full of homestyle flavour.£16.00Chicken Stewed with Taro 老鸡炖芋头
Tender chicken slow-cooked with taro in a rich, savoury sauce for a hearty and comforting dish with homestyle flavour.£16.00
Pork Dishes 🐷
Sanxia Stir-Fried Pork 三峡小炒肉
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.£14.90Braised Pork with Preserved Vegetables 梅菜扣肉
Put the pork belly into boiling water and boil it. After removing the float, add onion, ginger and cooking wine and cook for 20 minutes. 2. After removing, apply soy sauce evenly on all sides. 3. Put the oil in the pot and put it in a medium heat to fry. 4. Fry until coloured. 5. Dried prunes are immersed in warm water for 10 minutes, washed thoroughly and fried in garlic, cooking wine, sugar, soy sauce and salt with oil. 6. Cut into pieces of suitable thickness.£18.10Double Cooked Pork 回锅肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£14.90Guo Bao Rou Sweet and Sour Flavour Pork 锅包肉
Crispy battered pork coated in a tangy sweet and sour sauce, offering the perfect balance of crunch, sweetness, and savoury flavour.£16.00Braised Belly Pork with Dried Fried Beans 四季豆红烧肉
Slowly cooked succulent chunk of pork belly fried with fine beans.£18.10Sweet and Sour Pork 咕咾肉
Crispy Diced pork with pepper, onion, carrot, pineapple in classic sweet sour sauce.£14.90Sea Spicy Shredded Pork 鱼香肉丝
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish. Sea Spicy Shredded Pork with Black Fungus, Bamboo Shoots and Cucumber£14.90Pork Slices Steamed with Glutinous Rice Flour 粉蒸肉
Tender pork slices coated in seasoned glutinous rice flour and steamed until soft, delivering a rich, savoury flavour with a comforting texture.£18.10
Beef Dishes 🍲
Stir-fried Beef with Green Chilli Peppers and Coriander 小炒牛肉
Tender beef stir-fried with green chilli peppers and fresh coriander for a bold, savoury flavour with a fragrant kick.£17.10Crispy shredded chilli beef 干牛丝
Crispy shredded beef tossed with chillies for a rich savoury flavour with a touch of sweetness and a satisfying crunch.£16.00Beef in Black Bean Sauce with Green Pepper 豉椒牛肉
Tender beef wok-tossed with green peppers in a savoury black bean sauce£16.00Beef in Hot Pot with Needle Mushrooms and Suan Cai 金针酸菜肥牛
Sliced Beef with Needle Mushroom & Pickled Cabbage in Hot Sour Soup£20.30Boiled Beef in Chilli Oil Soup 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef Simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£21.40Beef Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然牛肉
Tender beef stir-fried with cumin, onion, and fresh coriander for a rich, aromatic flavour with a fragrant savoury finish.£17.10Black Pepper Beef Cubes 黑椒牛肉粒
Tender beef cubes stir-fried in a rich black pepper sauce, delivering a bold, savoury flavour with a warm peppery kick.£20.30
Lamb Dishes 🐐
Sauteed Lamb Slices with Scallion 葱爆羊肉
Tender lamb wok-fried with scallion slices & garlic.£18.10Lamb Slices Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然羊肉
Tender lamb slices stir-fried with cumin, onion, and fresh coriander for a rich, aromatic flavour with a fragrant savoury finish.£18.10Stir-fried Lamb with Green Chilli Peppers and Coriander 小炒羊肉
Tender lamb stir-fried with green chilli peppers and fresh coriander for a bold, savoury flavour with a fragrant kick.£18.10Spicy Lamb Ribs 香辣羊排
Tender lamb ribs cooked with aromatic spices and chillies, delivering a rich, savoury flavour with a warming spicy kick.£21.40
Fish Dishes 🐟
Boiled Fish Fillets in Chilli and Peppercorn Oil Soup 水煮鱼
Available in different sizes.£28.90Boiled Fish Fillets with Chili Pickled Cabbage Soup 金汤酸菜鱼柳
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.Available in different sizes.£28.90Boiled Seabass with Chilli in Pickled Cabbage Soup 金汤酸菜鲈鱼
£33.30Spicy Fish with Pork Intestines 香辣肥肠鱼
Tender fish and pork intestines cooked in a rich, spicy sauce with fragrant chillies, delivering a bold, savoury flavour with a warming kick.£22.50Squirrel Seabass with Sweet and Sour Sauce 松鼠鲈鱼
Crispy seabass served in a classic squirrel style and topped with a rich sweet and sour sauce, offering a perfect balance of crunch, tanginess, and savoury flavour.£33.30Steamed Sea Bass (Whole) 清蒸鲈鱼(全)
Whole sea bass steamed to preserve its delicate texture and natural flavour, finished in classic style for a light, fresh, and savoury taste.£33.30Honghu Pan-Fried Sea Bass with Crispy Lotus Root 洪湖脆藕煎鲈鱼
Pan-fried sea bass served with crispy lotus root for a delicious contrast of tender fish and crunchy texture, finished with a rich, savoury flavour.£33.30Seabass with Wild Chilli Sauce ( Whole) 剁椒鲈鱼(全)
Whole seabass topped with a vibrant wild chilli sauce, delivering tender, flaky fish with a bold, savoury flavour and a fragrant spicy kick.£33.30
Seafood Dishes🦀️
Sweet and Sour King Prawns Peppers 咕咾虾
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables£16.00Aromatic Spicy Crab 香辣蟹
Curry leaves, dried shrimps, garlic and chilli paste. Hot and Spicy.£28.90Kung Pao King Prawns 宫保虾球
A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts£16.00King Prawns with Broccoli 西兰花虾球
Fresh Broccoli wok-fried with king prawns and garlic.£16.00Pan-fried Prawns with Asparagus 芦笋大虾
Juicy pan-fried prawns with fresh asparagus, creating a light yet savoury dish with a delicate crunch and rich flavour.£17.10Pan-fried Scallops with Asparagus 芦笋带子
Tender pan-fried scallops with fresh asparagus, creating a light yet savoury dish with a delicate crunch and rich seafood flavour.£20.30Salt & Pepper Aromatic Spicy King Prawns 椒盐香辣虾
Crispy king prawns tossed with salt, pepper, and aromatic spices for a bold, savoury flavour with a fragrant spicy kick.£23.50Crab with Ginger & Spring Onions 螃蟹(姜葱)
Fresh crab cooked with fragrant ginger and spring onions for a rich, savoury flavour that highlights the natural sweetness of the seafood.£28.90
Adventurous Dishes 🙈😋
Stir fried Pig's Liver 溜肝尖
Tender pig’s liver stir-fried over high heat for a rich, savoury flavour and smooth texture with a fragrant finish.£16.00White Cabbage with Bean Vermicelli 包菜粉丝
Tender white cabbage stir-fried with silky bean vermicelli for a light, savoury dish with a soft texture and comforting flavour.£12.70Stir-fried Beef Shank with Chilies 白辣椒炒牛腱肉
Tender beef shank stir-fried with chillies for a bold, savoury flavour with a fragrant kick and satisfying texture.£18.10PopularDry Fried Pig’s Intestines 干煸肥肠
Pork intestines stir-fried over high heat until fragrant, delivering a rich, savoury flavour with a satisfying chewy texture.£18.10Fried Chicken Gizzards with Wild Chilli 山椒鸡胗
Tender chicken gizzards stir-fried with wild chillies for a bold, savoury flavour with a fragrant spicy kick and satisfying texture.£16.00Stir-fried Chicken Gizzards with Pork Belly 五花肉爆鸡胗
Tender chicken gizzards and pork belly stir-fried over high heat for a rich, savoury flavour with a satisfying texture and fragrant aroma.£16.00Boiled Pork Blood Curd Chongqing Style 毛血旺
Mixed Seafood, Beef, Pork Intestines, Ox Tripe and Vegetables in Hot Chilli Sauce£28.90Sauteed Vermicelli with Spicy Minced Pork 蚂蚁上树
Silky vermicelli stir-fried with savoury minced pork and chilli for a rich, aromatic flavour with a gentle spicy kick.£16.00Stir Fried Pig’s Kidney 火爆腰花
Cross-cut kidneys stir-fried briefly at a very high temperature to preserve the crisp-tenderness of the kidneys.£16.00
Vegetable Dishes 🥬
Dry Fried French Beans with Minced Pork 干煸肉沫四季豆
Highly rated· Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£13.80Ma Po Tofu 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat With or without minced pork.£13.80Braised Baby Cabbage in Superior Soup 上汤娃娃菜
Tender baby cabbage braised in a rich superior broth, delivering a light yet deeply savoury flavour with a comforting finish.£13.80Stir fried Shredded Potatoes with Vinegar and Dry Chili 酸辣土豆丝
Finely shredded potatoes stir-fried with vinegar and dried chilli for a crisp texture and a bold balance of tangy, savoury, and spicy flavour.£12.70Aubergine Sea Spicy Style with Minced Pork 鱼香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.£13.80Stir Fried Pak Choi 小白菜
Fresh pak choi stir-fried until tender-crisp, offering a light, savoury flavour and a simple, satisfying finish.£12.70Hollow Vegetables 空心菜
Fresh hollow vegetables stir-fried until tender-crisp, offering a light, savoury flavour and a simple, satisfying finish.£13.80Home Style Tofu with sliced Pork家常豆腐
Home-Style Fried Tofu With Special Sauce£13.80Salted Egg Yolk Stuffed Lotus Root 咸蛋黄藕夹
Crispy lotus root stuffed with rich salted egg yolk filling, offering a delicious balance of crunchy texture and savoury flavour.£17.30Fried Pak Choi with Tofu /油菜烧豆腐
With or without minced pork.£13.80Tiger Skin Grilled Green Peppers with Black Bean Sauce, Soy Sauce and Vinegar 虎皮青椒
Tiger Skin Grilled Green Peppers with Black Bean Sauce, Soy Sauce and Vinegar£12.70Broccoli 西兰花
Fresh broccoli lightly cooked for a simple, wholesome dish with a crisp texture and delicate savoury flavour.£11.70Spinach 菠菜
Fresh spinach lightly cooked for a simple, wholesome dish with a tender texture and delicate savoury flavour.£13.80Dry Fried French Beans without Minced Pork 斋干煸四季豆(免猪肉)
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£13.80Fried Aubergine, Potatoes, Green Peppers 地三鲜
A classic homestyle dish with tender aubergine, soft potatoes, and green peppers stir-fried together for a rich, savoury flavour.£13.80Home Style Tofu without Sliced Pork 斋家常豆腐(免猪肉)
Tender tofu cooked in a rich, savoury homestyle sauce with vegetables, offering a comforting flavour and satisfying texture.£13.80Lotus Root Slices 藕片
Crisp lotus root slices cooked for a light, savoury flavour with a refreshing bite and delicate texture.£12.70Chinese Cabbage Cooked with Vinegar 醋溜大白菜
Tender Chinese cabbage stir-fried with vinegar for a light, savoury flavour with a refreshing tangy finish.£11.70
Clay Pot Dishes 🍲
Beef Flank and Tofu Skin Stewed in Clay Pot 支竹牛腩煲
Braised Beef Flank With Tofu Skin Stewed in Clay Pot£20.30Beef Flank and Tomato in Clay Pot 番茄牛腩煲
Braised Beef Flank With Tomato£20.30Clay Pot Beef Offal with Radish 砂锅萝卜焖牛杂
A hearty clay pot dish with tender beef offal and soft radish, slow-cooked in a rich, savoury sauce for a warming and deeply comforting flavour.£24.60Clay Pot Prawns with Garlic and Vermicelli 砂锅蒜蓉粉丝虾
Juicy prawns cooked with fragrant garlic and silky vermicelli in a clay pot, delivering a rich savoury flavour and comforting texture.£20.30Mixed Seafood and Tofu in Clay Pot 三鲜豆腐煲
A comforting clay pot dish with mixed seafood and soft tofu, cooked in a rich savoury sauce for a delicate yet satisfying flavour.£20.30Stewed Lamb Loin in Clay Pot 红焖羊腩煲
Tender lamb loin slow-cooked in a rich, savoury sauce and served in a clay pot for a hearty, warming, and deeply flavourful dish.£24.60
Dry Pot Dishes🌶️
White Cabbage with or without Pork Dry Pot 干锅手撕包菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.£13.80Pig’s Intestines Dry Pot 干锅肥肠
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£20.30Beef Flank Dry Pot 干锅牛腩
Well Stewed British beef flank, Stir-fried in Chili sauce Served with potato slices.Allergen information unavailable.£21.40Potato Slice Dry Pot 干锅土豆片
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£13.80King Prawns Dry Pot 干锅大虾
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£21.40Lotus Root Slices Dry Pot 干锅 莲藕
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£16.00Cauliflower with or without Pork Sliced Dry Pot 干锅花菜
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£13.80
Rice and Noodles 🍜
Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.£6.30PopularSteamed Rice 白饭
Freshly steamed rice.£3.80Singapore Fried Vermicelli 炒星米
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat£13.80Special Fried Rice 扬州炒饭
Fried rice with eggs, luncheon meat, chicken, shrimps and peas.£13.80Beef Fried Ho Fun 干炒牛河
Flat rice noodles wok-fried with tender beef and dark soy sauce£13.80Duck fried Rice 鸭炒饭
Wok-fried rice with tender duck, delivering a rich, savoury flavour and a satisfying finish in every bite.£13.80Fried Noodles with toppings 炒面+加料
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies£8.80Plain Chow Mein 净面
Classic stir-fried noodles served plain, perfect as a simple side or base for your favourite dishes.£10.60House Special Chow Mein 招牌炒面
Wok-fried noodles with soy sauce, mixed meats and mixed veggies£14.90House Special Fried Rice 招牌炒饭
Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies£14.90Stir Fried Mixed Seafood Rice 三鲜炒饭
Wok-fried rice with mixed seafood, delivering a rich savoury flavour and a satisfying combination of fresh seafood in every bite.£16.00Dan Dan Noodles 担担面
Minced pork and sesame paste.£12.70Hot and Sour Rice Noodles 酸辣粉
Chewy rice noodles in a bold hot and sour broth, packed with tangy, spicy, and savoury flavour for a comforting kick.£12.702 Types of BBQ with rice 双拼饭
A satisfying rice dish served with two kinds of barbecue meats, offering a rich, savoury flavour and a perfect variety in every bite.£16.003 Types of BBQ with rice 三拼饭
Currently sold out£17.00Fried Rice with toppings 炒饭+加料
Classic wok-fried rice topped with your choice of extras, making it a simple, satisfying dish full of savoury flavour.£8.80
Aromatic Numbing Spicy Hot Pot 麻辣香鍋 🌶️🌶️
King Prawn Spicy Pot 大虾香锅
Juicy king prawns cooked in a rich, spicy dry pot sauce with fragrant chillies and aromatic seasoning, delivering a bold and savoury flavour with a warming kick.£32.20Aromatic Numbing Spicy Hot Pot 麻辣香鍋
All the ingredients are fried together with an assortment of spices. Build your pot by adding ingredients from below—minimum 7 selections.£0.00
Sauces
Prawn Cracks 虾片
Light and crispy prawn crackers with a delicate savoury flavour. A classic crunchy side to enjoy with any meal.£3.20Sauce 汁
Kindly call restaurant directly to ask what sauces do you want, thank you!£2.70Extra Plum Sauce for Duck 加鸭酱
A classic sweet and fruity plum sauce, perfect for pairing with roasted duck and pancakes.£2.70
Desserts 🍡
Chinese Golden Pumpkin Cakes 南瓜饼(4)
Soft and chewy pumpkin cakes with a lightly crisp exterior and a delicate sweetness. A comforting traditional treat.£7.30Rice Cake with Brown Sugar红糖糍粑
Made with delicate rice flour, fried after the taste crisp and delicious, out of the taste is Q bullet soft, with the necessary brown syrup and soybean powder, really delicious!£7.30
Beer 🍺
Tsing Tao
A crisp and refreshing Chinese lager with a light, smooth taste, perfect for pairing with a wide range of dishes.£5.80Becks
A smooth and refreshing lager with a clean, crisp taste, perfect for pairing with your favourite dishes.£5.80Tiger
A crisp and refreshing lager with a smooth, full-bodied taste, perfect for pairing with a wide range of dishes.£5.80
Non Alcoholic Drinks 🥤
Ice Lemon Tea 冰红茶
A refreshing iced tea with a bright lemon flavour, offering a perfect balance of sweetness and citrus.£4.80Aloe Vera Juice (1.5L)
A refreshing aloe vera drink with a light, subtly sweet taste. Perfect for sharing with any meal.£11.80Coke Zero
A crisp and refreshing zero-sugar soft drink with the classic cola taste, perfect for enjoying with any meal.£3.80Aloe Vera 500ml
A refreshing aloe vera drink with a light, subtly sweet taste. Perfect for enjoying with any meal.£5.80Coconut Juice 椰汁
A refreshing coconut drink with a light, naturally sweet flavour. Perfect for enjoying with any meal.£4.80Coke
Available in regular or diet Coke.£3.80Diet Coke
A crisp and refreshing soft drink, perfect for enjoying with any meal.£3.80Still Water 750ml
Refreshing still water, perfect for enjoying with any meal.£6.80Sparkling Water (750ml)
Refreshing sparkling water with crisp bubbles, perfect for enjoying with any meal.£6.80Plum Juice 酸梅汤
A refreshing traditional drink with a sweet and tangy flavour, perfect for cooling down and pairing with rich dishes.£4.80Ice Green Tea 冰绿茶
A refreshing green tea drink with a light, smooth taste, perfect for enjoying with any meal.£4.80Herbal Tea 加多宝
A refreshing traditional herbal drink with a light sweetness, perfect for cooling down and pairing with rich or spicy dishes.£4.807 up 七喜
A crisp and refreshing lemon-lime soft drink, perfect for enjoying with any meal.£3.80Fanta Orange 芬达
A refreshing orange soft drink with a sweet, fruity flavour and lively fizz, perfect for enjoying with any meal.£3.80Tonic Water
A crisp and refreshing sparkling soft drink with a light bitter note, perfect on its own or alongside your meal.£3.80