Mezedakia
Small sharing dishes.
Halloumi Frites
Fried halloumi. Vegetarian.£6.00Kefalograviera Saganaki
Pan fried cheese with toasted sesame seeds and honey. Vegetarian.£6.00Greek Salad
Mixed leaves, tomato, onion, cucumber, olives, oregano and feta. Vegetarian.£7.00Hand Cut Greek Fries
Sprinkled with oregano. Vegan.£5.00Halloumi
Charcoal grilled goat’s cheese. Vegetarian.£6.00Falafel
Parcels of chickpeas, coriander and parsley. Vegan.£7.00Kolokithokeftedes
Courgette and feta fritters. Vegetarian.£6.00Spanakopita
Spinach and feta cheese wrapped in filo pastry. Vegetarian.£6.00Loucanica
Marinated, charcoal grilled pork sausage.£7.00Pastourma
Charcoal grilled spicy beef sausage.£7.00
Main Dishes
Salad and sides seperate.
Pork Souvlaki
Charcoal grilled cubes of pork.£11.00Chicken Souvlaki
Free range Banham chicken breast marinated in yoghurt, charcoal grilled.£11.00Lamb Cutlets
Two charcoal grilled prime cutlets.£11.00Beef Moussaka
Minced beef and vegetables baked in bechamel sauce, allow 25 mins to cook.£14.00
Pitta Bread Pocket
Cucumber, tomato, onions and parsley in pitta bread.
Chicken Souvlaki
£14.00Loucanica
£11.00Pastourma
£11.00Falafel
Ve.£11.00Halloumi Frittes
Vegetarian.£10.00Grilled Halloumi
Vegetarian.£10.00
Dips
All served with pitta bread.
Houmous
Chickpeas and tahini spread (sesame). Vegan.£5.00Taramasolata
Cod roe spread (contains gluten). Vegetarian.£5.00Melintzanosalata
Aubergine dip. Vegan.£5.00Tahini
Tahini spread (sesame), lemon juice, olive oil. Vegan.£5.00Tzatziki
Greek yoghurt with chopped cucumber, dill and a touch of garlic. Vegetarian.£5.00Dip Combo
All five dips. Houmous, taramoslata, tzatziki, tahini, melintzanosalata.£15.00