Turkish - The Old Millwall Fire Station delivery from Canary Wharf

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About Turkish - The Old Millwall Fire Station
The first Millwall Fire Station (originally called the Isle of Dogs Fire Station) had been built in 1877, but by the mid-1890s it was realised that the building was too small and proposals were made in 1903 for replacement of the building with a new station. The station was officially opened in 1905. In 2006, the fire station closed down as another fire station had opened nearby. In 2008, it was converted into The Old Fire Station Restaurant and from that day onwards we’ve tried to keep the good old memories alive, respecting the history of the building. Sometimes the long-lost classic tastes you’re looking for are closer than you think.
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Highlights

Lahmacun
A thin levantine flatbread topped with minced lamb, garlic, peppers, tomato and parsley. Served with salad.
£6.45
Popular
Halloumi
Currently sold out
£7.00
Vegetarian
Muska Boregi
Handmade filo pastry triangles filled with spinach, feta cheese, and mint. Sweet chilli on the side. Vegetarian.
£7.95
Char-Grilled Sucuk
Spicy Turkish sausage with mixed baby leaf salad.
£6.45
Island Calamari
Deep-fried squid marinated in vodka and beer, served with aioli sauce.
£8.95
Hot Chicken Wings (4 Pieces)
Marinated in a choice of Sriracha or medium Peri-Peri. Spicy
£7.45
Gamberoni
Pan-fried king prawns in white wine, peppers, tomato, parsley, and lemon juice.
£9.95
Soup of The Day
Served with warm bread.
£6.95

All serve with warm bread

Homemade Hummus With Olive Oil
Vegetarian, Vegan.
£6.45
Vegan
Old Fire Hot & Cold Mix Meze Platter (For Two)
Filo pastry, calamari, sucuk, halloumi, hummus, babaghanoush, shaksuka, and tzatziki.
£18.00
Babaghanoush
Roasted aubergine with tahini, olive oil and garlic. Vegetarian.
£6.45
Vegetarian
Tzatziki
Grated cucumber, fresh mint, and garlic, all mixed with yoghurt. Vegetarian.
£6.45
Vegetarian
Shakshuka
Aubergines, courgettes, and peppers in a garlic tomato sauce.
£6.45

All cooked on a charcoal grill for a smoky taste.

Mix Kebab
Marinated lamb cutlets, chicken shish, chicken wings and lamb kofte served with char-grilled tomatoes, pepper, rice & salad.
£27.45
Popular
Chicken Shish
Char-grilled chicken served with roasted peppers & rice.
£20.00
Mix Shish
Marinated mix of chicken and lamb shish served with char-grilled tomatoes, pepper, rice & salad.
£22.00
Adana Köfte
Char-grilled spicy lamb Köfte on skewer served roasted peppers, mixed baby leaf salad & rice.
£18.95
Lamb Beyti
Spicy lamb seasoned with garlic and parsley, wrapped in tortilla bread. Topped with yoghurt, tomato sauce, and melted butter. Served with rice.
£18.00
Lamb Chops (4 Pieces)
Lamb cutlets marinated until tender, served with char-grilled tomato, chips & salad.
£27.00
8oz Rib Eye Steak
Served with peppercorn sauce, mushroom & chips on the side.
£23.00
Adana Iskender
Layers of marinated char-grilled Adana kofte served on a bed of thinly sliced bread with strained yoghurt and tomato sauce. Topped with melted butter.
£18.95
Hot Chicken Wing (9 Pieces)
Marinated in a choice of Sriracha or Medium Peri-Peri. Served with chips. Spicy
£16.00
Lamb Shish
Marinated lamb cubes on skewers with rice & salad.
£21.00
Chicken Iskender
Layers of marinated char-grilled chicken served on a bed of thinly sliced bread with strained yoghurt and tomato sauce. Topped with melted butter.
£20.00
Lamb Ribs
Succulent lamb ribs seasoned with herbs. Served with char-grilled tomatoes, pepper & rice.
£21.95

Mix For 2 On Charcoal
Lamb shish, chicken shish, Adana kebab, lamb ribs, chicken wings served with warm bread, with rice and salad.
£50.00
Mix For 4 On Charcoal
Lamb chops, lamb ribs, Adana kebab, chicken kofte, lamb shish, chicken shish, chicken wings served with warm bread, with rice and salad.
£90.00

Chicken Schnitzel
Chicken breasts covered in breadcrumb and parmesan. Served with chips & salad.
£18.00
Chicken Fire Casserole
Sautéed diced chicken in white wine with spring onions, green peppers, tomatoes, mushroom, parsley and herbs. Served with rice.
£18.00
Lamb Shank
Slow cooked lamb shank in red wine sauce, tomatoes.onions, rosemary. Served with roast potatoes and carrots No extra oil is added to this dish. Oil is from the lamb meat.
£27.00
Mousakka
Home-made recipe with minced lamb with layers of aubergines, potatoes, courgettes, carrots, mixed peppers. Topped with béchamel sauce and sprinkled mozzarella cheese. Served with salad.
£18.45
Lamb Casserole
Sautéed diced lamb in red wine with spring onions, green peppers, tomatoes, mushroom, parsley and herbs. Served with rice.
£18.45
Halloumi Aubergine Gratin Vegetarian
Currently sold out
£16.00
Vegetarian

Our seafood is freshly supplied from our local fish market. Prepared on charcoal grill for smoky taste.

Char-grilled Salmon
Salmon fillet served with baby potato and mixed vegetables.
£21.00
Char-grilled Seabass
2 fillet of seabass served with baby potato and mixed vegetables.
£21.00

Millwall's Spag Bol
Classic spaghetti bolognese topped with parmesan.
£16.00
Popular
Seafood Risotto
King prawns, squid and mussels cooked in garlic & white wine.
£18.00
Popular
Spaghetti D'Mare
King prawns, squid & mussels cooked in garlic white wine & home-made tomato sauce.
£18.00
Penne All'Arrabbiata
Penne in a medium spicy garlic and tomato sauce, topped with parmesan.
£16.00

All our burgers are home-made

Chicken Burger
Crispy chicken goujons served in brioche bun with sriracha spread, pickles, tomato and baby leaf greens. Served with chips.
£16.00
Crispy Halloumi Burger
char-grilled halloumi served in a brioche bun with tomato, pickles, babaghanoush. Served with chips. Vegetarian.
£14.00
Vegetarian
Vegan Burger
Beetroot, chickpeas and onion mix in patty, served in vegan bun with lettuce, tomato and pickles with chip and hummus on the side.
£14.00
Vegan
Tofs Signature Beef
Currently sold out
£16.00

Char-Grilled Halloumi Salad
Char-grilled halloumi with roast beetroot and avocado on a bed of salad with lemon olive ail dressing. topped with mix seeds. Vegetarian.
£15.45
Goat Cheese Salad Vegetarian
Pan-fried goat cheese glazed with honey on a bed of mixed baby leaf salad, with avocado and roast beetroot, topped with mix seeds. Vegetarian.
£15.00

Chips
Hot, crisp, golden potato perfection, lightly salted.
£4.00
Garlic Mushroom
Earthy mushrooms sautéed in fragrant, smoky garlic butter.
£5.45
Ezme Salad
Finely chopped tomatoes, onion, peppers. and parsley with herbs, including sumac and pomegranate dressing.
£6.00
Feta Salad
Salty, crumbly cheese paired with fresh vegetables and zesty herbs.
£7.00
Rice
Fluffy, steaming white grains, the perfect base for your meal.
£3.00
Turkish Shepherd Salad
Fresh, finely diced tomato, cucumber, and onion in a bright lemon dressing.
£6.00
Truffle Parmesan Chips
Hot, crispy fries tossed with rich truffle and savory cheese.
£4.50
Char-Grilled Onions
Served with pomegranate and beetroot juice.
£4.00