About Royal China - Canary Riverside
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豉椒牛肉片 Sautéed Beef with Chilli in Black Bean Sauce
£19.50四川蝦球 Sautéed Prawns with Red Chilli Sauce ‘Szechuan Style’
£20.50沙薑焗雞 Baked Chicken with Aromatic Ginger
£23.00福建炒飯 Fujian Egg Fried Rice
£18.50招牌荷葉飯 'Royal China’ Lotus Leaf Rice
£19.80京式牛肉絲 Crispy Shredded Beef with Mandarin Sauce
£19.50香酥鴨 Crispy Aromatic Duck
£30.50XO醬肉鬆玉子豆腐 Braised Minced Pork & Egg Tofu in XO Sauce
£19.50水煮牛肉 Sichuan Spicy Beef in Hot Chilli Oil
£23.80清炒雜菜 Stir-Fried Mixed Vegetables
£19.00
頭盤 Appetizers
芝麻蝦多士 Sesame Prawn Toast
Minced prawn layered on toast and deep fried£14.80Popular鍋貼 Grilled Meat Dumplings
Tender dumplings filled with meat. Popular£10.50椒鹽肉排 Baked Salt and Pepper Chilli Pork Chop
Baked pork chop wok tossed in salt, pepper and chilli£12.50素春卷 Vegetable Spring Rolls
Crispy rolls filled with vegetables.£9.50Vegetarian紅油餃子 Steamed Pork Dumplings in Chilli Oil
Steamed pork dumplings drizzled in red chilli oil£10.50沙爹雞 Satay Chicken
Chicken pieces served with peanut sauce£11.50黃金豆腐 Golden Crispy Tofu
Crispy fried tofu in a golden coating. Popular£15.80椒鹽吹筒 Deep-Fried Baby Squid with Spicy Salt
Crispy fried baby squid seasoned with spicy salt.£12.50干貝鬆 Crispy Seaweed
Crispy seaweed strips served as an appetizer.£9.50京都焗肉排 Baked Pork Chop with Mandarin Sauce
Pork chop baked and wok tossed in tangy and slightly sweet mandarin sauce£17.50燻雞絲 Spicy Smoked Shredded Chicken
£11.50鮮蟹肉蝦丸 Deep Fried Crab & Prawn Ball (4pcs)
£15.80素鍋貼 Vegetarian Dumplings
Popular£9.50Vegetarian椒鹽軟殼蟹 Deep Fried Salt and Pepper Soft Shell Crab (each)
Lightly battered soft shell crab wok tossed with salt, pepper and fresh red chilli£16.50
前菜 First Course
香酥鴨 Crispy Aromatic Duck
Served with pancakes, spring onions, cucumbers and hoisin sauce. Additional portions available.£30.50
湯類 Soup
栗米湯 Creamy Sweet Corn Soup
Most popular£7.80鮮蝦雲吞湯 Prawn and Pork WontonSoup
Delicate prawn and pork dumplings served in a light broth.£8.80四川酸辣湯 Hot & Sour Soup
Hearty, tangy and mildly spicy soup with tofu and veg£8.80素四川酸辣湯 Vegetarian Hot & Sour Soup
Heart, tangy and mildly spicy soup with tofu and veg. Popular£7.50Vegan芫茜三鮮湯 Mixed Seafood with Coriander Soup
Mixed seafood in a fragrant coriander broth.£11.50彩虹豆腐羹 Rainbow Bean Curd & Shrimp Soup
Delicate bean curd and shrimp in a light, savory broth.£7.80
廚師精選 Chef’s Special
豉汁煎釀茄子 Pan-Fried Stuffed Eggplant with Minced Shrimp in Black Bean Sauce
Tofu, egg plant stuffed with minced shrimp pan fried and served in black bean sauce£17.80Popular乾扁肉碎四季豆 Sautéed String Beans with Minced Pork
String beans wok tossed with minced pork and fresh red chilli£17.50沙薑焗雞 Baked Chicken with Aromatic Ginger
Tender chicken infused with aromatic ginger. Popular£23.00油泡三鮮 Sautéed Prawn, Scallops & Squid
Savoury seafood medley of prawn, scallops and squid. Popular£22.50魚香茄子煲 Stewed Eggplant with Minced Pork (Hot Pot)
Eggplant stewed in lightly seasoned sauce (spicy & chilli ) with minced pork£17.50皇朝小炒皇 Stir Fried Mixed Seafood with Chinese Chives
Mixed seafood stir-fried with Chinese chives.£20.50蒜香三吋骨 Deep Fried Tender Spare Ribs Marinated in Fresh Garlic
£18.50日式奶油牛肋骨 Creamy Beef Short Ribs
Tender beef short ribs in a rich and creamy Japanese-inspired sauce.£23.50家鄉扣肉煲 Stewed Pork Belly with Preserved Cabbage (Hot Pot)
Braised pork belly served with preserved cabbage in a hot pot.£19.50
精選川菜 Chef's "Sichuan" Special
水煮牛肉 Sichuan Spicy Beef in Hot Chilli Oil
Tender beef in a spicy hot chilli oil sauce.£23.80重慶辣子雞 Fried Chicken with Dried Chilli and Sichuan Pepper
Crispy fried chicken tossed with dried chilli and Sichuan pepper.£20.80川式回鍋肉 Twice-Cooked Sliced Pork Belly in Sichuan Style
Sliced pork belly cooked in Sichuan style.£23.80醋溜津白 Sauteed Chinese Cabbage with Vinegar
Stir-fried Chinese cabbage in a tangy vinegar sauce. Popular£16.80手撕包菜 Shredded Cabbage with Dried Chiili
Shredded cabbage tossed with dried chilli for a spicy kick.£16.80香辣牛腩煲 Braised Beef Brisket & Tenderloin in Home Made Spicy Sauce
Tender beef brisket and tenderloin in a rich homemade spicy sauce. Popular£23.80水煮鱸魚 Sichuan Spicy Wild Seabass in Hot Chilli Oil
Wild seabass cooked in hot chilli oil, infused with Sichuan flavours. Popular£43.80酸菜爐魚 Wild Seabass with Preserved Vegetables & Chilli in Soup
Wild seabass cooked in a spicy soup with preserved vegetables and chilli. Popular£43.80
家禽 Poultry
波羅咕嚕雞 Sweet & Sour Chicken
Lightly battered chicken tossed in sweet and sour sauce. #2 most liked£16.50腰果滑雞丁 Chicken with Cashew Nuts
Pieces of chicken stir-fried with veg and cashew nuts£16.50潮式川椒雞 Chicken with Chilli in ‘Chiu Chow Style’
Chicken cooked in a spicy Chiu Chow style sauce with chilli.£16.50西寧煎軟雞 Lemon Chicken
Lightly battered chicken tossed in tangy lemon sauce£16.50時菜炒雞柳 Sautéed Chicken with Mixed Vegetables
Stir-fried chicken with mixed vegetables.£16.50豉椒炒雞球 Sautéed Chicken in Black Bean Sauce
Sautéed pieces of chicken wok tossed with bell peppers in black bean sauce£16.50東江鹽焗雞 Salt Baked Chicken
Tender chicken baked in a savoury salt crust.£23.00咖喱雞球 Chicken Fillet in Curry Sauce
Tender chicken fillet in a rich and creamy curry sauce. Popular£16.50
豬肉 Pork
咸蛋蒸肉餅 Steamed Mince Pork Pie with Salted Egg
Tender pork and salted egg in a steamed pie.£20.50波羅咕嚕肉 Sweet & Sour Pork
Lightly battered pork spare rib pieces wok tossed in sweet and sour sauce£17.50黑椒豬柳 Sautéed Pork in Black Pepper Sauce
Tender pork strips cooked in a rich black pepper sauce. Popular£17.50
海鮮 Seafood
四川蝦球 Sautéed Prawns with Red Chilli Sauce ‘Szechuan Style’
King prawns wok tossed in sweet, tangy and slightly spicy Szechuan sauce£20.50Popular咕嚕明蝦球 Sweet & Sour King Prawns
Lightly battered king prawns wok tossed in sweet and sour sauce£20.50椒鹽三鮮 Salt & Pepper Mixed Seafood
Mixed seafood dish seasoned with salt and pepper. Popular£22.50蜜汁明蝦球 Sautéed Prawns with Honey & Black Bean Flavour
Prawns cooked in a sweet and savoury honey and black bean sauce.£20.50潮式帶子 Sautéed Scallop in House Special Sauce
Scallops sautéed in our signature house special sauce. Popular£22.50
牛肉 Beef
豉椒牛肉片 Sautéed Beef with Chilli in Black Bean Sauce
Slices of beef wok tossed with bell pepper, onions and fresh red chilli in black bean sauce£19.50京式牛肉絲 Crispy Shredded Beef with Mandarin Sauce
Tender beef strips in a sweet and sour Mandarin sauce.£19.50中式牛柳 Fillet Steak in Cantonese Style
Tender fillet steak cooked in a traditional Cantonese style.£22.50黑椒牛柳 Fillet Steak in Black Pepper Sauce
Tender fillet steak smothered in a rich black pepper sauce.£22.50腰果牛肉片 Beef with Cashew Nuts
Slices of beef wok tossed with veg and cashew nuts£19.50秘汁牛柳 Fillet Steak with Chef’s Special Cauce
Tender fillet steak served with a rich and savory special sauce.£22.50鐵板蔥爆牛肉 Sizzling Beef with Spring Onion
Beef strips cooked with spring onions.£19.50宮保牛肉 “Kung Po” Beef
Stir-fried beef in a spicy Kung Po sauce. Popular£19.50
豆腐 & 菜類 Beancurd & Vegetables
XO醬肉鬆玉子豆腐 Braised Minced Pork & Egg Tofu in XO Sauce
Tender minced pork and egg tofu in a rich XO sauce.£19.50清炒雜菜 Stir-Fried Mixed Vegetables
Mixed vegetables stir-fried to bring out their natural flavours.£19.00麻婆豆腐 Ma-poh Tofu with Beef
Silken tofu and minced beef delicately cooked in mildly spicy sauce£17.80菌皇豆腐煲 Braised Tofu & Mushroom in Pot
Tender tofu and mushrooms in a rich, savoury pot. Popular£18.50蟹肉扒豆腐 Bean Curd Topped with Crab Meat Sauce
Silky bean curd topped with rich crab meat sauce.£19.50素紅燒豆腐 Braised Bean Curd with Mushroom Strips
Braised pieces of tofu wok tossed with mushroom strips in lightly seasoned sauce£17.50椒鹽脆豆腐 Salt & Pepper Tofu
Lightly battered pieces of tofu wok tossed with salt, pepper and fresh red chilli£15.50
飯類 Rice
鮮蛋炒飯 Egg Fried Rice
Wok-fried rice with egg.£6.50Popular楊州炒飯 ‘Yeung Chow’ Fried Rice
Egg fried rice wok tossed with roasted pork & shrimp. #1 most liked£16.50絲苗白飯 Steamed Rice
Steamed white rice.£4.50福建炒飯 Fujian Egg Fried Rice
Mixed meat, seafood and veg wok tossed in lightly seasoned thick sauce and layered on top of egg fried rice£18.50招牌荷葉飯 'Royal China’ Lotus Leaf Rice
Specially prepared with prawn & duck steamed wrapped in lotus leaf.£19.80榨菜粒牛肉炒飯 Beef Fried Rice with Pickled Vegetables
Popular£19.50櫻花蝦海鮮炒飯 Sakura Shrimp & Seafood Fried Rice
Sakura shrimp and mixed seafood served with fragrant fried rice.£19.50鹹魚雞粒炒飯 Fried Rice with Salted Fish & Chicken
Savoury rice dish featuring salted fish and chicken.£17.50黃金大蝦炒飯 King Prawns Fried Rice
King prawns cooked with rice.£19.50
麵類 Noodles
星洲炒米粉 Singapore Rice Vermicelli
Classic Singapore noodles wok tossed and slightly spicy£17.50芽菜炒麵 Fried Noodles with Bean Sprouts
Stir-fried noodles with bean sprouts.£13.50黑椒牛肉炒烏冬 Beef Fried Udon with Black Pepper Sauce
Stir-fried udon noodles with beef and black pepper sauce.£19.50豉椒雞肉炒麵 Crispy Noodles with Chicken in Black Bean sauce
Crispy noodles tossed with chicken and black bean sauce.£17.50乾燒伊麵 Fried Yee Mein Noodles
£19.50XO醬海鮮炒麵 Fried Noodles with Seafood with XO Sauce
Stir-fried noodles with seafood in a rich XO sauce.£20.50
甜點 Dessert
香芋西米露 Chilled Tapioca with Yam in Coconut Soup
Yam and tapioca in a creamy coconut soup.£8.50楊枝甘露 Fresh Mango & Grapefruit Tapioca
Mango and grapefruit infused tapioca dessert.£8.50
Seasoning 醬汁
Chilli Oil 辣椒油
Aromatic oil infused with chilli peppers.£3.00Sweet & Sour Sauce 甜酸醬
A sweet and sour condiment for your dim sum dishes. Popular£3.00Chilli Sauce 辣椒醬
Savoury condiment made with chilli peppers. Popular£3.00Curry Sauce 咖哩醬
Savoury and aromatic sauce with a blend of spices. Popular£3.00Satay Sauce 沙嗲醬
Popular£3.00Hoi Sin Sauce 海鮮醬
Popular£3.00
燒味 BBQ Roast Meat
蜜汁叉燒 Honey Roasted Pork
£19.50
