- Ordering alcohol? We may ask for ID on delivery.
Main Dishes
CHICKEN DRUMS IN HOT GARLIC SAUCE
soy and garlic marinated chicken drums, chargrilled and served in Indo Hakka style hot garlic sauce£10.00Goan Prawn Dumpling Curry (Hot & Spicy)
tiger prawns, chilli, coriander & mint in a classic Goan coconut curry with curry leaves & butternut berries£10.00Butter Chicken
chargrilled chicken tikka, rich tomato & roasted cashew sauce, A.K.A chicken tikka makhani£10.00ASSADO DE PORCO VINDALHO
spiced and roasted collar of British lop in Goan vindaloo sauce£10.00Lamb Dhaansaak
all time classic lamb dish in an authentic Parsee style. Puréed spiced lentils & vegetable with lamb, meat ball, onion salad & caramelised onion rice£12.00BOMBAY STYLE FRIED FISH
fillet of white fish, chilli, garlic, turmeric & lime juice, crumb-fried with fried potatoes and garlic mayonnaise£10.00
Vegetarian (V)
Tadka Daal
Yellow, pink lentils & split moong cooked & sizzled with chopped garlic & cumin.£5.00POTATO BHAJI USING ENGLISH HERITAGE POTATO
variety of potato. Changes with the season£6.00PALAK PANEER
pureed & chopped spinach with diced Indian whey cheese£6.00KOZHUMBU
Fritters of split yellow peas & spinach, coconut-based curry£7.00BAINGAN BHURTA
smoked & chargrilled aubergine, shallots, spices & tomato£6.00Vegetable Kofta Makhani
vegetables & potato croquette, spiced whey cheese with tomato sauce, cashew nuts, fenugreek leaves & cardamom£6.00
Tandoor - Clay Oven
CHICKEN TIKKA
chicken marinated in traditional tandoori masala£9.00PANEER TIKKA
Indian whey cheese marinated in tandoori masala and chargrilled£8.00DUCK TIKKA
Barbary duck marinated in tandoori masala£14.00Chicken TikkaROLLED THIGH OF CHICKEN PERI-PERI
chargrilled chicken thighs marinated in peri-peri masala, pureed in palm vinegar£16.00BUCCULEUCH BEEF TIKKA
fillet of aged Scotch beef marinated in a masala, crushed red chilli & black pepper. Chargrilled medium rare£18.00
Small Plates & Sharing Platters
Dahi Saev Chana Poori (V)
crisp puffed poories of crushed potato & chickpeas, spiced yoghurt, fresh green chutney, tamarind & date sauce£3.50Beetroot Coconut Samosa (V)
South Indian style diced beetroot and potato, coconut, mustard seeds, curry leaves, cumin & chilli£3.50PANEER TIKKA
Indian whey cheese marinated in tandoori masala and chargrilled£3.25DUCK TIKKA
Barbary duck marinated in tandoori masala£8.00ROLLED THIGH OF CHICKEN PERI-PERI
chargrilled chicken thighs marinated in peri-peri masala, pureed in palm vinegar£8.00Chicken Tikka
The classic all time favourite.£4.25BUCCULEUCH BEEF TIKKA
fillet of aged Scotch beef marinated in a masala, crushed red chilli & black pepper. Chargrilled medium rare£10.00KALE & ONION BHAJIA
small fritters of shallots & kale in chickpea batter, flavoured with carom seed & coriander£3.50
Rice & Essentials
Papad
A mix of fried and roasted poppadoms.£2.00Home Made Chutney & Pickle (Per Person)
£2.00Steamed Rice
£3.00Saffron Rice
£4.00DHAANSAAK RICE
£5.00
Breads
Roti
£3.00Naan
£4.00Chilli Cheese Naan
£4.00Coconut, Almond & Raisin Naan
£4.00