
About Manjal Indian Restaurant - Canary Wharf
🔥MANJAL🔥 Manjal restaurant first opened in 2013 in Canary Wharf, London. The name Manjal is from Tamil Language for turmeric, which is a spice widely used in Indian and Sri Lankan cuisine to add flavour and prevent harmful bacteria from living in the food. With our Loughton restaurant opening in 2018, we now have two locations, while not compromising on the authenticity and quality of our food – so expect lots of heat and flavours that will remind you of South India and Sri Lanka!20% off entire menu
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Tikka Masala (N)
£11.95Chicken Biryani
£14.95Butter Chicken (N) (Gluten Free)
£11.95Kadai
£11.95Lamb Biryani
£15.95Tandoori Chicken (half)
£12.50Bhuna
£11.95Uthappam (V)
£11.25Masala Dosa (N) (V) (Gluten Free)
£11.75Paneer Bhurji
£11.95
Veg Starters (V)
Indo Chilli Paneer (Extra Spicy) - Gluten Free
Cottage cheese sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.£10.95Gobi Manchurian (Extra Spicy)
Fresh cauliflower florets sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.£9.95Potato Tikki Chat
Crispy potato patties topped with channa masala, onion, tomato, mint & tamarind sauce.£7.95Punjabi Samosa
Deep fried stuffed vegetable pastry.(2pcs)£6.25GOBI "65-VEGAN
Specially Selected Cauliflower Mixed With South Indian Spiced Batter And Deep Fried£8.50Samosa Channa Chat
Veg samosa topped with channa masala, onion, tomato, mint & tamarind sauce.£7.95Bhindi Jaipuri-VEGAN and Gluten Free
A crispy fresh lady finger / okra starter beautifully flavoured with indian spices and deep fried.£7.95Indo Chilli Paneer
Cottage cheese sautéed in Chef's special hot sauce with diced onions, colourful capsicum and spring onions.£10.50Mushroom Manchurian
Mushroom florets sauteed with special sauces and peppers£9.95
Meat & Fish Starters
Tandoori Chicken (half)
Yoghurt and fresh grounded spices marinated overnight with chicken on the bones, slowly cooked in tandoori oven.£12.50Chicken 65
Fresh chicken thigh pieces spiced with South Indian masala and and deep fried£11.25Chicken Lollypop
Chicken wings marinated with chef’s special grounded natural spices and deep fried, served on its own or tossed with mysore chilli garlic sauce.£12.95Chicken Varuval (Varuval Meaning - Dry Roasted Starter) (Spicy)
Chicken breast tossed with traditional chettinad spices with onion and coriander.£11.95Lamb Roll (Extra Spicy)
Hot south indian delicacy prepared with special grounded spices mixed with potato wrapped with care, crumbed and fried.£6.95Chicken Devil (Extra Spicy)
Highly rated· Battered chicken deep fried and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£11.95Lamb Chops Devil (Extra Spicy)
New zealand lamb chops sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£14.95Salmon Tikka
Scottish fresh salmon marinated with indian spices cooked in a tandoori oven.£11.50Nowabi tandoor Lamb Chops (Gluten Free)
New zealand lamb chops marinated with garlic, spices and cooked in tandoori oven.£14.95Tilapia Fish Fry
(Tilapia fish flavoured with South Indian spices, taste of its own in every crispy bite seasoned with onion and spices)£10.95Hot butter cuttlefish
Crispy cuttlefish mixed with onions and sweet chilli peppers£12.75Paneer Tikka Shaslik (V)
Homemade cottage cheese grilled with onion, tomato and peppers.£10.99Malai Chicken (Mild and Creamy)
£12.95Peshawari Sheek Kebab
Minced lamb marinated with cardamom, nutmeg, skewered and grilled.£10.95ChickenTikka (N)
marinated chicken breast cooked in clay oven.£12.00Prawn 65
Fresh medium sized prawns buttered and fried sauteed with fresh spices£14.95Prawn Devil (Extra Spicy)
Fresh medium sized prawns battered and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.£14.95Garlic King Prawn (2pcs)
(King Prawns Marinated With Indian Spices Cooked In Tandoori Oven)£13.50Lamb Devil
Lamb deep fried and sauteed with onions,capsicum, fresh spices & chefs special hot devil sauce.£13.25
Veg Magnum Opus (Chef's Work of Art) (V)
Paneer Bhurji
( Thick mix of grated cottage cheese and green peas cooked with Indian spices)£11.95Dal Tadka
Yellow lentils toped with fried garlic£10.95PopularDal Makhani
Black urad dal simmered in creamy gravy sautéed with tomatoes, onions and mild spices.£10.95Bombay Aloo-VEGAN
Specially selected baby potatoes cooked with indian sauce.£9.50Bhindi Masala-VEGAN
Fresh lady fingers/okra sautéed with small onion and coriander.£11.25Dal & Spinach
Yellow lentils & baby spinach cooked with aromatic herbs & spices.£10.95Yellow Dal-VEGAN
Yellow lentils cooked with aromatic herbs & spices.£10.95Aloo Gobi-VEGAN
Steamed Potato, cauliflower Cooked with Onion Paste & north Indian Spices£8.50Manjal Dal
black channa dal£10.95Tarkari handy
garden fresh vegetables with cumin, lemon juice and ginger£10.95Aloo Baingan
Aubergine and Aloo curry£10.25
Meat & Fish Magnum Opus (Chef's Work of Art)
Butter Chicken (N) (Gluten Free)
Mild and creamy sweet chicken curry.£11.95Southern Railway Lamb Curry (Spicy)
Highly rated· (Famous Southern Railway chef’s Lamb curry, prepared with handpicked South Indian special spices and Coconut).£14.95Chicken Kothu Roti (Spicy)
Shredded bread infused with chicken, egg, onion, leeks and chilli.£13.95Egg Masala (Spicy)
Thick onion and tomato masala cooked with chef’s special spices.£10.95Special Mutton Kothu Roti (Spicy)
Shredded bread infused with mutton, egg, onion, leeks and chilli.£14.95Mixed Meat Festive Grill (N)
An assortment of meat festival including lamb chops, lamb sheekh kebab, chicken tikka, cooked in clay oven, served.£21.95Prawn Hara Payz (Gluten Free)
Black tiger prawns cooked in tomato, onion and indian spices.£14.95Vegtable kothu paratha
Infusion of fresh vegetable curry with paratha cooked on the griddle£12.95Fish Molee
(Fresh Fish cooked with Coconut based mild curry sauce) { Sea Bass Fish).£14.95
Classics
Tikka Masala (N)
A mild curry cooked with tomato, cream, indian spices, almonds and cashew nuts.£11.95PopularKadai
Aromatic sauce prepared with cubes of peppers, onions and tomato.£11.95Bhuna
Rich thick sauce with garlic, onions and tomato.£11.95Saag/Spinach
Fresh spinach based curry with ginger, garlic, onions and tomato.£11.95Korma (N)
Mild curry sauce with cream and almonds.£11.95Methi
Fresh methi / fenugreek leaves based curry with garlic, onions and tomato.£11.95
South Indian Pancake (Spicy) (N)
Uthappam (V)
(Thick Pancake topped with Onion, Tomato and Chilli).£11.25PopularMasala Dosa (N) (V) (Gluten Free)
Highly rated· (Thin Pancake made of Rice and Lentils stuffed with Potatoes made with a lightly-Spiced Masala).£11.75Ghee Dosa (V)
(Thin Pancake made of Rice and Lentils Served with Sambar {Dal & Vegetable Curry} and chutney).£10.50Plain Dosa (V)
(Thin Pancake made of Rice and Lentils Served with Sambar {Dal & Vegetable Curry} and chutney).£9.75Onion Rava dosa
Special semolina pancake£10.50Onion Rava Masala Dosa
Semolina pancake stuffed with potato masala£10.95Chicken Masala Dosa (N) (Non Veg)
(Thin Pancake made of Rice and Lentils stuffed with Chicken Potato Masala).£13.95Ghee Masala Dosa (N) (V)
(Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese stuffed with Potato Masala).£12.25Paneer Masala Dosa
Thin Pancake made of rice and lentils spread with indian cottage cheese with potato masala£10.75Paneer Dosa (N) (V)
(Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese along with lentils and coconut chutney and tomato & onion chutney).£12.95Lamb Masala Dosa (N) (Non Veg)
(Thin Pancake made of Rice and Lentils stuffed with Lamb Potato Masala).£14.95Extra Sambar (500 ml)
£6.25Extra sambar (250ml)
lentil ang vegetable£3.50Tomato onion chutney (100ml)
£1.99Coconut Chutney (100ml)
coconut£1.99Extra Egg Sauce
A sauce made of fresh onion contains creamy milk and flavoured egg masala£2.50
Rice and Biryani
Chicken Biryani
(Slow cooked rice specially spiced with Indian Spices added with boneless Chicken. Served with Cucumber raita & Sauce).£14.95PopularLamb Biryani
(Slow cooked rice specially spiced with Indian Spices added with boneless New Zeland Lamb. Served with Cucumber raita Sauce).£15.95Pulao Rice (V)
(Rice spiced up with Cinnamon, Cardamom & Cloves).£4.95Chicken Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Chicken).£11.75Steamed Rice (V)
Steamed Rice£4.25Veg Briyani (V)
(Slow cooked rice specially spiced with Indian Spices added with Fresh Vegetables. Served with Cucumber raita).£13.50Egg Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & Egg).£8.75Veg Fried Rice (V)
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & fresh Vegetables).£8.50Peas Pulao (V)
(Spiced Pulao Rice mixed with freshly grown garden Peas).£6.50Jeera Rice
Rice spiced with Jeera£5.75Prawn Fried Rice
(Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Prawns).£13.95Mushroom Pulao
Spiced Pulao rice mixed with fresh mushroom£6.75
Bread
Malabar Paratha (2ps)
(Special South Indian soft layered bread prepared with Maida/all-purpose flour & Milk, cooked on hot pan .£6.85Garlic Naan
(Naan bread, topped with Garlic or chilli on the top).£3.99Butter Roti
(Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).£3.25Butter Naan
(White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).£3.50Cheese garlic naan
Stuffed with cheese and garlic£4.25Tandoori Roti-VEGAN
(Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).£3.25Chilli Naan (Spicy)
(Naan bread, topped with chilli on the top). Spicy.£3.99Peshwari Naan (N)
(Naan bread stuffed with mixture of Nuts and Raisins).£4.50Plain Naan
(White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).£3.50Cheese Naan
(Naan bread stuffed with mature local farm Cheese).£4.25Keema Naan
(Naan bread stuffed with spiced New Zealand Lamb mince).£4.50Garlic Chilli Naan
£4.25
Indian Sweets
Rasmalai (2 Pcs)
Rasamalai Is Soaked In Sweets, Flavoured Milk£7.50Carrot Hulwa
Fresh Carrots, Milk, Sugar, Ghee & Nuts. Its Made By Simmering Grated Carrots In Full Fat Milk & Then sweetened With Sugar. It Is Flavored With Cardamom powder And Garnished With Chopped Nuts£7.50Gulab jamoon (2 Pcs )
These Fried Dumplings Are Scented With Cardamom and Steeped In Rose And Saffron Syrup£7.50
Drinks
Diet Coke
£2.50Coke Can
£2.50Water 500ml
£2.00Sprite
£2.50