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Manjal Indian Restaurant - Canary Wharf

placeholderCurry·Biryani·Halal
0.60 miles away·Closes at 22:30·£8.00 minimum
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  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Manjal Indian Restaurant - Canary Wharf

    🔥MANJAL🔥 Manjal restaurant first opened in 2013 in Canary Wharf, London. The name Manjal is from Tamil Language for turmeric, which is a spice widely used in Indian and Sri Lankan cuisine to add flavour and prevent harmful bacteria from living in the food. With our Loughton restaurant opening in 2018, we now have two locations, while not compromising on the authenticity and quality of our food – so expect lots of heat and flavours that will remind you of South India and Sri Lanka!
    ...
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Popular with other people

  • Chicken Biryani

    £14.99
  • Chicken Chettinad

    £13.95
  • Lamb Biryani

    £15.99
  • Onion Rava Masala Dosa

    £12.50
  • Chicken 65

    £11.95
  • Dal Makhani

    £11.95
  • Paneer Bhurji

    £12.50
  • Peshawari Sheek Kebab

    £11.99
  • Fish Molee

    £15.95
  • Butter Chicken

    £13.95

Appetisers

  • Bag of Papadam

    Bag of papadom served with homemade mango chutney and mint Sauce
    £3.99

Vegetarian Starters

  • Indo Chilli Panner

    Cottage cheese sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.(Chilli level-2)
    £11.50
    Vegetarian
  • Gobi Manchurian

    Cauliflower sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.(Spicy level-2)
    £10.95
    Vegetarian
  • Mumbai Street Chats – Samosa Channa Chat

    Mumbai special snack- veg samosa topped with channa masala, onion, tomato, mint & tamarind sauce.
    £9.75
    Vegetarian
  • Mumbai Street Chats – Potato Tikki Chat

    Mumbai special snack- crispy potato patties topped with channa masala, onion, tomato, mint and tamarind sauce.
    £9.75
    Vegetarian
  • Punjabi Vegetable Samosa(3pcs)

    Deep fried stuffed vegetable pastry. 3 samosa per portion. served with spicy tamarind chutney.
    £7.25
  • Gobi "65"

    Specially selected cauliflower florets mixed with south indian spiced batter and deep fried.
    £9.45
    Vegetarian
  • Sambar Vada

    South Indian traditional dish made of Urid dal based fried snack served with chutney and dipped with sambar
    £8.99
    Vegetarian
  • Mushroom Manchurian

    Mushrooms sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.(Spicy level-2)
    £10.95
    Vegetarian
  • Bhindi Jaipuri

    Fresh ladyfingers and okara starter beautifully flavoured with indian spices and fried.
    £9.50
    Vegetarian

Meat and Fish Starters

  • Chicken 65

    Fresh chicken thighs spiced with south indian masala and deep fried.
    £11.95
    Halal
  • Nethili Fry Fish

    fresh sea fish’s flavoured with South Indian spices, taste of its own in every crispy bite seasoned with onion and spices. Chilli level-2.
    £11.95
    Halal
  • Hot butter Cuttlefish

    Fresh baby squid coated in a mildly spiced batter and fried.
    £13.75
    Halal
  • Chicken Lollipop

    Chicken wings marinated with chef’s specially grounded natural spices and deep fried, served on its own or tossed with Mysore chilly garlic sauce.
    £13.25
    Halal
  • Chicken Devil

    Chilli level-2.Battered chicken deep fried and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.
    £12.50
    Halal
  • Lamb Roll(2pcs)

    Hot south indian delicacy prepared with specially grounded spices mixed with lamb, potato wrapped with care, crumbed and fried.
    £6.95
    Halal
  • Lamb Chops Devil

    New Zealand lamb chops sautéed with onion, mixed peppers,fresh spices& chef’s special hot devil sauce.
    £15.49
    Halal
  • Prawn 65

    Chilli level-2.Fresh medium sized prawns battered with onion, capsicum, fresh spices and chefs special hot devil sauce.
    £15.50
    Halal
  • Prawn Devil

    Chilli level-2.Fresh medium sized prawns battered with onion, capsicum, fresh spices and chefs special hot devil sauce
    £15.95
    Halal

Clay Oven Starters

  • Manjal Tandoori Meat Platter

    An assortment of meat including lamb chops-2, lamb sheek kebab-2, chicken tikka-1, malai chicken-1, tandoori chicken-1, cooked in clay oven.
    £22.95
    Halal
  • Malai Chicken Tikka

    Boneless chicken breast that has been marinated in a juicy mixture of curd, cashew nut and spices
    £12.95
    Halal
  • 2 pcs Tandoori Chicken(Leg)

    Yogurt and fresh grounded spices marinated overnight with poussin chicken on the bones, slowly cooked in tandoori oven.
    £12.95
    Halal
  • Paneer Tikka Shaslik

    Indian cheese grilled with onion, tomato and peppers.(Chilli level-1)
    £11.99
    Halal
  • Adaraki Tandoori Lamb Chops

    New zealand lamb chops marinated with garlic, spices and cooked in tandoori oven.
    £14.95
    Halal
  • Chicken Tikka

    marinated chicken breast cooked in clay oven.
    £12.95
    Popular
  • Peshawari Sheek Kebab

    Minced lamb marinated with cardamom, nutmeg, skewered and grilled.
    £11.99
    Halal
  • Scottish Salmon Tikka

    Scottish fresh salmon marinated with Indian spices cooked in a tandoori oven.
    £13.95
    Halal

Vegetarian main

A selection of popular fresh garden vegetables.

  • Dal Manjal

    Black channa dal, tomatoes cooked with aromatic chef’s special coconut curry and south indian spices.(Chilli level-1)
    £11.95
    Vegetarian
  • Bhindi Masala

    Fresh okra sautéed with red onion and coriander.
    £12.50
    Vegetarian
  • Dal Tadka

    Yellow lentils cooked with aromatic herbs & spices.
    £11.50
  • Dal Makhani

    Black urad dal simmered in creamy gravy sautéed with tomatoes, onions and mild spices.
    £11.95
  • Paneer Bhurji

    Thick mix of grated cottage cheese and green peas cooked with indian spices.
    £12.50
    Vegetarian
  • Dal and Spinach

    Yellow lentils and baby spinach cooked with aromatic herbs & spices.
    £11.95
  • Aloo Gobi

    Steamed potato, cauliflower cooked with onion paste and north indian spices.
    £10.50
  • Tarkari Handi

    Garden fresh green vegetable with cumins, lemon juice & ginger
    £11.95
    Vegetarian
  • Pagarkai Poricha Curry

    Fresh bitter gourd(Karela) cooked with onion and south indian spices.(Chilli level-2)
    £12.50
    Vegetarian
  • Bombay Aloo

    Specially selected baby potatoes cooked with tomato & onion sauce.
    £10.50

Main dishes

A selection of popular Tamil & Sri Lankan dishes and Pan Indian favourite.

  • Butter Chicken

    Mild and creamy sweet chicken curry.(Contains Nuts)
    £13.95
    Popular
  • Lamb Shank Rogan

    Aromatic persian origin spices slowly cooked with specially selected new zealand lamb shank, creating a medium spiced rogan.
    £17.50
  • Mutton Curry on the Bones (poriyal)

    Home style thick mutton curry cooked with mutton on the bones. Traditional dry roasted curry popular in Sri Lanka. A beautiful spiced curry to enjoy. (Chilli level-2)
    £14.95
    Halal
  • Egg Masala

    Thick onion and tomato masala cooked with chef’s special spices.(Chilli level-1)
    £11.99
    Halal
  • Chicken Curry on the Bones

    Home style chicken curry cooked with chicken on the bones.(Chilli level-2)
    £13.95
    Halal
  • Chicken Chettinad

    Boneless chicken cooked in typical chettinad spices and onion gravy, chettinad – region in south india which is well known for its unique spices.(Chilli level-2)
    £13.95
  • Southern Railway Lamb Curry

    Famous southern railway lamb curry, prepared with handpicked South Indian special spices and coconut.(Chilli level-1)
    £17.95
  • Nellur Fish Curry

    Chilli level-2.Nellur: district, county in south india, famous for its specially grown spices.This fish curry is with those specially imported nellur spices cooked with onion, tomato and tamarind.(Chilli level-2)
    £15.95
    Halal
  • Fish Molee

    Fresh fish cooked with coconut based mild curry sauce.
    £15.95
    Halal
  • Prawn Hara Payz

    Black tiger prawns cooked in tomato, onion and indian spices.
    £15.95
    Halal

Classic main dishes

A selection of popular Tamil & Sri Lankan dishes and Pan Indian favourite.

  • Tikka Masala

    A mild curry cooked with tomato, cream, indian spices, almonds and cashew nuts. (Contains Nuts)
    £10.95
    Vegetarian
  • Kadai

    Aromatic sauce prepared with cubes of peppers, onions and tomato.
    £10.95
    Vegetarian
  • Bhuna

    Rich thick sauce with garlic, onions and tomato.
    £10.95
    Popular
  • Jalfrezi

    Aromatic sauce prepared with cubes of peppers, onions and tomato.
    £10.95
    Vegetarian
  • Spinach

    Fresh spinach based curry with ginger, garlic, onions and tomato.
    £10.95
    Vegetarian
  • Saffron Korma

    Mild curry sauce with cream and almonds.(Contains Nuts)
    £10.95
    Popular

South Indian Dosa and Appam

  • Masala Dosa

    Thin pancake made of rice and lentils stuffed with potato masala.(Vegetarian,Contains Nuts)
    £10.99
    Vegan
  • Ghee Masala Dosa

    Thin pancake made of rice and lentils stuffed with potato masala.(Vegetarian,Contains Nuts)
    £11.95
    Vegetarian
  • Paneer Dosa

    Thin pancake made of rice and lentils spread with Indian cottage cheese.(Vegetarian, Contains Nuts)
    £11.95
    Vegetarian
  • Plain Dosa

    Thin pancake made of rice and lentils served with sambar(dal and vegetable curry) and chutney.(Vegetarian)
    £9.25
    Vegan
  • Ghee Dosa

    Thin pancake made of rice and lentils served with sambar(dal and vegetable curry) and chutney.(Vegetarian)
    £9.50
    Vegetarian
  • Extra Sambar(250ml)

    Sambar is a south indian stew made with lentils,mixed vegetables, tamarind,spices & a special aromtic spice powder known as sambar powder.
    £4.25
    Vegetarian
  • Lamb Masala Dosa

    Thin pancake made of rice and lentils stuffed with lamb potato masala.(Contains Nuts)
    £15.95
    Halal
  • Uthappam

    Thick pancake topped with onion, tomato and chilly.(Vegetarian)
    £11.95
    Vegan
  • Onion Rava Dosa

    Special semolina pancake.(Vegetarian, Contains nuts)
    £10.99
    Vegan
  • Onion Rava Masala Dosa

    Semolina pancake stuffed with potato masala.(Vegetarian, Contains Nuts)
    £12.50
    Vegan
  • Milk Hopper (Appam)

    Coconut milk Hopper served with a sweet coconut milk topping.(Vegetarian) Popular in Sri Lanka and South India
    £6.95
    Vegan
  • Extra Sambar (500ml)

    Sambar is a south indian stew made with lentils,mixed vegetables, tamarind,spices & a special aromtic spice powder known as sambar powder.
    £6.99
    Vegetarian
  • Chicken Masala Dosa

    Thin pancake made of rice and lentils stuffed with chicken potato masala.(Contains Nuts)
    £14.95
    Halal

Rice

  • Pulao Rice(Saffron Rice)

    Rice spiced up with cinnamon, cardamom & cloves.(Vegetarian) saffron water
    £4.75
  • Steamed Rice

    Boiled Rice
    £3.99
  • Jeera Rice

    Popular Indian dish of rice cooked with cumin seeds and other spices:
    £6.00
  • Mushroom Pulao

    Spiced pulao rice mixed with fresh mushrooms.(Vegetarian)
    £6.50
    Vegetarian
  • Peas Pulao

    Spiced pulao rice mixed with freshly grown garden peas.(Vegetarian)
    £6.50
    Vegetarian

Fried Rice

  • Veg Fried Rice

    Plain rice with garlic, cabbage, celery, mixed peppers, spring onion & fresh vegetables.(Vegetarian)
    £7.95
    Vegan
  • Chicken Fried Rice

    Plain rice with garlic, cabbage, celery, mixed peppers, spring onion and flavoured chicken.
    £11.50
    Vegan
  • Egg Fried Rice

    Plain rice with garlic, cabbage, celery, mixed peppers, spring onion & egg.
    £9.95
    Vegan
  • Prawn Fried Rice

    Plain rice with garlic, cabbage, celery, mixed peppers, spring onion and flavoured prawns.
    £15.50
    Vegan

Biryani

  • Lamb Biryani

    Slow cooked rice specially spiced with indian spices added with boneless New Zeland lamb. served with cucumber rita and sauce.
    £15.99
    Halal
  • Chicken Biryani

    Slow cooked rice specially spiced with Indian spices added with boneless chicken. served with cucumber rita and sauce.
    £14.99
    Halal
  • Chicken Tikka Briyani

    Fluffy basmathi rice layered over tender & succulent pieces of meat, accompanied with themesmerzing aromas of spices, herbs & caramelized onions
    £14.99
    Halal
  • Egg briyani

    Slow cooked rice specially spiced with Indian spices added with Boiled Egg. served with cucumber rita and sauce.
    £13.50
    Halal
  • Veg Biryani

    Slow cooked rice specially spiced with Indian spices added with fresh vegetables. served with cucumber rita.(Vegetarian)
    £13.50
    Vegetarian

Bread Items

  • Garlic Naan

    Naan bread, topped with garlic butter
    £4.25
  • Malabar Paratha(2pcs)

    Special South Indian soft layered bread prepared with milk, cooked on hot pan.
    £6.95
    Vegetarian
  • Butter Naan

    White bread prepared with plain flour & milk, cooked in the clay oven.
    £3.99
  • Tandoori Roti

    Brown bread prepared with wheat flour, cooked in the clay oven.
    £3.50
  • Chapati

    Thin brown bread prepared with wheat flour, cooked on hot pan.
    £2.50
    Vegan
  • Cheese Naan

    Naan bread stuffed with mature local farm cheese.
    £4.25
    Vegetarian
  • Chilli Naan

    Naan bread, topped with chilly on the top. Chilli level-1.
    £3.99
    Vegetarian
  • Peshwari Naan

    Naan bread stuffed with mixture of nuts and raisins. Contains Nuts.
    £4.25
  • Keema Naan

    Naan bread stuffed with spiced new zealand lamb mince meat.
    £4.25
    Halal
  • Butter Roti

    Brown bread prepared with wheat flour, cooked in the clay oven.
    £3.50
    Vegetarian

Dessert

  • Carrot halwa

    Carrot hulwa is a carrot-based sweet dessert pudding made by placing grated carrots in a pot containing a specific amountof water, milk and sugar, cardamom and then cooking while stirring regularly.
    £7.95
    Vegetarian
  • Rasmalai(2pcs)

    As it is traditionally called rossomoloi, is a Bengali delicacy of spongy soft cheese dumplings that are cooked in sugar syrup and then soaked in creamy cardamom saffron milk,
    £7.95
  • Glaub jamun (2pcs)

    After frying, the gulab jamoon balls are soaked in sugar syrup flavored with cardamom and often rose water,
    £7.95

Soft Drinks

  • Coke 330ml

    can coke 330ml
    £3.50
  • Diet Coke 330ml

    Diet coke can
    £3.50
  • Coke Zero 330ml

    Coke Zero Can
    £3.50

Special Kothu Roti

Kothu Paratha is a popular South Indian (Specifically Tamil Nadu and Kerala) and Sri Lankan Street Food dish, A stir-fried, shredded flatbread delicacy.

  • Special Vegetable Kothu Roti

    Shredded bread infused with fresh garden vegetable curry, onion, leeks and chilli
    £13.95
    Vegan
  • Special Mutton Kothu Roti

    Shredded bread infused with mutton curry, egg, onion, leeks and Chilli
    £15.50
    Halal
  • Special Chicken Kothu Roti

    Shredded bread infused with chicken curry, egg, onion, leeks and Chilli
    £14.95
    Halal

Accompaniment

Side Dish

  • Raitha

    Creamy Indian side dish made by mixing yogurt (dhai) with grated or finely chopped onion, carrot, cucumber and spices.
    £2.99
    Vegetarian
  • Coconut Chutney (250ml)

    The condiment is made with coconut pulp ground with other ingredients such as green chillies, tamarind, salt, ginger,garlic and water
    £3.75
    Vegan
  • Tomato & Onion Chutney (250ml)

    Tomato chutney was made by crushing roasted tomatoes,garlic,dry red chillies,tamarind,cumin seeds and salt.
    £3.75
    Vegan
  • French Fries

    All dishes of fried elongated pieces of potatoes.
    £4.75
    Vegetarian
  • Cucumber Raitha

    Creamy Indian side dish made by mixing yogurt (dhai) with grated or finely chopped cucumber and spices.
    £3.99
    Vegetarian

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