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Pasta Evangelists

placeholderItalian·Pasta·Vegan Friendly
4.5 Very good(500+)·0.90 miles away·Closes at 23:00·£2.99 delivery·£7.00 minimum
Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our products will be 100% free of allergens. All dishes may contain traces of the 14 major allergens. For any questions regarding allergens in specific dishes please contact one of our team directly .Adults need around 2,000 kcal a day.

Starters & Sides

In Italy, it is customary to begin a meal with antipasti - light bites to whet the appetite. Alternatively, enjoy a fresh salad with your pasta.

  • Wild Rocket, Grana Padano DOP & Balsamic

    Grana Padano DOP, wild rocket, balsamic.
    £3.75
  • Heritage Tomato & Mozzarella Salad (V.)

    Fior di latte, tomatoes, fresh basil & extra virgin olive oil.
    £6.25
  • Giant Nocellara Olives from Sicily

    Mild & buttery in flavour with beautiful pastel green flesh. Enjoy with a drink before your pasta main.
    £3.75
  • Burrata Pugliese

    With an oozing stracciatella core. Served with salad & heritage tomatoes.
    £6.25
  • Focaccia al Pomodoro with Cherry Tomatoes, Rosemary & Oregano

    We maintain that the best accompaniment to almost any meal is a warm focaccia. We top ours with a generous handful of sun-drenched tomatoes; the perfect accompaniment for sopping up any leftover pasta sauce.
    £2.95
  • Award-Winning Charcuterie Selection

    An artisan line up of Parma ham, fennel salami & coppa. Photo shows a platter with 2 portions.
    £6.25
  • Burrata alla Pizzaiola

    Inspired by the classic pizza, we serve a whole burrata in our signature datterini tomato & mascarpone sauce with fresh basil pesto.
    £6.25
  • Melanzane alla Parmigiana

    Roasted aubergine with tomato, Parmesan and mozzarella.
    £7.25

Most Popular Pasta ⭐⭐⭐⭐⭐

Pasta Evangelists cult dishes. Loved by our customers & made daily by our chefs in London.

  • The 'Carbonara of Dreams'

    A cult customer favourite. Golden yolks, crispy pancetta & plenty of black pepper. Chef Roberta recommends adding Italian cheese.
    £11.25· Popular
  • Beef Shin & Barolo Wine Ragù

    Our signature beef shin ragù, simmered for hours with Barolo wine until fabulously tender. Chef Roberta recommends adding Italian cheese.
    £11.25· Popular
  • Black Truffle Mac & Cheese

    A Pasta Evangelists favourite. One for the truffle lovers. Chef Roberta recommends adding pancetta or pine nuts for crunch.
    £12.75· Popular

Fresh, Homemade Pasta & Sauces

Select your sauce & then choose your pasta from our chef's selection of freshly made shapes on the next page.

  • ✨ NEW: Salmon Carbonara ✨

    A pescatarian play on a cult classic. Scottish salmon combined with creamy golden yolks and freshly cracked black pepper.
    £12.50
  • ✨ NEW: Chicken Cacciatore ✨

    Tender chicken thighs, slow-braised & shredded. Served in a tomato, olive & roasted pepper sauce prepared with fresh herbs.
    £10.60
  • Fresh Basil Pesto

    Crafted by hand in a pestle & mortar with oodles of fresh basil, extra virgin olive oil, pine nuts & Italian cheeses. Chef Roberta recommends adding creamy stracciatella and pine nuts.
    £10.25· Popular
  • Wild Boar Ragù from Tuscany

    Slow-cooked with plenty of aromatics. Highly recommended. Photo shows pappardelle pasta. Chef Roberta recommends adding Italian cheese. As boar is a wild game animal, there may, in exceptionally rare circumstances, be small pellet fragments remaining in the meat ragù. Should you encounter this simply discard of any fragments.
    £12.25
  • 'Nduja Sausage, Lemon & Mascarpone 🌶️

    Made with spicy 'nduja sausage from Calabria. Chef's favourite. Chef Roberta recommends adding creamy stracciatella or Italian cheese.
    £11.25
  • Wild Mushroom & Porcini Sauce (V.)

    A speciality of Northern Italy, prepared with the region's prized porcini mushrooms. Chef Roberta recommends adding creamy stracciatella or Italian cheese.
    £11.25
  • Spicy Amatriciana with Jalapeños 🌶️

    A smoky tomato sauce with crispy pancetta, hailing from Amatrice, close to Rome. With jalapeños for a spicy twist. Chef Roberta recommends adding Italian cheese.
    £11.25
  • 'Arrabbiatissima' (Vegan) 🌶️

    Our 'very angry' take on arrabbiata, the classic chilli-laced sauce of the Italian south. Includes hot & spicy jalapeños.
    £8.95
  • Pistachio Pesto from Sicily (Vegan)

    A classic from the island of Sicily. Made with the island's special Bronte pistachios. Chef Roberta recommends adding Italian cheese.
    £10.25
  • Sundried Tomato Pesto (Vegan)

    This pesto is prepared with tomatoes slowly dried out in the scorching Sicilian sun. Chef Roberta recommends adding creamy stracciatella.
    £10.25
  • Datterini Tomato & Mascarpone Sauce

    Simple, fragrant, delicious. A symphony of the best tomatoes, fresh basil & mascarpone cheese.
    £8.95

Fresh Filled Pasta

Served with your choice of sauce or herb butter. Made daily by the Pasta Evangelists chefs in London.

  • Truffle, Stracciatella & Parmesan Triangoli

    An indulgent pairing of black Italian truffle and soft stracciatella cheese. Chef Roberta recommends truffle butter and adding hazelnuts & Italian cheese.
    £13.25
  • Burrata & Sun-Dried Tomato Triangoli

    Sun-scorched tomatoes and fresh, creamy burrata. Chef Roberta recommends sage butter and adding pine nuts & Italian cheese.
    £12.25
  • Amalfi Lemon & Mozzarella Triangoli

    Zesty Amalfi lemon and milky-white mozzarella encased in triangle-shaped ravioli. Chef Roberta recommends sage butter and adding pine nuts & Italian cheese.
    £12.25
  • Wild Mushroom & Porcini Ravioli (V.)

    Combining both wild and porcini mushrooms gives our ravioli an earthy richness. Chef Roberta recommends truffle butter and adding hazelnuts & Italian cheese.
    £12.25
  • Braised Beef Tortelloni

    Filled with beef shin braised in red wine and rosemary until meltingly tender. Chef Roberta recommends sage butter and adding pine nuts & Italian cheese.
    £13.25
  • Spicy 'Nduja Sausage Caramelle 🌶️

    Fiery ‘nduja sausage from Calabria wrapped up in sweet-shaped pasta parcels. Chef Roberta recommends sage butter and adding Italian cheese.
    £13.25
  • Butternut Squash Ravioli

    Served with your choice of sauce or herb butter. Chef Roberta recommends sage butter & Italian cheese as a topping.
    £12.25

Lasagne

Explore our exciting variations on this Italian comfort classic.

  • Porcini & Wild Mushroom Lasagne

    A sumptuous, meat-free lasagne inspired by the region of Piedmont. Prepared with prized porcini mushrooms & a thyme béchamel. Contains pine nuts. Chef Roberta recommends adding Italian cheese.
    £12.25
  • ‘Ultimate' Lasagne with Beef & Barolo Ragù

    Our signature lasagne. Slow-cooked beef & Barolo wine. Chef Roberta recommends adding Italian cheese.
    £12.75· Popular
  • Chorizo & Beef Shin Ragù Lasagne

    We've added spicy sausage from our Iberian siblings to give a chilli kick to our classic beef lasagne. Chef Roberta recommends adding Italian cheese.
    £12.75
  • Fresh Basil Lasagne from the Italian Riviera

    A vibrant lasagne from the northwestern region of Liguria. Chef Roberta recommends adding Italian cheese.
    £12.25

Desserts

Live la dolce vita & finish off your meal with a sumptuous sweet treat. You deserve it.

  • Crema Amarena

    Cherry, cream and biscuit layered to perfection. Nutritional information: 241 kcal
    £5.95
  • Mini Profiteroles al Cioccolato

    Semifreddo ice cream and 3 chocolate profiteroles, served in a glass ramekin. Nutritional information: 268 kcal
    £5.95
  • Sicilian Cannoli

    Sweet ricotta & chocolate filling, orange peel garnish. Nutritional information: 314 kcal
    £6.50
  • Torta della Nonna

    With lemon-perfumed custard, flaked almonds and pine nuts. Nutritional information: 324 kcal
    £6.50
  • Strawberry Shorty

    Strawberry parfait, vanilla marshmallow, strawberry jam, brown sugar shortbread and little dark chocolate.
    £5.25
  • East Side Vegan (Vegan)

    Corn and cashew ‘ice cream’, smoky salted caramel, with lacey miso and corn cookie.
    £5.25

Artisan Gelato

Luxury Italian gelato from our amici at Remeo.

  • Pistachio Gelato (462ml)

    Superior Taste Award Winner.
    £9.95
  • Ecuadorian Chocolate Gelato (462ml)

    Ecuadorian dark chocolate.
    £9.95
  • Salted Caramel & Peanut Gelato Dessert (430ml)

    Salted caramel with caramel sauce and peanuts.
    £9.95
  • Tiramisù Gelato Dessert (430ml)

    Tiramisù with coffee and cocoa.
    £9.95

Drinks

  • Acqua Panna Still Water (500ml)

    A refreshing still water sourced in the Tuscan hills.
    £1.75
  • San Pellegrino Sparkling Water (500ml)

    Italy's classic sparkling water, perfect with pasta.
    £1.75
  • San Pellegrino Blood Orange (330ml)

    Made with Italian sanguinello orange juice. Aromatic & citrusy.
    £1.95
  • San Pellegrino Limonata (330ml)

    Sun-ripened lemons provide a refreshing citrus sparkle.
    £1.95
  • San Pellegrino Pomegranate (330ml)

    Made with orange & pomegranate juices. Fresh, tart & sweet.
    £1.95
  • San Pellegrino Grapefruit (330ml)

    Grapefruit provides wonderful aroma & a refreshing sparkle.
    £1.95
  • Coca-Cola (330ml)

    Even Italians are partial to the occasional coke.
    £1.95
  • Diet Coke (330ml)

    Even Italians are partial to the occasional coke.
    £1.95
  • Coca-Cola Zero (330ml)

    £1.95

Buy Now, Cook Later 🍝🕒

Order one of our uncooked pasta kits to prepare at home when your next pasta craving strikes. Refrigerate or freeze. Ready to eat in less than 5 minutes.

  • Lobster, Prawn and Courgette Tortelloni Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in...
    £11.25
  • Rigatoni & Carbonara of Dreams Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in...
    £8.50
  • Wild Mushroom & Porcini Ravioli Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in...
    £8.50
  • Beef Tortelloni Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in...
    £8.95
  • Rigatoni & Fresh Basil Pesto Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in.
    £8.50
  • Rigatoni & Beef Shin Ragù Kit

    Refrigerate or freeze & cook later when your next Pasta Evangelists craving kicks in...
    £8.25

Kids Meals 👶

  • Kids Fresh Basil Pesto

    Pesto alla Genovese. Crafted by hand in a pestle & mortar with oodles of fresh basil, extra virgin olive oil, pine nuts & Italian cheeses. Chef Roberta recommends adding creamy stracciatella and pine nuts.
    £6.75
  • Kids Beef Shin Ragù

    Ragù di Manzo. Our signature beef shin ragù, simmered for hours with Barolo wine until fabulously tender. Chef Roberta recommends adding Italian cheese.
    £7.50
  • Kids 'Carbonara of Dreams'

    Il Sogno della Carbonara. Pasta Evangelists cult favourite. Golden yolks, crispy pancetta & plenty of black pepper. Chef Roberta recommends adding Italian cheese.
    £7.50

✨ Saver Meal Deals ✨

Great value for money has never tasted quite so good. 🤤

  • Meal Deal for 1

    Choose a pasta dish, side/dessert & drink.
    £16.50
  • Meal Deal for 2

    Choose 2 pasta dishes, 2 sides/desserts & 2 drinks.
    £30.00
  • Meal Deal for 4

    Choose 4 pasta dishes, 4 sides/desserts & 4 drinks.
    £55.00

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