About 日全食 RIQUANSHI - Caledonian
Traditional Chinese food. The owner and chef is a Chinese artist who graduated from Central Saint Martins. He extracted cuisines from various places in China, including Sichuan, Changsha, Anhui, Xi'an, etc. to form a fusion cuisine. Recommended dishes include Spicy Pork Trotters, Spicy Lamh Chops, Braised Pork Belly (Hong Shao Rou), Steamed Beef inRice Flour, etc. 经典徽菜融合菜中餐。店主兼厨师是一位毕业于中央圣马丁艺术学院的中国艺术家。他提取中国各个地方的美食包括四川、长沙、安徽、西安等形成融合菜系。推荐菜品有香辣猪蹄、香辣羊排、红烧肉、粉蒸牛肉等。
Set meals
招牌红烧肉套餐 Set meal 02
Braised Pork Belly (Hong Shao Rou) + side dishes + rice. Spicy. (750ml)£13.99特色鸡腿肉套餐 Set meal 06
Spicy Chicken Thigh + side dishes + rice. Spicy. (750ml)£13.99
- Hand rolled noodles -
Special
徽式滋补鸡汤手擀面 Nourishing Chicken Soup Noodles
(1000ml)£16.50招牌徽式慢炖红烧肉手擀面 Anhui Style Braised Pork Belly Noodles
(1000ml)£16.50特色香辣鸡腿肉手擀面 Spicy Chicken Thigh Noodles
(1000ml)£16.50
-Recommended-
招牌徽式慢炖红烧肉 Braised Pork Belly ( Hong Shao Rou )
Spicy. (500ml)£16.50特色香辣鸡腿肉 Spicy Chicken Thigh
Spicy. (500ml)£16.50
-Vegetables-
清炒秋葵 Fried Okra
(500ml)£13.50蚝油生菜 Oyster Sauce Lettuce
(500ml)£10.50
-Soup-
徽式滋补鸡汤 Nourishing Chicken Soup
(Half a fresh chicken&soup 1000ml)£15.50
-Rice-
香喷喷大米饭 Rice
(500ml)£2.50日全食蛋炒饭 Fried Egg Rice
(500ml)£5.50滋补鸡汤泡饭 Chicken Soup with Rice
(500ml)£4.50
