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The Loft Bar - Uxbridge

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  • About The Loft Bar - Uxbridge

    Order your favourite dish at home from The Loft Bar Uxbridge thanks to Deliveroo's home delivery.
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Popular with other people

  • Chicken Tikka Masala

    £11.90
  • Chilli Paneer

    £9.90
  • Nepalese Chicken (On The Bone) (Spicy Level 1)

    £10.50
  • King Prawn Biryani (Spicy Level 1)

    £18.30
  • Fish Tikka Masala

    £12.20
  • Everest Lamb (Spicy Level 1)

    £11.20
  • Chicken Jalfrezi (Spicy Level 3)

    £9.90
  • Mix Wrap (Chicken+Kebab)

    £9.90

Pub Food

  • Mix Wrap (Chicken+Kebab)

    Lamb kebab and chicken tikka wrapped with fresh nasn bread with salad
    £9.90
  • Mozzerella Sticks

    £4.95
  • Mac & Cheese Bites

    Mac and cheese
    £4.95
  • Chicken Strips & Chips

    £7.95
  • Chicken Popcorn & Chips

    £6.95
  • Chicken Nuggets & Chips

    £6.95
  • Chips

    Potato chips
    £3.50
  • Cheesy Chips

    Chips coted with cheese
    £5.90
  • Spicy Chips (Spicy Level 2)

    Chips cooked with hot spices
    £5.90
  • Kebab Wrap

    Lamb kebab with fresh naan bread and salads
    £8.90
  • Chicken Wrap

    Chicken tikka wraped with fresh naan bread and salad
    £8.90

Veg Starters

  • Chilli Paneer

    Home made cottage cheese slowly cooked with peppers, onion,spring onions and chillies.
    £9.90
  • Samosa Chat

    Handmade samosa peas mash spicy, green chutney with pomegranate
    £5.80
  • Gobi Manchurian (Spicy Level 1)

    A true desi style coated fried cauliflower topped with ginger,garlic, chopped onion, coriander & soya sauce.
    £7.90
    Popular
  • Wai Wai Chatpate (Spicy Level 2)

    Nepalese street nibble which is bit tangy & a bit spicy
    £5.90
  • Veg Samosa (3Pcs)

    Pastry parcels freshly made lightly spiced & deep-fried.
    £4.90
  • Spring Roll (8Pcs)

    Pastry parcels freshly made lightly spiced & deep-fried.
    £4.90
  • Onion Bhajia (3Pcs)

    Sliced onion mixed with spices, deep-fried in special batter.
    £3.90
  • Dahi Puri Chat

    Stuffed crispy puris spicy, green chutney with pomegranate
    £4.90
  • Spicy Potato (Spicy Level 2)

    Thinly sliced potato crispy fried with spices
    £4.90
  • Mogo

    Boiled cassava, then fried with masala or garlic.
    £9.90
  • Pepper Potato

    Baby potatoes cooked with butter and lots of black pepperor with spices.
    £5.90
  • Potato 65 (Spicy Level 1)

    Baby potatoes cooked with butter and lots of black pepperor with spices.
    £5.90
  • Chilli Garlic Mushroom (Spicy Level 2)

    Fresh mushrooms battered in corn flour, deep-fried & cooked with spices.
    £7.90

Non-Veg Starters

  • Momo (10Pcs)

    Steamed dumplings with a slightly spiced lamb mince or chicken, served with home made chutney.
    £8.90
  • Lamb Samosa (3Pcs)

    Pastry parcels freshly made lightly spiced & deep-fried.
    £5.30
    Popular
  • Stir Fry Calamari (Spicy Level 1)

    Squid marinated in flour, herbs, spices, deep- fried and stir fry with onions, capsicum and a touch od soy sauce.
    £9.50
  • Chicken 65” (Spicy Level 1)

    Diced Chicken breast marinated in herbs & spices, deep fried then cooked with curry leaves, chillies, curd, spices and mustard.
    £9.20
  • Chilli Chicken Special (Spicy Level 2)

    Diced chicken breast marinated in herbs & spices, deep- fried then cooked with peppers, spring onion, onion, green chillies and a touch of soy sauce.
    £9.20
  • Chiken Lollypop (6Pcs) (Spicy Level 1)

    Succulent, slow fried, marinated spring chicken wings dusted with chef’s secret spice mix.
    £8.90
  • Chicken Manchurian (Spicy Level 1)

    A wonderful Indian creation of fritters, fried and topped with robust ginger, garlic, chillies, chopped onion, coriander, and soy sauce.
    £8.90
  • Kung Poa Chicken (Spicy Level 1)

    Diced chicken breast cooked with cashew nuts, flash fried with hot red chillies, sweet chilli garlic sauce.
    £8.90
  • Bang Bang Chicken (Spicy Level 1)

    Crispy fried chicken wings finished with chefs own special spices.
    £8.90
  • Lamb Choyala (Spicy Level 2)

    Popular dish from Nepal, BBQ lamb cubes seasoned with spices and finished with mustard oil.
    £10.90
  • Pork Chilli (Spicy Level 2)

    Diced pork belly marinated in herbs & spices cooked in our clay oven and stir-fried with peppers, spring onion, chillies and spices.
    £10.10
  • Crispy Lamb

    Shredded slice of lamb battered and deep fried toasted with onions, peppers & seasoning. Sukuti traditional Nepalese dish.
    £10.90
  • Crispy Sukuti (Spicy Level 1)

    Shredded slice of lamb battered and deep fried toasted with onions, peppers & seasoning. Sukuti traditional Nepalese dish.
    £10.90
  • Honey Chicken Tikka

    Chicken tikka cooked with butter paper and finished with honey
    £9.90
  • Chicken Choyala (Spicy Level 2)

    Popular dish from Kathmandu. BBQ’d chicken seasoned with spices & finished with mustard oil.
    £9.20
  • Fish Chilli Dry Fry (Spicy Level 2)

    Cod marinated in corn flour, shallow fried then cooked with pepper, onion, spring onion, chillies and spices.
    £10.50
  • Chilli Garlic King Prawns (4Pcs) (Spicy Level 2)

    King Prawns marinated in herbs and spices, shallow fried then cooked with pepper, onion, spring onion, chillies and spices.
    £17.90

From The Clay Oven

  • Tandoori Wings (Spicy Level 1)

    Chicken wings marinated in herbs and spices in yoghurt and cooked in the clay oven.
    £8.90
  • Shish Kebab (Spicy Level 1)

    Minced lamb mixed with fresh coriander, ginger, garlic and our own spice, gently cooked in the clay oven.
    £9.10
  • Chicken Tikka (Spicy Level 1)

    Diced chicken breast marinated in herbs and spices in yoghurt cooked in the clay oven / with hot spices.
    £9.90
  • Shashlick (Spicy Level 1)

    Diced chicken breast marinated in herbs and spices in yoghurt cooked in the clay oven / with hot spices.
    £10.90
  • Lamb Shaslick (Spicy Level 1)

    Diced lamb marinated in herbs and spices in yoghurt & cooked in clay oven with capsicum, tomato & onion.
    £12.90
  • Tandoori Chicken (Spicy Level 1)

    Baby chicken breast and leg, marinated in herbs and spices then cooked in the clay oven.
    £8.90
  • Himalayan Tikka (Spicy Level 1)

    Diced chicken breast marinated in Himalayan five spice with pickle and gently cooked in the clay oven.
    £10.50
  • Green Chicken Special (Spicy Level 1)

    Chicken strips marinated in herbs, coriander, mint, spices and yoghurt and cooked in the clay oven.
    £9.60
  • Lamb Chops (4Pcs) (Spicy Level 1)

    Luscious lamb chops marinated in exotic spice gently cooked in the clay oven.
    £12.90
  • Tandoori Pork

    Luscious lamb chops marinated in exotic spice gently cooked in the clay oven.
    £10.90
  • Pork shashlick

    Luscious lamb chops marinated in exotic spice gently cooked in the clay oven.
    £11.10
  • Paneer Tikka

    Homemade cottage cheese marinated in our house spices and cooked gently in the clay oven.
    £12.20
  • Paneer Achari (Spicy Level 1)

    Homemade cottage cheese marinated in our house spices and cooked gently in the clay oven.
    £12.50
  • Tandoori King Prawns (4Pcs) (Spicy Level 1)

    King prawns marinated in our special house spice and cooked in the clay oven.
    £17.90
  • The Loft Mix Sizzler (Serves 2) (Spicy Level 1)

    An assortment of chicken tikka, tandoori chicken, lamb chops, chicken wings, green chicken & shish kebab.
    £20.90

Chicken Main Course

  • Chicken Tikka Masala

    Tender chicken breast cooked in the clay oven, flavoured and served in a rich masala sauce and cream.
    £11.90
  • Nepalese Chicken (On The Bone) (Spicy Level 1)

    Tandoori baby chicken breast & leg cooked in typical Nepalese style.
    £10.50
  • Chicken Jalfrezi (Spicy Level 3)

    Tender chicken breast cooked with onion, tomato, green pepper, ginger and green chillies in a spicy sauce.
    £9.90
  • Chicken Korma

    Juicy chicken breast cooked with dry nuts in a mild creamy sauce.
    £10.50
  • Chicken Bhuna (Spicy Level 1)

    Tender pieces of chicken breast cooked in a thick onion gravy.
    £9.50
  • Chicken Dhansak (Spicy Level 2)

    Tender pieces of chicken breast cooked with lentils in a hot, sweet and sour sauce.
    £9.90
  • Saag Chicken

    Tender chicken breast cooked with fresh spinach and cream.
    £10.20
  • Methi chicken

    Tender chicken breast cooked with fresh spinach and cream.
    £10.20
  • Chicken Banjara (Spicy Level 3)

    Tender pieces of chicken breast cooked with hot crushed chillies with tomatoes and onion gravy
    £10.50
  • Chicken Manglore (Spicy Level 3)

    Chicken breast fillet cooked in a tandoor and served in a rich, tomato sauce and cream with green chillies.
    £11.50
  • Kadai Chicken (Spicy Level 3)

    Tender pieces of chicken breast cooked with onion, tomato and peppers in special spices.
    £10.90

Lamb Main Course

  • Everest Lamb (Spicy Level 1)

    Diced lamb cooked in a special home made Nepalese sauce with plenty of garlic.
    £11.20
    Popular
  • Lamb Tikka Masala

    Tender lamb cubes cooked in the clay oven, flavoured and served in a rich masala sauce and cream.
    £12.20
  • Lamb Rogan (Spicy Level 1)

    Tender spicy lamb cubes in a tradiitional rogan josh sauce with lots of fresh tomato chunks.
    £11.20
  • Saag Lamb

    Tender spiced lamb cubes cooked with fresh spinach.
    £11.20
  • Achari Lamb (Spicy Level 2)

    Cubes of lamb cooked with pickles in a tangy hot sauce.
    £11.20
  • Lal Maas (Spicy Level 3)

    Rajasthani style lamb cooked with onions, tomatoes and lots of chilli.
    £11.20
  • Gorkhali Lamb (Spicy Level 3)

    Home style lamb curry cooked with potatoes, brinjal and peppers in Nepalese herbs & spices
    £11.30
  • Lamb Kerala (Spicy Level 3)

    Kerala style lamb cubes cooked with coconut, mustard, curry leaf, chilli flakes, tomato, onion, black pepper, spicy and thick gravy.
    £11.30

Sea Food Main Course

  • Fish Tikka Masala

    Fresh cod cooked in the clay oven, flavoured & served in a rich masala sauce and cream.
    £12.20
  • Tandoori King Prawn Masala

    Tandoori king prawn cooked in exotic spices with a rich masala sauce and cream.
    £18.20
  • King Prawn Bhuna (Spicy Level 1)

    King prawns sautéed with aromatic spices cooked with herbs and fresh tomatoes.
    £17.20
  • Goan Fish (Spicy Level 1)

    Chunks of cod cooked in a traditional sauce with fresh green herbs, curry leaves, brown mustard seeds and a dash of coconut milk.
    £12.20
  • Goan King Prawn (Spicy Level 1)

    King prawn cooked in a traditional sauce with fresh green herbs, curry leaves, brown mustard seeds and a dash of coconut milk.
    £17.50
  • Fish Jhol (Spicy Level 2)

    Fresh Cod cooked in Authentic Nepalese style with mustard, sesame, onion, tomato, green chilli and spices with thin gravy
    £12.20
  • King Prawn jhol (Spicy Level 2)

    King Prawn cooked in Authentic Nepalese style with mustard, sesame, onion, tomato, green chilli and spices with thin gravy
    £17.20

Veg Main Course

  • Saag Aloo (Spicy Level 1)

    Potatoes cooked with fresh spinach and a touch of cream.
    £7.90
  • Rajma (Spicy Level 1)

    Chick peas / kidney bean cooked in special rich masala sauce.
    £7.90
    Popular
  • Bombay Aloo (Spicy Level 1)

    Potatoes cooked with onion in dry fry style.
    £7.30
  • Vanta Sabji (Spicy Level 1)

    Fresh aubergines cooked in nepalese style.
    £8.50
  • Mushroom Sabji (Spicy Level 1)

    Mushrooms cooked with onions, tomato & light spices.
    £8.30
  • Chana Masala (Spicy Level 1)

    Chick peas / kidney bean cooked in special rich masala sauce.
    £7.90
  • Bhindi Sabji (Spicy Level 1)

    Lady fingers cooked with spices in a dry fry style.
    £8.70
  • Aloo Gobhi Matar (Spicy Level 1)

    Cauliflower cooked with potatoes and peas with traditional spices.
    £8.30
  • Hario Dal

    Mixed lentils cooked with fresh spinach leaves.
    £8.30
  • Saag Sabji (Spicy Level 1)

    Fresh spinach cooked with light spices, garlic and cream.
    £7.90
  • Dal Makhani

    Black lentils slowly cooked in a slow fire, finished with cream and butter.
    £8.90
  • Tarka Dal

    Mixed lentils cooked with ginger, cumin seeds and garlic.
    £7.50
  • Matar Paneer (Spicy Level 1)

    Cubes of home made cottage cheese cooked with fresh peas in an onion and tomato sauce / fresh spinach & cream.
    £11.30
  • Saag Paneer

    Cubes of home made cottage cheese cooked with fresh peas in an onion and tomato sauce / fresh spinach & cream.
    £11.30
  • Paneer Tikka Masala

    Cubes of home made cottage cheese cooked in exotic spices with a rich masala sauce and cream.
    £12.50
  • Corn Methi Malai

    Corn or Paneer cookedith fresh Fenugreek leaves, light spices in an onion,tomato sauce and a touch of cream.
    £7.90
  • Paneer Methi Malai

    Corn or Paneer cookedith fresh Fenugreek leaves, light spices in an onion,tomato sauce and a touch of cream.
    £12.50

Biryani & Noodle

All Biryani’s are served with raita or curry sauce

  • King Prawn Biryani (Spicy Level 1)

    King Prawns marinated in curd & mint, cooked with basmati rice and finished in a traditional Nawabi style.
    £18.30
  • Lamb Biryani (Spicy Level 1)

    Tender lamb marinated in curd & mint, cooked with basmati ric and finished in a traditional Nawabi style.
    £14.70
  • Chicken Biryani (Spicy Level 1)

    Tender chicken breast marinated in curd & mint, cooked with basmati rice and finished in a traditional Nawabi style.
    £13.80
  • Vegetable Biryani (Spicy Level 1)

    Mixed vegetables prepared in curd & mint, cooked with basmati rice.
    £11.30
  • The Loft Special Noodles (Spicy Level 1)

    Wheat flour noodles stir fried with shredded mix vegetables / chicken and seasoning finished with soya sauce.
    £9.90

Rice & Naan Bread

  • Tandoori Roti

    Plain flat bread
    £2.20
  • Garlic Naan

    Naan with garlic topings
    £4.10
  • The Loft Special Fried Rice

    Pilau rice cooked with shrimps, peas, mushroom and chicken tikka
    £6.50
    Popular
  • Mushroom Rice

    £5.10
  • Keema Naan

    Naan stuffed with lsmb mince meat
    £4.50
  • Pilau Rice

    Rice cooked with herbs
    £4.50
  • Naan

    £3.00
  • Chilli & Garlic Naan

    £4.20
  • Peshwari Naan

    Naan cooked with coconut stuffing, sweet
    £4.50
  • Boiled Rice

    £3.70
  • Egg Fried Rice

    Rice cooked with eggs and spring onion
    £5.10
  • Coconut Fried Rice

    £5.10
  • The Loft Special Naan

    Keema, garlic, green chillies and topped with cheese
    £6.90

Side Orders

  • Papadoms (2pcs)

    £2.20
  • Roasted Papadoms (2pcs)

    £2.20
  • Nepalese Salad

    Nepalese special salad
    £5.10
  • Raita/ Yoghurt

    £3.10
  • Kachumber salad

    £3.50

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