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All of our birds are fresh from the british county of cumbria, marinated for 24hrs & spit roasted over our real charcoal robata grill. served with skinny/chunky chips or basmati tomato rice & peas.
Marinated in mexican spices, served on a hot sizzling skillet with pico de gallo, grated 3 cheeses, fresh guacamole, sour cream, jalapeno peppers & warm tortilla wraps.
All of our burgers are flame grilled over our robata grill, with fresh tomato, red onion, lettuce, dill pickle, bird & bun sauce served in a brioche bun with skinny or chunky chips.
Served with skinny or chunky chips.
All of our steaks are traditionally matured for up to 28 days, flame grilled over our real charcoal robata grill. Steak sizes are subject to cooking. All steaks will include one of our sauces, house salad, skinny or chunky chips.
For children under 10 years old. Comes with ice cream scoop.
Restaurant notes
