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Our Traditional Vietnamese Noodle soup is cooked for 10 hours for an authentic, rich Northern Vietnamese taste, serve per choice of meat or vegetarian option and garnished with fresh bean sprouts, Asian basil, red chilli and lime wedges.
Our Traditional Spicy Noodle soup is cooked for 10 hours for a robust, flavourful lemongrass broth, serve per choice of meat or vegetarian option and garnished with fresh bean sprouts, Asian basil, red chilli and lime wedges.
Thin vermicelli rice noodles served with choice of meat or vegetarian option over a bed of shredded lettuce, cucumber, picked carrots, mint and topped with crush peanuts, fried shallots, dressed in light fish or soy vinaigrette sauce.
Jasmine Rice served with choice of your meat or vegetarian option over a bed of shredded lettuce, cucumber, picked carrots, mint and topped with fried shallots, dressed in light fish or soy vinaigrette sauce.
Restaurant notes
