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Moonlight Restaurant - Brick Lane

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2.8 (10)

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Starters

  • Onion Bhaji

    A deep fried of onion and gram flour paste.
    £3.95
  • Samosa

    Stuffed as a triangle shaped savoury.
    £3.50
  • Aloo Chat

    Pieces of boiled potato cooked with chat masala, tossed in a mixture of dry spices. Served in a tamarind sauce.
    £3.95
  • Chicken Tikka Pakora

    Pieces of chicken baked in the tandoori and then encased in a spicy gram flour.
    £3.95
  • Chicken Tikka

    Succulent pieces of chicken, marinated in yoghurt with mild spices, and baked in the clay oven.
    £4.95
  • Tandoori Chicken Starter

    The classical dish of a quarter pieces of chicken marinated in slightly tangy selection of spices before being baked. Served with sizzling onions and a green salad.
    £3.95
  • Haryali Chicken

    Diced and marinated in a green paste of spinach.
    £3.95
  • Shami Kebab

    Flattened shaped lamb mince deeply fried and served like steak with salad and mint sauce.
    £4.95
  • Sheek Kebab

    Minced lamb blended with green chillies, a variety of spices, and grilled in a clay oven.
    £4.95
  • Mix Starter

    Chicken tikka, lamb tikka, onion bhaji, and somosa served with green salad. Chicken cooked with chaat masala, tossed in a mixture of dry spices and served with a tamarind sauce and very piquent.
    £5.95
  • Biran Mas

    Bangladeshi rhui fish gently spiced and lightly fried.
    £4.95
  • King Prawn Puree

    A king prawn opened up in the shape of a butterfly. Lightly breadcrumbed and shallow fried.
    £5.95
  • Prawn Puree

    £4.95
  • Papadom

    The traditional Indian crisp.
    £0.80
  • Lamb Tikka

    Succulent pieces of lamb, marinated in yoghurt with mild spices, and baked in the clay oven.
    £4.95

Tandoori Dishes

  • Tandoori Chicken

    Half chicken.
    £7.95
  • Chicken Tikka

    £8.95
  • Chicken Shashlick

    Large pieces of chicken skewered with onions, tomatoes, capsicums, and baked in the clay oven.
    £8.95
  • Lamb Shashlick

    Large pieces of lamb skewered with onions, tomatoes, capsicums, and baked in the clay oven. 8.95.
    £8.95
  • Chicken Sizzler

    £8.95
  • Tandoori King Prawn

    King prawns marinated in a special and baked in the tandoori.
    £12.95
  • King Prawn Shashlick

    £12.95
  • Tandoori Mixed Grill

    A selection of tandoori chicken tikka, lamb tikka, sheek kebab, and tandoori king prawn.
    £12.95

Lamb Dishes

  • Lamb or Korma (Very Mild)

    Cooked in mild spices, coconut cream, and fresh creamy sauce.
    £8.95
  • Lamb Curry (Medium Spicy)

    Saucy.
    £7.95
  • Lamb Madras (Fairly Hot)

    Saucy.
    £7.95
  • Lamb Vindaloo (Very Hot)

    Thick sauce served with potatoes.
    £7.95
  • Lamb Bhuna (Medium)

    Fairly dry, spiced, and garnished with tomatoes.
    £8.95
  • Lamb Dupiaza

    Cooked with lots of onions and garnished with capsicum.
    £8.95
  • Lamb Dhansak

    Sweet and sour taste cooked in lentils.
    £8.95
  • Lamb Rogan

    Highly spiced thick sauce, cooked in lots of tomatoes.
    £8.95
  • Lamb Saag

    With spinach.
    £8.95
  • Lamb Jalfrezi (Fairly Hot)

    Cooked in hot green herbs and fresh ginger.
    £8.95
  • Lamb Pathia

    Cooked in coconut flour, thick sauce, hot, sweet and sour taste.
    £8.95

Chef Dishes

  • Moonlight Special Chicken

    Fresh chicken breast medium cooked with chef's special sauce.
    £8.95
  • Sylheti Jalfrezi Chicken

    Cooked with naga pickles and fairly hot.
    £8.95
  • Moonlight Special King Prawn

    Cooked with fresh herbs and medium.
    £12.95

Balti Dishes

  • Moonlight Special Balti

    £10.95
  • Garlic Chilli Chicken Balti

    Fairly hot cooked with fresh green chillies.
    £9.95
  • Garlic Chilli Lamb Balti

    Fairly hot cooked with fresh green chillies.
    £8.95
  • Chicken Tikka Balti

    £9.95
  • Lamb Tikka Balti

    £9.95
  • Chicken Saag Balti

    £9.95
  • Lamb Saag Balti

    £9.95
  • Tandoori King Prawn Balti

    £9.95
  • Chicken Tikka Masala Balti

    £9.95
  • Tandoori King Prawn Balti

    £12.95
  • Chicken Tikka Masala Balti

    £9.95
  • Lamb Tikka Masala Balti

    £9.95
  • Prawn Balti

    £10.95
  • Vegetable Balti

    £7.95

Poultry Dishes

  • Chicken Korma (Very Mild)

    Cooked in mild spices, coconut cream, and fresh creamy sauce.
    £7.95
  • Chicken Curry (Medium Spicy)

    Saucy.
    £7.95
  • Chicken Madras (Fairly Hot)

    Saucy.
    £7.95
  • Chicken Vindaloo (Very Hot)

    Thick sauce served with potatoes.
    £7.95
  • Chicken Bhuna (Medium)

    Fairly dry, spiced, and garnished with tomatoes.
    £8.95
  • Chicken Dupiaza

    Cooked with lots of onions and garnished with capsicum.
    £8.95
  • Chicken Dansak

    Sweet and sour taste cooked in lentils.
    £8.95
  • Chicken Rogan

    Highly spiced thick sauce, cooked in lots of tomatoes.
    £8.95
  • Chicken Saag (Medium Hot)

    With spinach.
    £8.95
  • Chicken Jalfrezi (Fairly Hot)

    Cooked in hot green herbs and fresh ginger.
    £8.95
  • Chicken Pathia

    Cooked in coconut flour, thick sauce, hot, sweet and sour taste.
    £8.95

Karahi Dishes

  • Karahi Chicken

    £8.95
  • Karahi Lamb

    £8.95
  • Garlic Chilli Chicken Karahi (Fairly Hot)

    Cooked with fresh green chillies.
    £8.95
  • Karahi Chicken Tikka

    £8.95
  • Karahi King Prawn

    £12.95
  • Karahi Vegetable

    £7.95

Biryani Dishes

  • Moonlight Special Biryani

    A speciality of the Moghuls, cooked in a sealed container trapping all aromas, and flavours.
    £10.95
  • Chicken Biryani

    £8.95
  • Lamb Biryani

    £8.95
  • Chicken Tikka Biryani

    £8.95
  • Lamb Tikka Biryani

    £8.95
  • Prawn Biryani

    £9.95
  • King Prawn Biryani

    £12.95
  • Murgh Motor Biryani

    Tandoori chicken cooked together with ghee, pilau rice, peas, and delicate spices. Served with special vegetable curry.
    £9.95
  • Vegetable Biryani

    £7.95

Vegetarian Dishes

  • Begun Tomato Jhool (V)

    Aubergine, tomato baked in tandoori oven, then cooked in special herbs, spice, and fresh garlic.
    £7.50
  • Daal Begun Gatta (V)

    Cooked with lentils and aubergine mixed with our own fresh herbs.
    £7.50
  • Bhindi Daal Gatta (V)

    Okra and lentils cooked in mild spices.
    £7.50
  • Vegetable Daal Gatta (V)

    Mixed vegetables and lentils cooked in mild spices.
    £7.50
  • Saag Ureebisi Gatta (V)

    Highly recommended for vegetarians, spinach, seeds of Bangladeshi runner beans, and cooked in mild spices.
    £7.50

Moon Light Dishes

  • Butter Murghi

    Morsels of chicken are marinated with ginger, garlic, and yoghurt. Served in a creamy butter sauce.
    £8.95
  • Murghi Methi Masala

    Tandoori chicken cooked with egg, minced meat, fenugreek leaves, and chef's special medium sauce.
    £8.95
  • Pasanda

    Delicately flavoured mild dish, cooked with fresh fresh cream, ground almond, and red wine.
    £8.95
  • Chicken Tikka Mint Karahi

    Cooked with herbs and mint spices. Served in a traditional Indian iron karahi (wok).
    £9.95
  • Lamb Tikka Mint Karahi

    Cooked with herbs and mint spices. Served in a traditional Indian iron karahi (wok).
    £9.95
  • Rup Chanda Masala

    One of the best sea fish from the Bay of Bengal. It is cooked delicately in homemade special sauce.
    £12.95
  • Golda Chingri Muheas Kali

    Giant Bay of prawns cooked in Bengal style using homemade mustard paste green chillies, and yoghurt for particularly distinctive flavour. Served with shell.
    £12.95
  • Chicken or Lamb aloo Rezala

    A dish famous in both East and West Bengal. A beautiful combination of selected spices with chicken tikka, onions, capsicums, and potato.
    £8.95
  • Lamb Tikka Masala

    The most famous dish marinated with special herbs, spices, grilled in clay oven and then cooked with a chef's sauce made from variety of mild spices, and fresh cream.
    £8.95
  • Chicken Tikka Masala

    The most famous dish marinated with special herbs, spices, grilled in clay oven and then cooked with a chef's sauce made from variety of mild spices, and fresh cream.
    £8.95
  • Tandoori King Prawn Masala

    £12.95
  • Tandoori Chicken Masala

    £9.95
  • Hariyali Chicken

    Diced and marinated in a green paste of spinach.
    £8.95
  • Chicken Tikka Jeera

    Jeera is an exotic and rare fragrant felsian spice known hole as cumin.
    £8.95
  • Lamb Tikka Jeera

    Jeera is an exotic and rare fragrant felsian spice known hole as cumin.
    £8.95
  • Golda Chingri Londoui

    Giant prawns fresh from Bay of Bengal are baked in the clay oven and then gently simmered in a spicy red masala sauce.
    £12.95
  • Thawa Chicken

    Slices of chicken medium with chef's special sauce.
    £10.95
  • Chicken Chilli

    Dry fry cooked with capsicum, spring onions, fresh green chilli, and medium sauce.
    £10.95
  • Lamb Rogita

    Lamb cooked with tomato, yoghurt, spices, and medium sauce.
    £10.95
  • Mango Chicken (Very Mild)

    Sweet and cooked with mango.
    £8.95

Bangladeshi Dishes

  • Shatkora Chicken Tikka Bhuna

    £9.95
  • Shatkora Lamb Tikka Bhuna

    £9.95
  • Shatkora King Prawn Bhuna

    £12.95
  • Shatkora Prawn Bhuna

    £9.95
  • Shatkora Biran Mass

    £9.95
  • Shatkora Chicken Tikka Naga

    £11.95
  • Shatkora Chicken Tikka Gatta

    £8.95
  • Biran Mass Gatta

    £9.95
  • King Prawn Gatta

    £12.95
  • Prawn Gatta

    £9.95

Fish Dishes

  • Fish Curry

    Medium hot and saucy.
    £9.95
  • Brian Mas Masala

    Slices of Bangladeshi fish rohi, spiced, flavoured with green chillies, onions, and fresh coriander sauce.
    £9.95
  • Fish Tomato Jhool

    Steak pieces of lean Bangladeshi fish, cooked with fresh tomato, and lightly spiced.
    £9.95
  • Shobji Fish

    Fish cooked with potato and cauliflower. Popular with Bangladeshi families.
    £9.95
  • Fish Kofta Masala

    Flat round pancakes of minced Bangladeshi fish (known as the hilsha), cooked in a unique blend of spices, and fresh tomatoes.
    £10.95
  • Shobji Fish Kofta

    £12.95
  • Garlic Chilli King Prawn

    Prawns cooked in thick sauce with tomatoes, green chillies, and chopped garlic.
    £9.95

Thali

  • Meat Thali

    Tandoori chicken, sheek kebab, lamb bhuna, chicken tikka masala, pilau rice, naan, and raitha.
    £14.95
  • Vegetable Thali

    Saag aloo, mixed dhaal, mixed vegetable, Bombay aloo, roti, pilau rice, and raitha.
    £12.95
  • Fish Thali

    , Fish kofta masala, prawn curry, vegetable bhaji, Sag aloo, plain rice, chapatti,
    £14.95

Vegetable Dishes

  • Bombay Aloo

    £4.95
  • Bhajee

    £4.95
  • Chana Aloo

    £4.95
  • Saag Aloo

    £4.95
  • Aloo Gobi

    £4.95
  • Vegetable Curry

    £4.95
  • Chana Masala

    £4.95
  • Motor Paneer

    £4.95
  • Saag Paneer

    £4.95
  • Tarka Dal

    £4.95
  • Dal Sambar

    £4.95

Sundries

  • Rice

    £3.50
  • Naan

    £2.95
  • Paratha

    £2.50
  • Chapati

    £1.95
  • Tandoori Roti

    £2.50
  • Raitha

    £2.50

Seafood Dishes

  • Prawn Korma (Very Mild)

    £8.95
  • Prawn Curry (Medium Hot)

    £8.95
  • Prawn Madras

    £8.95
  • Prawn Vindaloo

    £8.95
  • Prawn Bhuna

    £8.95
  • Prawn Dansak

    £8.95
  • Prawn Jalfrezi

    £8.95
  • Prawn Pathia

    £8.95
  • Prawn Saag

    £8.95
  • Prawn Malayan

    £8.95
  • Prawn Kashmir

    £8.95
  • King Prawn Curry

    £10.95
  • King Prawn Madras

    £10.95
  • King Prawn Vindaloo

    £10.95
  • King Prawn Korma

    £10.95
  • King Prawn Bhuna

    £10.95
  • King Prawn Jalfrezi

    £12.95
  • King Prawn Pathia

    £12.95
  • King Prawn Saag

    £12.95

Beverages

  • Coke 1.5 litre £3.95

    £3.95
  • Lemonade 1,5 litre £3.95

    £3.95
  • Juice (1L)

    £2.95

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