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Freshly smoked low and slow over hickory wood using traditional methods, select your choice of house sauces, sides and drinks to make it a meal (first sauce is on the us).
Signature 14 Hour Smoked USDA Beef Brisket
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Half Smoked Spatchcock Chicken
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Quarter Smoked Spatchcock Chicken
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Smoked low and slow over hickory wood. Freshly smoked meats served on a pillowy soft flatbread with delicious house sauces, pickles and slaw.
Smoked Brisket Flatbread
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Smoked Chicken Flatbread
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Smoked Aubergine Flatbread
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Smoked low and slow over hickory wood. Freshly smoked meat sandwiched between toasted brioche buns with delicious house sauces, pickles and slaw.
Smoked Brisket Bun
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Smoked Pulled Chicken Bun
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Low and slow smoked chicken wings, crisped and finished with a choice of delectable glazes.
Smoked Wings (3, 5 or 10)
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Select your choice of sides to make it a winning meal.
Seasoned Fries
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Smoked Brisket Croquettes, Cheddar, Jalapeno, Pickled Onion
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Jalapeno & Feta Cornbread, Maple Butter
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House Slaw
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Coriander Rice
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Flatbread
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A selection of freshly made in house sauces and pickles
Chimichurri
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Red Pepper Harissa
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Herb Buttermilk
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Apricot Chutney
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Pickled Cucumber
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Pickled Red Chilli
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Scotch Bonnet Mayo
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Chimichurri Mayo
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Freshly made desserts from scratch in house, definitely not to be missed.
Burnt Basque Cheesecake
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Gooey Milk Chocolate Cookie
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Coke
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Coke Zero
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San Pel Lemon
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Still Water
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