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Brick Lane Tandoori - Brick Lane

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4.2 Very good (24)

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Allergens and info

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Starter's Non-Veg

  • Lamb or Chicken Samosa

    2 pieces. Triangular shaped, deeply fried in oil, and stuffed with mince.
    £4.95
  • Seekh Kebab

    2 pieces. Minced lamb mixed with various herbs and spiced, skewered, and grilled in the tandoori.
    £5.25
  • Chicken Tikka

    Pieces of chicken marinated in yoghurt and fresh herbs, cooked over charcoal in the tandoori.
    £5.85
  • Lamb Tikka

    Pieces of lamb marinated in yogurt and fresh herbs, cooked over charcoal in the tandoori.
    £5.95
  • Fish Tikka (Salmon)

    Pieces of fish marinated in yogurt and fresh herbs, cooked over charcoal in the tandoori.
    £7.45
  • Mixed Starter

    A comprehensive selection consisting of onion bhaji, chicken tikka, lamb tikka, and sheek kebab.
    £8.25
  • Chicken Chaat Purée

    Chicken cooked in ground spices and served on a savoury wrap.
    £6.25
  • Prawn Purée

    Prawn cooked in ground spices served on a savoury wrap.
    £6.25
  • King Prawn Purée

    King prawn cooked in chef selection of ground spices, served in a purée.
    £8.25
  • King Prawn Butterfly

    Spicy king prawn, coated with breadcrumbs, and deep-fried.
    £8.25
  • Tandoori Chicken (1/4)

    Charcoal grilled chicken, marinated with yogurt, and freshly ground spices.
    £6.25
  • Peri Peri Tandoori Chicken (1/4)

    Charcoal grilled chicken marinated with special peri peri sauce and freshly ground spices.
    £6.45
  • Lamb Chops

    2 pieces. Lamb chops marinated in spices with yogurt and cooked in the tandoori.
    £8.25
  • Chicken 65

    5 pieces. Chicken marinated with spicy spices and deep-fried.
    £8.25
  • Chicken Pakora

    5 pieces. Chicken marinated in Indian spices and chickpea flour, deep-fried.
    £8.25

Starter's Veg or Vegan

  • Onion Bhaji

    3 pieces. One of our most popular recipes, sliced and crispy deep-fried onions and lentils.
    £4.95
  • Vegetable Samosa

    2 pieces. Triangular shaped, deeply fried in oil, vegetable.
    £4.95
  • Aloo Chaat

    Potatoes cooked with tomatoes, cucumbers, and chaat masala sauce.
    £4.95
  • Chana Chaat Purée

    Chana cooked in ground spices and served on a savoury wrap.
    £5.45
  • Aloo Chop

    Mashed potato with home spices dipped in bread crumbs and deep-fried.
    £5.25
  • Paneer Tikka

    5 pieces. Sliced paneer marinated with spices cooked in tandoori.
    £5.75
  • Gobi 65

    5 pieces. Cauliflower marinated with spicy spices and deep-fried oven.
    £5.25

Tandoori Specialities

All tandoori dishes are cooked in a clay oven and marinated in yogurt, herbs, and spices.

  • Tandoori Chicken (1/2)

    Chicken on the bone, marinated with special herbs and spices, barbecued over flaming charcoal.
    £11.25
  • Peri Peri Tandoori Chicken (1/2)

    Charcoal grilled chicken marinated with special peri peri sauce and freshly ground spices.
    £11.75
  • Chicken or Lamb Tikka

    Chicken or lamb marinated overnight and cooked in grill.
    £11.25
  • Fish Tikka

    Fish marinated overnight and cooked in grill.
    £11.45
  • Tandoori Mixed Grill

    Perfect meal for one, includes a variety of tandoori dishes and naan bread.
    £16.75
  • King Prawn Tandoori

    King prawns lightly spiced and grilled.
    £16.95
  • Chicken or Lamb Shashlik

    Boneless pieces of chicken breast or meat from leg of spring lamb, barbecued with green pepper, tomatoes, and onions.
    £13.15
  • Lamb Chops

    4 pieces. Lamb chops marinated in spices with yogurt and cooked in the tandoori.
    £14.95

Chef's Specials

Chicken ,Lamb , Prawn ,King Prawn , Vegetable .

  • Bahari

    Cooked with peppers, onion, tomato purée, medium hot and spicy.
    £12.95
  • Nawabi

    Cooked with cinnamon and bay leaf, bhuna style medium spice with 5 pieces seekh kebab.
    £12.95
  • Malabar Chicken

    Chicken cooked with spinach, minced meat, cheese, and chef special sauce.
    £14.95
  • Jalali

    Cooked with ginger and tomato, medium spicy.
    £12.95
  • Green Curry

    A Goan dish cooked in fresh green herbs, garlic, green chillies, and finished with lemon juice.
    £12.95
  • Mint Curry

    Cooked in Bhuna based curry with green chilli and mint sauce.
    £12.95
  • Badami

    Cooked with almond flakes, single cream, and honey.
    £12.95
  • Shashlik Masala

    Grilled tikka and marinated onion, pepper, and chef's special sauce.
    £12.95
  • Dragon

    Cooked with diced onion, pepper, soya sauce, and chef's special sauce.
    £12.95
  • Shezan

    Cooked with mango, Thai sweet chilli sauce, and topping with dry chilli.
    £12.95
  • Balti Afghani Naga

    Cooked with onion, tomato, pepper, Naga sauce, and chef's special sauce.
    £12.95
  • Murog Soa

    Cooked with fresh ginger and fenugreek leaves with touch of Bhuna and chef's special sauce.
    £12.95
  • Kashmiri Masala

    Indian kashmiri masala and topping of cheese with chef's special sauce.
    £12.95
  • Shahi Korma

    Cooked with creamy sauce of coconut, almond and mango chutney, and chef's special sauce.
    £12.95
  • Lamb Chops Bhuna

    Lamb chops cooked in tandoori sautéed with Bhuna sauce and chef's special sauce.
    £16.95
  • Bengal Hash (Marinated Duck)

    A medium duck dish cooked with sliced garlic, onion, tomato, pepper, and spices with coriander.
    £15.95
  • Murghi Masala

    Tandoori chicken, mince meat, and boiled egg cooked in medium spiced Bhuna style.
    £14.95

House Specials

  • Paneer Tikka Masala

    Indian paneer tikka cooked with coconut, almond, and creamy tomato gravy.
    £12.95
  • Tikka Masala

    British favourite tikka cooked with coconut, almond, and creamy tomato gravy.
    £11.95
  • Butter Masala

    Cooked with cream in buttery sauce, very mild, and rich.
    £11.95
  • Garlic Chilli Masala

    Cooked in fresh garlic and chilli sauce with coriander and crispy red chilli.
    £11.95
  • Sylheti Shatkora

    Cooked with a traditional Bangladeshi citrus fruit in a fairly spicy to hot sauce.
    £11.95
  • Jaffron Masala

    Cooked to a medium strength in a special garlic and lemon sauce with saffron.
    £11.95
  • Palak Curry

    Cooked with spinach, green chilli, and chef's special sauce.
    £11.95
  • Pasanda

    Marinated in yogurt and spices, cooked in tandoori and served in a rich sauce with almonds.
    £11.95
  • Hari Mirchi

    Cooked with fresh chillies, coriander, tomato and onions that are fused with a selection of freshly ground spices.
    £11.95
  • Honey Mango

    Cooked with coconut, mango, onion sauce, and honey, creamy mild dish.
    £11.95
  • Haryali

    Cooked in creamy sauce with spinach and a hint of mint, richness of flavours and spices.
    £11.95
  • Jeera

    Delicate jeera dish cooked with cumin seeds, ground spices, and herbs served in sizzling karahi.
    £11.95
  • Afghani

    Cooked with onion tomato, pepper with chickpeas, and chef special sauce, medium spciy.
    £11.95

Biryani Dishes

These dishes are cooked with basmati rice, blended with several different spices, and served with mixed vegetable curry.

  • Chicken Biryani

    £12.95
  • Lamb Biryani

    £13.95
  • Prawn Biryani

    £13.95
  • Chicken Tikka Biryani

    £13.95
  • Lamb Tikka Biryani

    £14.95
  • King Prawn Biryani

    £16.95
  • Vegetable Biryani

    £11.95

Traditional Dishes

  • Korma

    British favourite, cooked in creamy rich gravy with coconut and almonds (mild sweet dish).
    £10.95
  • Jalfrezi

    Cooked in medium hot sauce tossed with green chillies, onion, pepper, and mixed herbs.
    £10.95
  • Karahi

    Cooked in tomato, capsicum, and thick rich sauce, finished with fresh herbs.
    £10.95
  • Rezala

    Cooked in hot and slightly tangy sauce finished with fresh green chillies.
    £10.95
  • Naga

    East Indian dish cooked in very hot Naga chilli thick sauce, served with fresh herbs.
    £10.95
  • Balti

    Cooked in specially prepared balti sauce, served with green peppers and tomatoes.
    £10.95
  • Achari

    Cooked in rich and spicy sauce tossed with fresh herbs peppers and onions.
    £10.95
  • Curry

    Cooked with spices and served in medium sauce.
    £10.95
  • Madras, Vindaloo, or Pal

    Cooked in hot and very spicy curry with blend of spices and herbs.
    £10.95
  • Bhuna

    Prepared with blend of spices, onions, and tomatoes served with mixed herbs.
    £10.95
  • Rogan Josh

    Classic Indian dish simmered in rich onion and yogurt sauce, garnished with tomatoes.
    £10.95
  • Dhansak

    Cooked in hot, sweet, and sour lentils served with fresh herbs.
    £10.95
  • Pathia

    Sweet and sour fairly hot, cooked in thick rich sauce.
    £10.95
  • Fish Curry (Traditional Bangladeshi Fish)

    Sweet and sour fairly hot, cooked in thick rich sauce,.
    £13.95

Kid's Menu

  • Chips

    £3.95
  • Chicken Nuggets

    £5.95
  • Chicken and Omelette

    £8.95
  • Omelette and Chips

    £8.95
  • Kid's Meal

    5 pieces of boneless chicken deep-fried, chips, green peas, and fried tomato.
    £11.95

Vegetable Dishes Side or Main

  • Mixed Vegetable Curry

    Variety of fresh mixed vegetable with medium spicy sauce.
    £6.75
  • Brinjal Bhaji

    Aubergine garnished with onions and spices.
    £6.95
  • Chana Masala

    Chickpeas spiced in garlic, ginger, chillies, and onions.
    £6.95
  • Matar Paneer

    Cottage cheese with green peas, fresh cream, and light spices.
    £6.95
  • Bhindi Bhaji

    Okra flavoured with roasted cumin seeds.
    £6.95
  • Aloo Gobi

    Spicy potatoes and cauliflower cooked in fairly Bhuna sauce.
    £6.95
  • Tarka Daal

    Cooked lentils with onions and fried garlic.
    £6.95
  • Mushroom Bhaji

    Fresh mushrooms fried in mild spices.
    £6.95
  • Bombay Aloo

    Sliced spicy potato cooked with coriander leaves.
    £6.95
  • Saag Bhaji

    Spinach cooked with fresh garlic, onions, and medium spices with coriander.
    £6.95
  • Saag Aloo

    Fresh spinach and spicy potatoes.
    £6.95
  • Saag Paneer

    Spinach cooked with homemade cottage cheese finished with mild spices and fresh cream.
    £6.95

Rice

  • Plain Rice

    Steamed rice.
    £4.25
  • Pilau Rice

    Fried with saffron and butter.
    £4.95
  • Mushroom Rice

    Mushroom fried with onions and mild spices.
    £5.25
  • Special Fried Rice

    Rice with spring onions, peas, egg, and medium spices.
    £5.25
  • Vegetable Rice

    Rice with fresh mixed vegetable.
    £5.25
  • Lemon Rice

    Rice cooked with lemon flavour.
    £5.25
  • Keema Rice

    Basmati rice cooked with mince meat.
    £5.45

Breads

  • Naan

    Leavened white flour fluffy bread.
    £4.15
  • Peshwari Naan

    Stuffed with nuts, sultanas, coconut powder, and cream.
    £4.75
  • Keema Naan

    Stuffed with spicy minced lamb.
    £4.95
  • Garlic Naan

    Stuffed with special spicy garlic.
    £4.75
  • Onions Naan

    Stuffed with spicy onion.
    £4.75
  • Vegetable Naan

    Stuffed with mixed spicy vegetable.
    £4.75
  • Cheese Naan

    Stuffed with cheese.
    £4.95
  • Roti

    Wheat flour bread baked in tandoori oven.
    £2.95
  • Chapati

    Soft dry thin bread.
    £2.75
  • Stuffed Paratha

    Stuffed with fresh mixed vegetable.
    £3.25
  • Paratha

    Wheat flour flaky bread lightly fried in butter.
    £3.15

Sundries

  • Papadam

    £0.95
  • Chutneys

    Per portion. Mango chutney, mint sauce, lime pickle, or onion salad.
    £0.95
  • Raita

    £3.45
  • Cucumber Raita

    £3.95

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