Bengal Cuisine - Brick Lane delivery from Brick Lane

Papadoms & Chutney

Papadom Plain
£0.60
Papadom Spicy
£0.60
Relishes
£0.60
Raitha
Cool yoghurt.
£2.25

Starters

Tikka (Starter)(D)
Pieces of chicken or lamb marinated in yoghurt then cooked over charcoal with special spices.
£4.25
Samosa (D)(G)
Minced lamb or vegetables wrapped in pastry and deep fried.
£4.25
Daal Soup
Traditional lentil-based soup.
£4.25
Pathia Puree (D)(G)
Spiced prawn on a pancake.
£3.95
Gilafi Sheekh Kebab (D)
Minced lamb mixed with finely chopped peppers, onions, herbs and spices.
£4.95
Tandoori Murgh (Starter)(D)
Spring chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.
£4.75
Onion Bhaji (V)(D)(G)
Snack of crisp, spiced-onion gram flour fritters.
£4.25
Pakora (V)(G)
Gram flour-coated mixed vegetable with tamarind chutney.
£4.25
Aloo Chaat (V)(D)
Potato in various herbs and spices cooked with coriander and cucumber.
£4.25
Macher Kebab (D)
Bengali style tender pieces of freshly marinated fish grilled in a tandoori oven for extra flavour.
£5.95
Lamb Chops (D)
Best end baby chops, roasted garlic yoghurt.
£5.95
King Prawn Butterfly (D)(G)
Mildly spiced king prawn coated with bread crumbs and fried.
£6.45

Traditional Favourites

Bhuna
A drier than usual curry packed with spicy flavours.
£6.45
Dhansak (Hot)
A Parsee dish-hot, sweet and sour lentils base.
£6.45
Dupeaza
An elegant dish cooked with whole spices and onions.
£6.95
Kurma (D)
Your selection cooked with cream and coconut to produce a very mild dish.
£6.45
Madras (Hot)
A well spiced thoroughbred dish, fairly hot to taste.
£6.45
Medium
For when you are feeling a little more adventurous.
£6.45
Rogan Josh
A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.
£6.95
Saag (D)
Cooked to perfection with lots of green spinach.
£6.45
Tikka Masala (D)
Charcoal grilled chicken or lamb cooked in spices with cream and butter to Bengal's own recipe.
£8.25
Vindaloo (Very Hot)
A very hot dish from Goa served with potatoes.
£6.45

Regional Specialities

Jalfrezi (Hot)
Pieces of chicken or lamb cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices.
£7.55
Khasi Chop Grill (D)
Cooked in its own exotic sauce.
£9.95
Makhani (D)
Charcoal grilled chicken or lamb flavoured with fenugreek and cooked with tomatoes, exotic spices and special creamy sauce.
£8.25
Passanda (N)(D)
Tender pieces of chicken or lamb in a cream sauce with a hint of spices. Newcomers to Indian cuisine will be delighted with this dish.
£7.75
Macher Bhuna
Bangladeshi fish cooked in thick sauce and traditional spices.
£10.95
Butter Chicken (D)
Mildly spiced chicken roasted in the tandoor then served in a cream and tomato sauce.
£8.25
Macher Dupiaza
Bangladeshi fish cooked with whole spices and onion.
£11.95
King Prawn Masala (D)
Grilled over charcoal then cooked in cream and butter sauce with delicate spices.
£14.95
Handi Ghosht
An exotic preparation of lamb cooked with spinach, red pumpkin and fenugreek leaves to a slightly spicy taste.
£9.95
King Prawns Tuffan
Bengali mustard, spiced puffed rice, green papaya murabba.
£14.95
Balti
Balti are special dishes which are invented by the nomadic tribes of the Himalayas. The food is cooked & served in a cast iron wok.
£7.75
Vegetarian Thali (V)(D)(G)
A selection of brinjal bhaji, chana masala, tarka dal, aloo gobi served with naan and basmati rice.
£12.95
Meat Thali (D)(G)
A selection of chicken tikka, lamb tikka, butter chicken and chicken bhuna served with naan and basmati rice.
£15.95

Tandoori Specialties

Shashlick (D)
Chargrilled chicken, onion, tomato and capsicum flavoured with special spices.
£8.55
Tikka (Main)(D)
Pieces of chicken or lamb marinated in yoghurt then cooked over charcoal with special spices.
£8.25
Tandoori Chicken (Main)(D)
Spring half chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.
£6.95
Kasundi Chicken Tikka (D)
Marinated in ginger, garlic and Bengal mustard sauce.
£7.55
Hasina (D)
Lamb flavoured with special spices, cooked with onion, tomatoes and capsicum in the tandoor.
£8.95
Tandoori King Prawn (D)
King prawn flavoured with spices and tenderly cooked over charcoal.
£12.45
Tandoori Mixed Grill (D)(G)
Perfect meal for one! Includes a variety of tandoori dishes and naan bread.
£12.95
Khasi Chop Shashlik
Cooked in its own exotic sauce with onion, tomatoes and capsicum in the tandoor.
£10.95
Sizzling Mixed Vegetables
Mixed vegetable, potato, carrot & capsicum cooked in tandoor.
£9.95

Vegetables

Aloo Gobi (V)
Potatoes and cauliflower.
£4.95
Bhindi Dupeaza (V)
Okra, tomato and onion curry combination seasoned with coriander.
£4.95
Bombay Aloo (V)
Spicy potatoes.
£4.95
Brinjal Bhaji (V)
Aubergine.
£4.95
Gobi Bhaji (V)
Cauliflower.
£4.95
Chana Masala (V)
Chicken peas cooked in spices.
£4.95
Gujrati Kodu (V)(Hot)
Red pumpkin sautéed with black onion seeds and spices.
£4.95
Mix Vegetables (V)
Nine vegetables cooked in spices.
£4.95
Mushroom Bhaji (V)
Mushroom cooked with onions and spices.
£4.95
Mutter Paneer (V)(D)
Chicken peas and home-made cheese.
£4.95
Paneer Jalfrezi (Hot)(V)(D)
Cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and spices.
£5.95
Saag Aloo (V)
Potatoes and spinach.
£4.95
Saag Bhaji (V)(D)
Spinach.
£4.95
Saag Paneer (V)(D)
Spinach and home-made cheese.
£5.55
Tarka Dal (V)(D)
Lentils tempered with garlic and butter.
£4.95
Tarka Saag Dal (V)(D)
Lentils and spinach tempered with garlic butter.
£4.95
Dhingri Palak (V)(D)
Garlicky spinach, mushroom.
£4.95
Bharta (Hot)
Bangladeshi style massed vegetables with spices.
£5.95

Rice

Rice
Boiled rice.
£2.95
Pulao Rice (D)
Basmati rice with saffron.
£3.25
Pea Pulao (D)
Basmati rice with peas.
£3.75
Narial Chawal (D)
Basmati rice with shredded coconut.
£3.75
Mushroom Rice (D)
Basmati rice with mushrooms.
£3.95
Lemon Rice with Cashews (N)(D)
Lemon flavoured rice with mixed vegetables.
£3.95
Mixed Vegetable Rice (D)
Basmati rice with mixed vegetables.
£3.95
Special Fried Rice (D)
Pulao rice with prawns, egg and peas.
£4.25

Bread

Naan (D)(G)
Indian bread baked in the tandoor.
£2.95
Garlic Naan (D)(G)
Naan topped with garlic and coriander.
£3.25
Keema Naan (D)(G)
Naan stuffed with minced lamb.
£3.95
Cheese & Onion Naan (D)(G)
Naan stuffed with cheese and onions.
£3.25
Peshwari Naan (N)(D)(G)
Naan stuffed with chopped dried nuts and coconut.
£3.25
Vegetable Naan (D)(G)
Naan stuffed with vegetables.
£3.25
Paratha (G)
Two layers of bread shallow fried.
£2.95
Stuffed Paratha (G)
Stuffed with vegetables.
£3.25
Chapati (G)
Thin bread baked over hot iron.
£1.95
Roti (G)
Bread baked in the tandoor.
£2.25

Biryani

Biryani (D)
Cooked with basmati rice and a special blend of spices served with vegetable curry.
£7.95
Tikka Biryani (D)
Pieces of chicken or lamb grilled in the tandoor, cooked with basmati rice and served with vegetable curry.
£9.55
Bengal Special Biryani (D)
A traditional method of preparing basmati rice with aromatic spices with chicken, lamb and prawn. Served with Bengali-style omelette and vegetable curry.
£11.95

Soft Drinks

Coke (1.25L)
£2.95
Diet Coke (1.25L)
£2.95
Lemonade (1.25L)
£2.95