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Springfield Thai Cuisine-Bounds Green - Bowes Park/ Alexandra Palace

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4.6 Excellent (78)

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Allergens and info

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Starters

  • Mixed Starter for Two

    The dish includes 2 pieces of vegetable spring rolls, vegetable gyoza, Thai corn fritters, chicken satay, Thai dumplings, prawns on toast, and dipping sauces.
    £13.95
  • Prawn Crackers

    Contains crustaceans. Thai spice shrimp crackers.
    £3.95
  • Vegetable Spring Rolls

    Contains gluten and milk. 6 pieces. Mixed vegetables wrapped in golden pastry served with sweet chilli sauce.
    £6.00
  • Vegetable Gyoza

    Contains gluten, sesame, and soya. 5 pieces. Steamed pan-fried thin dough dumplings filled with vegetables served with dipping sauce.
    £6.95
  • Chicken Gyoza

    Contains gluten, sesame, and soya. 5 pieces. Steamed pan-fried thin dough dumplings filled with chicken served with dipping sauce.
    £6.95
  • Chicken Satay

    Contains crustaceans, mustard, soya, and sulphur dioxide. 4 pieces. Char-grilled chicken skewers served with spicy peanut sauce.
    £6.95
  • Thai Dumplings

    Contains crustaceans, eggs, gluten, milk, mollusc, sesame, and soya. 4 pieces. Homemade prawn and chicken steamed dumplings wrapped in wonton served with vinaigrette soy sauce.
    £6.95
  • Prawn Tempura

    Contains gluten and crustaceans. 4 pieces. Crunchy prawn tempura served with sweet chilli sauce.
    £6.95
  • Prawn On Toast

    Contains crustaceans, eggs, gluten, milk, mollusc, sesame, and soya. 4 pieces. Fried bread topped with garlic and pepper prawn served with sweet chilli sauce.
    £6.95
  • Duck Spring Rolls

    Contains celery, gluten, milk, sesame, and soya. 5 pieces. Crunchy spring rolls filled with shredded roast duck, celery, leeks, white cabbage, and carrots served with hoisin sauce.
    £7.95
  • Salt and Pepper Soft-Shell Crab

    Contains eggs, gluten, milk, mollusc, soya, and sulphur dioxide. Crispy soft-shell crab in salt and pepper batter served with chilli mayo sauce.
    £8.95
  • Thai Corn Fritters

    Contains crustaceans, eggs, gluten, milk, mustard, and soya. 5 pieces. Deep-fried corn kernels coated in red curry batter served with sweet chilli sauce and crushed peanuts.
    £6.95
  • Vegetable Tempura

    Contains gluten and soya. Assorted vegetables coated in crispy batter served with sweet chilli sauce.
    £6.95
  • Edamame

    Salted and steamed sweet buttery Japanese green beans.
    £5.25
  • Salt and Pepper Ribs

    Contains gluten, milk, mollusc, sesame, soya, and sulphur dioxide. Deep-fried salt and pepper pork ribs served with sriracha chilli sauce.
    £7.95
  • Calamari

    Contains gluten, eggs, milk, mollusc, soya, and sulphur dioxide. Crispy squid in salt and pepper batter served with sriracha chilli sauce.
    £8.95
  • Chicken Wings

    Contains fish and sulphur dioxide. Deep-fried Thai marinated chicken wings served with sriracha chilli sauce.
    £7.95

Soup

  • Tom Yum Soup

    Contains crustaceans, fish, soya, milk, and gluten. Classic Thai sour and spicy soup with tomatoes, mushrooms, lime leaves, lemongrass, and chilli.
    £6.00
  • Tom Kha Soup

    Contains crustaceans, fish, soya, milk, gluten, and sulphur dioxide. Thai coconut soup with mushrooms, lime leaves, lemongrass, tomatoes, and galangal.
    £6.00
  • Fish Balls Soup

    Contains fish, gluten, milk, and soya. Clear soup with cabbage, spring onions, and coriander.
    £8.95

Salad

  • Papaya Salad

    Shredded green papaya salad with carrots, cherry tomatoes, chilli, and crushed peanuts.
    £10.95
  • Spicy Seafood Salad

    Contains celery, crustaceans, fish, mollusc, and sulphur dioxide. Thai seafood salad of prawns, squid, mussels, and crab sticks with tomatoes, celery, coriander, and red onions.
    £14.95
  • Beef Salad

    Contains crustaceans, fish, gluten, and soya. Stripes of char-grilled beef tossed in Thai herbs and lime-chilli dressing.
    £13.95

Special Dishes

  • Tilapia Lui Suan

    Contains crustaceans, fish, gluten, and soya. Tilapia fillets in crispy batter, coated in Thai herbs and spice salsa with roasted cashew nuts.
    £16.95
  • Three Flavoured Deep-Fried Fish

    Contains fish, gluten, and soya. Tilapia fillets in crispy batter coated in Thai chilli and garlic sauce with sweet peppers and pineapple.
    £16.95
  • Royal Green Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. A choice of fish coated in crispy batter, topped with our classic Thai green curry with aubergine, lime leaves, sweet basil, and bamboo shoots.
    £12.95
  • Roasted Duck Tamarind

    Contains sulphur dioxide. Tender roasted duck breast sliced and served on a bed of steamed vegetables topped with spicy tamarind sauce.
    £13.95
  • Roasted Duck Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. Tender roasted duck slices with pineapple, lychee, cherry, and tomatoes in Thai red curry sauce.
    £13.95

Stir-Fry

  • Chilli and Basil

    Contains gluten, milk, mollusc, and soya. Stir-fried onions, long beans, and sweet pepper with fresh chillies and basil leaves.
    £9.95
  • Oyster Sauce

    Contains gluten, milk, mollusc, sesame and soya. Stir-fried mushrooms, sweet peppers and onions with Thai oyster sauce.
    £9.95
  • Cashew Nuts

    Contains gluten, milk, mollusc, and soya. Nutty Thai stir-fry with roasted cashew nuts, dried roasted chillies, and vegetables.
    £9.95
  • Ginger and Garlic

    Contains gluten, milk, mollusc, and soya. Stir-fried fresh ginger slices with garlic, onions, mushrooms, and spring onions.
    £9.95
  • Sweet and Sour

    Stir-fried pineapple, sweet peppers, and onions with sweet and sour sauce.
    £9.95
  • Garlic and Pepper

    Contains gluten, milk, mollusc, and soya. Stir-fried spring onions, white onions, and bell peppers with garlic slices and white pepper powder sauce.
    £9.95
  • Thai Chilli Paste

    Contains crustaceans, fish, gluten, milk, mollusc, and soya. Stir-fried mixed pepper and onions with sweet roasted Thai chilli paste.
    £9.95
  • Black Bean

    Contains gluten, milk, mollusc, sesame, and soya. Stir-fried mushrooms, sweet peppers, and onions with black bean sauce.
    £9.95

Curry

  • Thai Green Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. Classic Thai green curry with coconut milk, sweet basil, vegetables, and bamboo shoots.
    £9.95
  • Thai Red Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. Classic Thai red curry with coconut milk, sweet basil, vegetables, and bamboo shoots.
    £9.95
  • Panang Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. A thicker and creamier Thai red curry variant, salty and sweet with zesty kaffir lime leaf.
    £9.95
  • Massaman Curry

    Contains crustaceans, gluten, milk, soya, and sulphur dioxide. Southern Thai curry with coconut milk, potatoes, onions, and cashew nuts topped with crispy shallots.
    £9.95
  • Yellow Curry

    Contains gluten, milk, mustard, soya, and sulphur dioxide. A combination of Thai aromatic yellow spices cooked with coconut milk, potatoes, onions, and tomatoes.
    £9.95
  • Jungle Curry

    Contains crustaceans, fish, gluten, milk, and soya. Very hot. A spicy red curry broth cooked with seasonal vegetables.
    £9.95

Noodle and Rice

  • Pad Thai Noodle

    Contains eggs and sulphur dioxide. Stir-fried flat rice noodles with our homemade tamarind sauce, eggs, bean sprouts, and leeks served with peanuts and lemon rind.
    £9.95
  • Pad See Ew

    Contains eggs, gluten, milk, mollusc, and soya. Stir-fried flat rice noodles with dark soy sauce, eggs, and vegetables.
    £9.95
  • Drunken Udon

    Contains gluten, milk, mollusc, and soya. Stir-fried hot and spicy udon noodles with basil leaves and mixed vegetables.
    £9.95
  • Chow Mein

    Contains eggs, gluten, milk, mollusc, sesame, and soya. Stir-fried egg noodles with bean sprouts and spring onions.
    £9.95
  • Singapore Noodle

    Contains eggs, gluten, milk, mollusc, mustard, sesame, and soya. Our signature noodle dish of thin rice vermicelli noodles is stir-fried with curry powder, bean sprouts, egg, and spring onion.
    £9.95
  • Springfield Fried Rice

    Contains eggs, gluten, milk, and soya. Special seasoned fried rice with egg and mixed vegetables.
    £9.95
  • Po Teak Rice

    Contains crustaceans, fish, gluten, milk, mollusc, and soya. Spicy fried rice with lemongrass, galangal, mushrooms, and roasted Thai chilli paste.
    £9.95

Vegetable

  • Mixed Vegetables

    Contains gluten, milk, mollusc, sesame, and soya. Stir-fried mixed vegetables with oyster sauce and garlic.
    £9.95
  • Broccoli Florets

    Contains gluten, milk, mollusc, sesame, and soya. Stir-fried broccoli with garlic and oyster sauce.
    £9.95
  • Mixed Green

    Contains gluten, milk, mollusc, sesame, and soya. Stir-fried long beans, broccoli florets, sweetheart cabbage, and sugar snaps in garlic and oyster sauce.
    £9.95
  • Spicy Aubergine

    Contains gluten, milk, mollusc, and soya. Stir-fried aubergine, green beans, onions, and basil with spicy soybean sauce.
    £10.95

Side Dishes

  • Steamed Rice

    £3.00
  • Steamed Brown Rice

    £3.95
  • Sticky Rice

    £3.95
  • Coconut Rice

    Contains sulphur dioxide.
    £3.95
  • Potato Chips

    Contains gluten.
    £3.95
  • Egg Fried Rice

    Contains eggs, gluten, milk, and soya. Stir-fried rice with egg and spring onions.
    £3.95
  • Rice Noodles

    Contains gluten, milk, mollusc, and soya. Steamed rice noodles with leeks and bean sprouts.
    £3.50

Street Food

  • Rad Nah Noodle

    Contains gluten, milk, and soya. Stir-fried rice noodles and vegetables with soybeans and white pepper sauce.
    £11.95
  • Minty Larb Salad

    Contains fish. Thai mint salad with minced meat, red onions, spring onions, and coriander tossed in our classic spicy roasted ground rice and chilli dressing.
    £11.95
  • Kai Dao

    Contains eggs. Thai-style fried egg.
    £3.00
  • Plain Omelette

    Contains egg and fish. Thai omelette with spring onions.
    £7.50
  • Pork Omelette

    Contains eggs and fish. Thai omelette with minced pork and spring onions.
    £9.95

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