Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Olivelli - Dulwich
This mini-chain of restaurants specialises in Italian and Sicilian delicacies – all cooked with premium fresh ingredients to create wholesome and handy snacks. It picked up a solid review from TimeOut in 2014, who praised its distinct trattoria vibe
Popular with other people
Lasagne Pasticciate
4.0(10)£19.35Tortelloni Paradiso (V)
£19.50Pesto Pistacchio
4.5(17)£21.65Vitello Milanese
£27.00Salmone
4.4(29)£19.95Calabrese
£20.50Calzone Classico
£19.00Campagnola
4.8(12)£19.00Salmone Crosta Pistacchio
£27.20Penne No-Polpette (VG)
£19.95
September Special
Risotto al Mojito (GF)
Dive into this deliciously decadent risotto combining selected juicy king prawns with cream of mussels, lime, mint, white rum, garlic, prawns, shallots and butter and you’ll forget those Autumn blues!Gluten free£22.95
Starters
(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free
Pane All’aglio (VG)
Homemade pizza bread brushed in Sicilian extra-virgin olive oil, fresh garlic and rosemary. Vegan.4.5(15)Vegan£6.55Arancina (V)
Crispy deep-fried rice ball filled with mushrooms, mozzarella and grated black truffle, sundried tomato pesto with turmeric and almonds£12.00Bruschetta Paesana (VG)
Toasted artisan bread, vine and sun-dried tomatoes marinated in extra-virgin olive oil, red onion, and garlic. Vegan.£9.00PopularBurrata (V)
Mozzarella and cream parcel, drizzled with extra-virgin olive oil with a choice of: caponata Siciliana or cherry tomatoes, rocket leaves and olives or Parma hamVegetarian£12.75Frittura di Totani
Sicilian-style lightly battered deep-fried totani squid, courgette and carrots with tartar sauce.£13.15Antipasto Vegano (VG)
Panelle chickpea flour fritters, courgette fritters, sun-dried tomatoes, green Sicilian olives, sun-dried tomato, almond and turmeric pesto, bruschetta paesana, grilled peppers and aubergine, artichokes and Sicilian caponata.Vegan£13.30Gamberoni Diavola (GF)
Pan-fried king prawns, garlic, chillies, and white wine.Gluten free£13.70Antipasto Vegetariano (V)
Panelle, buffalo mozzarella, sun-dried tomatoes, olives, caponata, grilled peppers and aubergine, bruschetta paesana, artichokes, sun-dried tomato and turmeric pesto, courgette fritters.Vegetarian£13.35Cozze Marinara (GF)
500g Atlantic-caught mussels in a pomodoro*, garlic, chilli and white wine sauce. Gluten-free.Gluten free£13.15Pane all'Aglio No-Glutine (VG) (GF)
Homemade gluten-free pizza bread brushed in garlic, rosemary and organic Sicilian extra-virgin olive oilGluten free£7.45Antipasto All’italiana
Parma ham, finocchiona salame, sun-dried tomatoes, buffalo mozzarella, panelle, olives, mortadella, artichokes, caponata, sun-dried tomato and turmeric pesto, Sicilian potato, chickpea, and herb croquettes£12.90Olive Condite (VG) (GF)
Sicilian green Nocellara olives.Vegan£5.15Bruschetta No-Glutine (VG) (GF)
Toasted gluten-free bread, vine and sun-dried tomatoes marinated in extra-virgin olive oil, red onion and garlic£9.45
Pasta and Risotto
(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free
Carbonara
Spaghetti, free-range egg, pancetta (Italian bacon), Parmesan cheese, dash of cream.4.4(23)£18.45Bolognese
Linguine in beef, Chianti wine, tomato, celery, carrot, onion and herb ragú4.4(18)£17.45Arrabbiata (VG)
Penne pasta in tomato, red chilli and garlic sauceVegan£16.45Pesto Pistacchio
Linguine, pistachio pesto, prawns, cream, white wine, garlic, and butter.4.5(17)£21.65Tortelloni Paradiso (V)
Ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter. Vegetarian.Vegetarian£19.50Lasagne Pasticciate
Layers of oven-baked pasta, béchamel, Bolognese sauce, buffalo mozzarella, Parmesan cheese.4.0(10)£19.35Pesto Genovese (V)
Linguine pasta, basil pesto with garlic, pine kernels, Parmesan, and Sicilian extra-virgin olive oilVegetarian£17.45Salmone
Fresh tagliolini, Scottish smoked salmon, cream, black and white truffle cream, white wine, shallots.4.4(29)£19.95Calabrese
Linguine, burrata, spicy n’duja sausage, chorizo, aubergine, shallots,pomodoro, white wine, oregano£20.50Corleonese (VG)
Spaghetti, pomodoro*, chillies and Sicilian aubergine, onion, celery and caper caponata. Vegan.Vegan£17.95Risotto Cascavadotti (VG) (GF)
Cream of chestnut, mushroom and shallot risotto, mixed mushrooms, vegan mozzarella, black truffle oilVegan£19.05Cinghiale
Fresh fettucine pasta, wild boar, Chianti wine, tomato, celery, carrot, onion, garlic and herb ragu, Parmesan£21.65Penne No-Polpette (VG)
Penne pasta and vegan soy and pea-protein meatballs in plum tomato sauce with onion and extra-virgin olive oilVegan£19.95Scoglio
Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.4.2(13)£22.95Fiori di Zucca
Fresh tagliolini, prawns, courgette, courgette flowers, cherry tomatoes, shallots, white wine, chillies, and butter£21.55Ravioli Asparagi (V)
Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, mushrooms, shallots, white wine, butter. Vegetarian.Vegetarian£19.50Risotto Frutti Di Mare (GF)
Arborio rice, prawns, squid, mussels, chillies, garlic, fish broth, white wine, pomodoro. gluten-free.Gluten free£22.30Risotto Zafferano (VG) (GF)
Saffron and vegan mozzarella risotto topped with caramelised onion. Vegan & gluten-free.Vegan£18.75Piccante (VG) (GF)
Gluten-free penne pasta in tomato, red chilli and garlic sauce. (Please note, our kitchen handles wheat flour and other gluten-containing ingredients, so we cannot guarantee that our dishes are completely trace-free).Vegan£16.95Granchio e Brandy
Linguine, crab meat, prawns, brandy cream, garlic, pomodoro, and extra-virgin olive oil£23.60
Salads
(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free
Tricolore (V) (GF)
Buffalo mozzarella, vine tomatoes marinated in oregano and Sicilian extra-virgin olive oil and Genovese basil pesto with Pecorino cheese and pine kernels, basil leaves. Gluten-free.Vegetarian£16.60Rucola (V) (GF)
Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.Vegetarian£13.70Mista Di Stagione (VG) (GF)
Mixed leaf salad with cucumber, red onion, cherry tomatoes and green olives tossed in white wine and oregano dressing. Gluten-free, Vegan.Vegan£13.70Caprese (V)
Buffalo mozzarella, marinated vine tomatoes in Sicilian extra-virgin olive oil and oregano, Genovese basil pesto with Pecorino cheese and pine kernels and basil leaves. Vegetarian.Vegetarian£17.45Pantelleria
Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, caponata, Sicilian lemon, orange, mint, basil and extra-virgin olive oil dressing.£19.95Serafino (V)
A medallion of chargrilled goats’ cheese, caramelised onions, mixed leaves, roasted red peppers, sun-dried tomatoes, artichokes, aubergine and balsamic vinegar dressing. Vegetarian.Vegetarian£18.45Montone (V) (GF)
Chargrilled goat’s cheese medallion, caramelised onion, mixed leaves, sun-dried tomatoes, aubergine, roasted red and yellow peppers, artichokes, balsamic vinegar dressing. Gluten-free.Vegetarian£17.50
Pizza
(V) Vegetarian | (VG) Vegan | Gluten-free pizza bases now available!
Margherita (V)
Mozzarella, basil, tomato, oregano, and extra-virgin olive oil.4.4(28)Vegetarian£14.55Americana
Smoked pepperoni sausage, tomato, mozzarella, oregano, and extra-virgin olive oil.5.0(14)£18.00Americana Piccante
Smoked pepperoni sausage, jalapeño peppers, mozzarella, tomato, oregano, and extra-virgin olive oil.£18.85Campagnola
Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket, tomato, oregano, and extra-virgin olive oil.4.8(12)£19.00Calzone Classico
Folded pizza filled with ham, mushrooms in shallots and extra-virgin olive oil, mozzarella, tomato, topped with buffalo mozzarella.£19.00Ortolano (VG)
Roasted red and yellow peppers, caramelised onion, green olives, aubergine, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.Vegan£18.10Napoletana
Anchovies, capers, olives, mozzarella, tomato, oregano, and extra-virgin olive oil.£17.65Vegetariana (V)
Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato, oregano, and extra-virgin olive oil.Vegetarian£17.65Foresta (V)
Mixed mushrooms in extra-virgin olive oil and shallots, rocket, truffle oil, garlic, chillies, mozzarella, tomato, oregano, and extra-virgin olive oil.Vegetarian£18.05Tre Stagioni (VG)
Mushrooms sautéed in extra-virgin olive oil and shallots, seitan pepperoni, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.Vegan£19.15Quattro Stagioni
Ham, mixed mushrooms in shallots and extra-virgin olive oil, artichokes, smoked pepperoni sausage, mozzarella, tomato, oregano, and extra-virgin olive oil.4.4(14)£19.20Caprina (V)
Goats cheese, cherry tomatoes, rocket, mozzarella, tomato, oregano, and extra-virgin olive oil.Vegetarian£18.15Pepperoni Vegano Piccante (VG)
Vegan seitan pepperoni, jalapeno peppers, vegan mozzarella, tomato, oregano, extra-virgin olive oil.Vegan£19.15Bosco (VG)
Mushrooms in extra-virgin olive oil and shallots, truffle oil, garlic, chillies, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.Vegan£18.10Emiliana
Parma ham, rocket, Parmesan shavings, mozzarella, tomato, oregano, and extra-virgin olive oil.£19.00Regina (VG)
Vegan mozzarella, tomato, basil, oregano, and extra-virgin olive oil.Vegan£14.65No-Pepperoni Vegano (VG)
Vegan seitan pepperoni, vegan mozzarella, tomato, oregano, extra-virgin olive oil.Vegan£18.65Zucca (VG)
Roasted butternut squash, artichoke, cherry tomatoes, vegan mozzarella, tomatoVegan£17.90Primo Amore (VG)
Vine tomatoes and sun-dried tomatoes marinated in garlic, red onion and extra-virgin olive oil on vegan mozzarella, topped with oregano (no tomato sauce)Vegan£17.65Castagneto (VG)
Leek, sun-dried tomatoes, button mushrooms, cream of chestnut, shallots and mushroom base, vegan mozzarella (no tomato)Vegan£18.15
Meat and Fish
(GF) Gluten-Free
Scaloppine Ai Funghi
Fillets of best veal in a cream of truffle and wild mushroom sauce, with patate rosmarino£27.10Vitello Milanese
Pan-fried best veal escalope coated in egg and aromatic breadcrumbs, with homemade chipped potatoes and pesto mayonnaise.£27.00Salmone Crosta Pistacchio
Salmon fillet in a pistachio and herb crust with orange and lemon zest on tenderstem broccoli£27.20Spezzatino d'Agnello
Slow-cooked shoulder of lamb stew with potatoes, carrots, peas, Chianti red wine, and pomodoro*, served with crostone di pane£27.15Polpette Amatriciana
Homemade beef and veal meatballs with garlic, shallots, basil and Parmesan, in a tomato, onion, chilli and white wine sauce, served with toasted artisan bread and Pecorino cheese shavings£22.65Vitello Palermitana
Oven-baked veal escalope in egg and aromatic breadcrumbs topped with mozzarella, ham, and pomodoro*, served with homemade chipped potatoes£27.50Pollo Pizzaiola
Tender pan-fried chicken breast in shallot and pomodoro* sauce topped with buffalo mozzarella, with fagiolini.£22.65Spigola Beccafico
Oven-baked sea-bass fillets topped in breadcrumbs with lemon and orange zest, pine kernels, mint, thyme, white wine and chillies, on caramelised red onion and cazzilliGluten free£27.85
No-Carne
(VG) Vegan
No-Polpette Speziate (VG)
Vegan soy and pea-protein meatballs in a plum tomato sauce with spicy vegan sausage, garlic, onion, chillies and extra-virgin olive oil, toasted artisan breadVegan£22.65No-Pollo Mandorla (VG)
Soy protein ‘chicken’ in an almond cream sauce with brandy, sun-dried tomatoes and shallots, served with fagioliniVegan£25.45No-Pollo Belmontese (VG)
Soy protein 'chicken', plum tomato sauce with garlic, onion, capers, green olives, celery, pine kernels, sultanas, and basil, roast rosemary potatoesVegan£25.45
Sides
(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free
Mista Di Stagione (VG) (GF)
Mixed leaf salad with cucumber, red onion, olives and cherry tomatoes tossed in white wine vinaigrette. Vegan.Vegan£6.65Zucchini Fritti (VG)
Fried courgette in a light batter4.0(24)Vegan£7.00Broccoli Trapanese (VG) (GF)
Tenderstem boccoli, garlic, lemon4.1(13)Vegan£6.80Patate Rosmarino (VG) (GF)
Roasted rosemary potatoes.Vegan£6.90Cazzilli
Sicilian potato, chickpea, and herb croquettes4.5(11)£7.40Patate Fritte
Homemade triple-cooked chipped potatoes. Vegan.£6.00Panelle (VG)
Chickpea flour fritters.Vegan£7.20Rucola (V)
Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.Vegetarian£6.65Focaccia Bread (VG)
Our artisan focaccia breadVegan£6.00Bruschetta Bread (VG)
Our artisan bruschetta breadVegan£6.00Patate Fritte Tartufo
Homemade triple-cooked chipped potatoes tossed in Parmesan cheese shavings and drizzled in truffle oil. Vegetarian.£6.60Fagiolini (VG) (GF)
Fine French beans, balsamic vinegarVegan£7.00
Desserts
(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free
Tiramisu (V)
Savoiardi biscuits soaked in liqueur coffee with cream of mascarpone. Vegetarian.5.0(12)Vegetarian£9.80Tartelletta Mandorla (V)
Warm Sicilian almond and raspberry tart, amarena cherry coulis, Sicilian dark cherries, fior di latte ice cream. Vegetarian.4.3(12)Vegetarian£9.00Tortino Cioccolato (GF)
Warm gluten-free chocolate brownie, warm chocolate sauce, chopped hazelnuts. Gluten-free.Gluten free£9.95Cheesecake Frutta (V)
Creamy Sicilian lemon cheesecake, seasonal fruit coulis, mint leaves.Vegetarian£9.00Strudel Alle Mele (VG)
Warm vegan apple, rum and sultana strudel. Vegan.Vegan£9.95Torta Paradiso (V)
Olivelli’s cake speciality — layers of sponge, chocolate flakes, hazelnut praline, chocolate and ricotta mousse covered in a dark chocolate glaze. Vegetarian.Vegetarian£9.80
Drinks
Coca Cola
33cl.£3.95Coke Zero
33cl.£3.95Limonata
33cl.£4.50Coke Diet
33cl.£3.95Mineral Water
Still or sparkling.£4.15Aranciata
33cl.£4.20
Beer
Nastro Azzurro 5.1% 33cl.
£6.10Birra Moretti 4.6% 33cl
£6.15
White Wine
Trebbiano 12.5%
Dry, fresh and fruity.£29.15Corvo Bianco 11.5%
Dry, elegant yet intense.£40.65Sauvignon 12%
Fruity, dry and crisp.£38.15Pinot Grigio 12.5%
Light yet rich and crisp.£38.10Soave 12.5%
Dry, light and delicate.£39.10Vernaccia 13%
Dry, rich and well-balanced.£40.70
Red Wine
Sangiovese 12.5%
Soft, medium-bodied and dry.£29.15Nero D’avola 12%
Soft, warm hints of vanilla.£31.65Montepulciano 13%
Well-structured and full-bodied.£32.85Corvo Rosso 13%
Dry, balanced and full-bodied.£40.65Chianti 13%
Fresh, balanced and full-bodied.£40.15Valpolicella 12.5%
Dry, balanced and full-bodied.£44.10
Champagne and Prosseco
Champagne 12%
Carte D'Or Testulat - fresh, crisp and lively.£71.50Prosecco 11%
Extra-dry, fresh and light.£41.95Prosecco Rosé 11.5%
Light, notes of golden apple.£45.15
Rosé Wine
Pinot Blush 12%
Fruity, delicate and persistent.£36.35