NONOS - Judd Street delivery from Bloomsbury

Cold Mezze

Nonòs’ Meze (For 2 People)
A selection of cold mezze; Mine Mane’ style. Hummus, tzatziki, tyrokafteri, Greek salad, olives, and pitta bread. (Can be served vegan on request).
£32.20
Hummus Greek Style
Creamy hummus made from a blend of chickpeas, tahini, and lemon.
£7.80
Tzatziki
Greek yogurt with cucumber, garlic, and olive oil.
£7.80
Spicy Feta and Red Pepper Dips
Spicy feta dip blended in chilli, paprika, olive oil, and red pepper.
£8.50
Greek Olives
Marinated olives with oregano and extra virgin olive oil.
£5.70

Grilled Vegetables (For 1 Person)
Grilled pepper, courgette, and aubergine marinated in extra virgin olive oil and balsamic glaze.
£14.40
Dolmades
Vine leaves filled with a mixture of rice, tomato, and fresh herbs.
£9.80
Baked Feta Cheese Pastry
Homemade pastry filled with feta cheese and topped with honey and toasted sesame seeds.
£11.00

Lamb Chops
Grilled lamb chops with lemon, olive oil, and oregano dressing. Served with aromatic rice and a side salad.
£27.55
Beef Moussaka
Minced beef in a tomato and oregano sauce layered with potato, aubergine, and béchamel sauce. Topped with Cheddar cheese. Served with a side salad.
£21.80
Lamb Skewers
Marinated skewered lamb cubes. Served with fries salad.
£24.10
Chicken Cubes
Marinated chicken cubes skewered with peppers. Served with aromatic rice and side salad.
£20.65
Beef Kofta
Grilled Mediterranean beef kofta. Served with aromatic rice and a side salad.
£19.50
Chicken Souvlaki Wrap
Served Mon-Fri between 12 - 5 pm. Chicken and toasted pitta bread filled with fries, house sauce, tomatoes, and red onion.
£12.60
Halloumi Souvlaki Wrap
Served Mon-Fri between 12 - 5 pm. Halloumi and pitta bread filled with fries, house sauce, tomatoes, and red onion.
£12.60

Grilled Octopus
Served with Greek fava, capers, vinegar, extra virgin olive oil, and salad garnish.
£26.40
Sea Bass
Seared sea bass. Marinated in greek herbs. Served with roasted new potatoes, seasonal greens,salsa Verde and topped with grilled lemon.
£25.25
Seafood Linguine
Lightly flavoured with white wine and infused with cherry tomatoes, olives, and parsley. Topped with king prawn, spinach, and chilli.
£22.95
Grilled Salmon
Marinated with fresh lemon and parsley. Served with new potatoes, seasonal greens, and salsa Verde.
£25.25
Popular

Vegetarian Moussaka
Aubergine, courgette, peppers, and spinach slow-cooked in a tomato and oregano sauce. Layered with thin slices of potato and topped with béchamel sauce. Served with either fries or salad.
£20.65
Vegan Souvlaki Wrap
Served Mon-Sun from 12:00 to 17:00. Hand-rolled aromatic falafel and toasted pitta bread filled with fries, hummus, tomatoes, and red onion.
£12.60

Classic Caesar Salad
Grilled chicken, lettuce, garlic herb croutons, soft-boiled egg, and Parmesan cheese topped with Caesar dressing.
£17.20
Popular
Nonos Salmon Caesar Salad
Grilled salmon, lettuce, garlic herb croutons, soft-boiled egg, and Parmesan cheese topped with Caesar dressing.
£18.35
Greek Salad
With tomatoes, cucumber, onion, and marinated Greek olives. Topped with herbs, peppers, and olive oil. Served with pitta bread.
£12.60

Halloumi Fries
Halloumi fries served with paprika, oregano and a side dip.
£7.50
Tender Stem Broccoli with Lemon Dressing
£8.60
Grilled Halloumi
Topped with oregano and olive oil.
£7.50
Feta and Fries
Fries served with feta cheese and oregano.
£8.00
Fries
£4.55
Greek Flatbread
£2.25

Served per slice.

Baklava
Layered filo pastry filled with chopped nuts and sweetened with syrup.
£8.60
Greek Yogurt
Greek yogurt served with honey and mixed nuts.
£10.95