Mr Wong Malatang - little hot pot 王贵仁麻辣烫 - Bloomsbury delivery from Bloomsbury

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麻辣烫 - Food in Chicken Ox Broth
We made the Broth by slow-cooked for over 8 Hours. Then we use this Broth to cook whatever you pick. 8小时精心熬制的牛筒骨与鸡骨的浓郁汤底，烹饪出来的暖暖的一碗麻辣烫。
£3.12
麻辣拌 - Food in Dry Sauce Mix (无汤 Without soup)
By using so many different Sauces and Seasonings. With a precise ratio. Become "Mr Wong Dry Sauce Mix"精挑细选的格式酱料、调味品，以精准的比例，调配出一份香喷喷的一份麻辣拌。
£3.12
番茄汤 Tomato Soup
£3.12

Seafood Delight Fish Ball Set
Bouncy white fish balls simmered in rich bone broth. Served with premium Oyster Mushrooms, delicate Cloud Ear Fungus, Tofu Skin, and Greens.Carb Choice: Choose between our Chef's Special Springy Ramen (stays chewy!) or slippery Thick Udon.
£14.80
Premium Beef Brisket Set
The ultimate meat lover's choice. House-sliced Premium Beef Brisket (fat-lean ratio perfection) that melts in your mouth. Accompanied by Oyster Mushrooms, Cloud Ear Fungus, Tofu Skin, and Greens.Carb Choice: Choose between our Chef's Special Springy Ramen (stays chewy!) or slippery Thick Udon.
£15.80
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Classic "Meilin" Luncheon Meat Set
A taste of nostalgia. We use authentic Shanghai Meilin Luncheon Meat (known for its premium meaty texture), served in our secret bone broth. Paired with succulent Oyster Mushrooms, delicate Cloud Ear Fungus, Tofu Skin, and Greens.Carb Choice: Choose between our Chef's Special Springy Ramen (stays chewy!) or slippery Thick Udon.
£13.80