Panas By Sujan Katuwal MBE - Blackheath delivery from Blackheath Park

About Panas By Sujan Katuwal MBE - Blackheath
FEATURES IN BBC, ITV, Good Morning Britain, HEART FM, BBC LONDON RADIO, EVENING STANDARD etc Hailed by The Sunday Telegraph as 'the best Nepalese in London', Panas Gurkha's menu features dishes from all over Nepal and India. Try their fresh and contemporary Nepalese specialties like lamb momos and jhaneko masu.
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Chicken Tikka Masala
£15.95
Mum's Chicken Curry
£15.95
Chicken Biryani
£18.95
Lamb Bhutuwa
£16.95
Dal Makhani
£13.95
Classic Chicken Tikka
£15.95
Hariyali Chicken
£15.95
Mixed Vegetable Biryani
£17.95
Lasuni Kukhura khursani
£15.95
Panas Grill Platter
£20.95

Starters

Onion Bhaji
Golden-fried onion and kale fritters, served with tamarind chutney.
£9.95
Nepali Chilli Mo:Mo (5 pieces)
Crisp Nepalese dumplings filled with spiced vegetables, and sauteed with garlic, green chilli, peppers, onions, and soy sauce.
£10.95
Samosa
Crispy pastry filled with spiced potatoes and garden peas, served with tamarind chutney.
£9.95
Drunken Prawn
King prawns sauteed with ginger, garlic, green chilli, peppers, onions, soy sauce and spring onion and a splash of brandy.
£12.95
Smoky Lamb Chops
Highly rated
· Tender baby lamb chops marinated in smoky spices, served with garlic yoghurt.
£12.95
Delhi Wali Chat
A vibrant street-food medley of sweet potatoes, chickpeas, tangy sweet yoghurt, and tamarind chutney.
£9.95
Popular
Achari Paneer Tikka
Pickle-spiced homemade cottage cheese served with mint sauce.
£10.95
Beetroot Bombom
Crispy beetroot dumplings, coated with tapioca pearls, apple-mango chutney
£9.95
Chicken Momo
Traditional Nepalese dumplings stuffed with seasoned chicken, served with homemade chutney.
£10.95
Dairy free
Vegetable Momo
Traditional Nepalese dumplings stuffed with vegetables, served with homemade chutney.
£10.95
Vegan
Trio Chicken Tikka
A selection of classic chicken tikka, Curry Leaf Tikka , and Black pepper chicken Tikka.
£9.95
Venison Seekh Kebab
Shredded venison meat marinated in Nepalese spices and served with mint chutney.
£10.95
Crab Cake
Low griddled pure crab meat, ginger, lime, green chillies, black pepper served with homemade mango salsa.
£12.95

Panas Tandoor

Classic Chicken Tikka
Boneless pieces of marinated chicken, grilled in clay oven, served with mint Chutney
£15.95
Panas Grill Platter
Aachari Til chicken tikka, Classic chicken tikka, curry leaf chicken tikka, sheek kebab, lamb chops and King Prawns
£20.95
Tandoori King Prawns
Prawns marinated with special tandoor spices, served with home made mint chutney.
£19.95
Lime and Coriander Tikka
Curry leaf Rich Chicken tikka charcoal grilled in Tandoor clay oven
£15.95
Malai Tikka
Creamy yoghurt marinated grilled boneless chicken; mild
£15.95

Delicacy of Nepal

Authentic Nepalese flavours inspired by the Himalayan region

Mum's Chicken Curry
Homestyle curry inspired from Mum's recipe. Medium Hot.
£15.95
Lamb Bhutuwa
Highly rated
· Pieces of tender lanb cooked in tomato, onion, bell peppers with garlic and spring onion.
£16.95
Lasuni Kukhura khursani
Highly rated
· Chicken cooked with exotic spices, garlic, chillies, tomatoes, onion and mixed peppers.
£15.95
Jimbu Chicken
Chicken breast cooked with Himalayan jimbu spices.
£15.95
Masu Farsi
Tender lamb cooked with sweet pumpkin in savoury, flavourful Nepalese spices.
£16.95

Main Course

Chicken Korma
Chicken breast cooked in velvety coconut sauce.
£15.95
Chicken Tikka Masala
North Indian chicken curry simmered in a butter, creamy tomato gravy.
£15.95
Hariyali Chicken
Lime and coriander tikka cooked in hariyali sauce (mint, coriander and curry leaves), and finished with cream.
£15.95
Kerela Chicken Curry
Fragrant chicken curry with black pepper and coconut masala, and tempered with curry leaves and mustard seeds.
£15.95
Popular
Lamb Rogan Josh
Tender lamb slow-cooked in a rich Kashmiri gravy with aromatic spices, curry leaves, and for a silky, melt-in-the-mouth experience.
£16.95
Codfish Curry
Marinated cod fillet cooked in a rick coconut cream sauce, infused with aromatic spices and finished with a tempering of cumin, mustard seeds and curry leaves.
£19.95
Keema Mutter
Venison minced meat with peas in a rich, aromatic gravy, hearty and flavourful
£16.95
Chicken Jaisalmar
Tender chicken cooked in a rich, aromatic Rajasthani yogurt based gravy, aromatic, earthy and gently spiced (creamy and hot).
£15.95
Sag Ghost
Tender lamb cooked with spiced spinach, rich, earthy, and comforting.
£16.95
Fish Curry
Tandoori salmon cooked in coastal rich spices blended with coconut sauce.
£19.95

Vegetable Main Course

Paneer Tikka Lababdar
Cottage cheese in a creamy tomato sauce with delicate spices
£14.95
Dal Makhani
Slow-cooked creamy black lentils, spiced with Himalayan spices.
£13.95
Kadai Paneer
Cottage cheese stir fried with peppers, onions, and garlic in a tangy tomato base.
£14.95
MBE Signature Vegetables
Sauteed asparagus, oyster mushrooms, paneer and garlic cooked in a homestyle onions and tomatoes.
£14.95
Nepali Pumpkin Curry
Slow-cooked pumpkin in spiced, aromatic gravy
£13.95
Beetroot Kofta
Beetroot dumplings in a spiced, creamy gravy.
£13.95
Jogi Tarkari
Mixed vegetables cooked with aromatic Nepalese spices.
£13.95

Hyberdadi Biryani Dishes

Classical mogul style layers of chicken or vegetable and aromatic rice, steamed in steel pot served with raita.

Chicken Biryani
Saffron-infused basmati rice layered with spices, and caramelised onions, served with boondi raita.
£18.95
Lamb Biryani
Saffron-infused basmati rice layered with spices, and caramelised onions, served with boondi raita.
£19.95
Mixed Vegetable Biryani
Saffron-infused basmati rice layered with spices, and caramelised onions, served with boondi raita.
£17.95

Vegetable Sides

Saag Paneer
Spinach sautéed with garlic, whole red chillies, and coriander, with cottage Cheese.
£9.95
Tarka Daal
Combination of 3 lentils tempered with garlic, cumin, and red chillies.
£8.95
Saag Aloo
Spinach sautéed with garlic, whole red chillies, and coriander, with potatoes.
£9.95
Panch Phoran Bhindi
Fresh okra stir fried and tossed in a fragrant blend of Indian spices.
£9.95
Chana Masala
Tangy chickpea curry cooked Amritsari style.
£9.95
Amilo Piro Brinjal
Aubergine cooked with tamarind, onions, and Nepalese spices.
£9.95
Bombay Aloo
Potatoes sautéed with cumin, mustard, tomatoes, and onion masala for a bold, flavourful side.
£8.95
Corn Saag
Spinach and sweetcorn sauteed with red chillies and garlic
£10.95
Green Bean Foogath
Green beans stir-fried with mustard seeds, curry leaves, and coconut.
£9.95

Rice & bread

Pilau Basmati Rice
£6.25
Popular
Garlic onion naan (d) (e) (g)
£5.95
Popular
Peshwari Naan
Very popular sweet naan with coconut, almond, sultanas and mango pulp. Some Dish Contains Nuts.
£6.25
Popular
Plain Naan
£5.95
Steam Rice
£5.95
Lachha Paratha
£6.25
Tandoori Roti
£5.25
Cheese Naan
£6.50
Vegetarian
Lemon Rice
£6.55
Egg Fried Rice
£6.95
Venison Keema Naan
£6.95
Coconut Rice
£6.25
Mushroom Rice
£6.95

Condiments

Papadums
£1.50
Vegetarian
Mango chutney
£1.50
Boondi Raita
£4.95
Mint Chutney
£1.50
Pineapple Chutney
£1.50
Mixed Berry Chutney
£1.50
Carrot Chutney
£1.50