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Rajasthan - Bexleyheath

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Pre Starter

  • Papadom

    Plain or spicy.
    £0.60
  • Chutney

    Mango chutney, mint sauce, onion salad, chilli sauce.
    £0.40

Starter

  • Roti Chingri

    Small sea prawns stir fried with finely chopped onions and tomatoes in medium spices, served with puri bread.
    £3.95
  • Shingara

    Deep fried savoury pastries with an array of delicious vegetable, lamb or chicken fillings.
    £3.50
  • Piazi (Onion Bhaji)

    Sliced onions in spiced besian butter.
    £3.50
  • Aloo Tikki

    Minced potato burger fillet with dry lentils and spices served with tamarind chutney.
    £3.50
  • Murgh Chat

    Diced tender pieces of chicken flavoured sauce and served with puri bread.
    £3.50
  • Methi Tikka

    Chicken or lamb, spiced with fenugreek and cooked in a clay oven.
    £3.50
  • Joojey Seekh

    £4.50
  • Murg Pakora

    £4.50

Rajasthan House Specialities

  • Chicken Tikka Massala (Mild)

    Breast of chicken or lamb cooked with mild almond, cashew nuts & poppy seed, flavoured with almond oil.
    £7.95
  • Kadhi Kori (Medium)

    Tender pieces of chicken braised with various spices and herbs. Cooked with red and green peppers, rich in colour and flavoured.
    £7.95
  • Assami Jalfrezi (Hot)

    Tender pieces of chicken or lamb cooked with ginger green chillies with strips of red peppers & dash of whole black cumin.
    £7.95
  • Sagwali (Medium)

    Cubes of chicken, lamb or prawn cooked in chef's own green sauce.
    £7.95
  • Garlic Chicken (Medium)

    Succulent pieces of chicken cooked with fresh spices and garlic.
    £7.95
  • Mango Chicken (Medium)

    Chicken with tangy melangy of mango & fresh spices.
    £7.95
  • Butter Chicken (Mild)

    Traditional chicken tikka cooked in creamy tomato gravy with butter.
    £7.95
  • Jardaloo Ma Murgh (Medium)

    Parsi speciality sweet & sour chicken curry with apricot.
    £7.95
  • Passanda (Mild)

    A velvety mild chicken or lamb dish made with fresh cream and ground pistachio with a dash of red wine to give a mild sweet flavour.
    £7.95
  • Vegetable Kori (V) (Medium)

    Mixed vegetable cooked seed pan style with cubed onions, peppers and punjabi spices.
    £6.95
  • Vegetable Jalfrezi (V) (Hot)

    Mixed vegetable cooked with plenty of fresh sliced chillies, onions and green peppers.
    £6.95
  • Garlic Chilli Chicken (Hot)

    This dish is cooked in the tandoori, then fried in a pan with garlic, herbs, green chillies and onions.
    £7.95
  • Assami Jhinga Jalfrezi (Hot)

    King size prawns cooked in our chef's own exclusive recipe, a superb dish with plenty of strong flavours.
    £12.95
  • Assami Jhinga Kori

    King size prawns immersed overnight together with mustard seeds, onions, peppers and tomatoes. Cooked in goan style in thick sauce.
    £12.95

Tandoori Grill

  • Methi Tikka (Mild)

    Succulent pieces of tender chicken / lamb marinated in fenugreek flavoured yoghurt & barbecued in tandoor.
    £7.95
  • Tandoori Chicken (Half) (Mild)

    Half chicken marinated in herbs and spices and charcoal grilled to perfection.
    £7.95
  • Tandoori Jhinga (Mild)

    King size prawns marinated and charcoal grilled with capsicum, tomato and onion.
    £12.95
  • Shashlic (Mild)

    Succulent pieces of chicken or lamb barbecued in tandoori with onion, tomato and capsicum.
    £8.95
  • Lamb Chops

    Rack of lamb, marinated with pimentos and kashmuri royal cumin. Cooked on a griddle, succulent and mouthwatering.
    £11.95
  • Joojey Sheekh

    A traditional skewer of lamb mince with the district flavours of coriander, garlic, ginger and various mixed spices, creating an extraordinary abundance of taste and surprise.
    £8.50
  • Tandoori Chicken

    £7.50
  • Chicken Niblets

    Marinated of green chilli, ginger, garlic, yoghurt and tamarind, roasted in tandoori.
    £7.50

Balti Specialities

Cooked in a special woke with spicy cubed onions, green peppers, thick curry sauce and our own chef's own special reciper of herbs, with a touch of Indian pickle, medium hot.

  • Chicken Balti

    £7.95
  • Lamb Balti

    £8.95
  • Prawn Balti

    £8.95
  • King Prawn Balti

    £12.95

Biryani Dishes

Stir fry dish cooked with basmati rice. Served with a side compliment of vegetable curry.

  • Vegetable Biryani

    £7.95
  • Mushroom Biryani

    £7.95
  • Chicken Biryani

    £8.95
  • Lamb Biryani

    £8.95
  • Prawn Biryani

    £8.95
  • King Prawn Biryani

    £12.95

Curry Dishes

Medium hot and saucy.

  • Chicken Curry

    £7.95
  • Veg Curry

    £7.95
  • King Prawn Curry

    £12.95
  • Lamb Curry

    £8.95
  • Prawn Curry

    £8.95

Pathia Dishes

Slightly hot, cooked with shredded onions, tomatoes and fresh lemon juice.

  • Chicken Pathia

    £5.95
  • Vegetable Pathia

    £5.95
  • King Prawn Pathia

    £11.95
  • Lamb Pathia

    £6.95
  • Prawn Pathia

    £6.95

Malaya Dishes

Cooked with banana, pineapple, almonds & mild spices.

  • Chicken Malaya

    £5.95
  • Vegetable Malaya

    £5.95
  • King Prawn Malaya

    £11.95
  • Lamb Malaya

    £6.95
  • Prawn Malaya

    £6.95

Rogan Josh Dishes

Medium hot with thick sauce pan grilled tomatoes with fenugreek and fresh coriander.

  • Chicken Rogan Josh

    £5.95
  • Vegetable Rogan Josh

    £5.95
  • King Prawn Rogan Josh

    £11.95
  • Lamb Rogan Josh

    £6.95
  • Prawn Rogan Josh

    £6.95

Bhuna Dishes

Medium hot with gravy sauce, well spiced & fresh herbs.

  • Chicken Bhuna

    £5.95
  • Vegetable Bhuna

    £5.95
  • King Prawn Bhuna

    £11.95
  • Lamb Bhuna

    £6.95
  • Prawn Bhuna

    £6.95

Vindaloo Dishes

Very hot cooked with lemon juice and steamed potato.

  • Chicken Vindaloo

    £5.95
  • Vegetable Vindaloo

    £5.95
  • King Prawn Vindaloo

    £11.95
  • Lamb Vindaloo

    £6.95
  • Prawn Vindaloo

    £6.95

Korma Dishes

A very mild dish, sweet, creamy dish cooked with coconut and almond.

  • Chicken Korma

    £5.95
  • Vegetable Korma

    £5.95
  • King Prawn Korma

    £11.95
  • Lamb Korma

    £6.95
  • Prawn Korma

    £6.95

Dopiaza Dishes

Medium hot, cooked with medium spices with cubed onions and green peppers in thick sauce, garnished with fresh coriander.

  • Chicken Dopiaza

    £5.95
  • Vegetable Dopiaza

    £5.95
  • King Prawn Dopiaza

    £11.95
  • Lamb Dopiaza

    £6.95
  • Prawn Dopiaza

    £6.95

Dansak Dishes

Sweet & sour, slightly hot cooked with salmon pink lentils.

  • Chicken Dansak

    £5.95
  • Vegetable Dansak

    £5.95
  • King Prawn Dansak

    £11.95
  • Lamb Dansak

    £6.95
  • Prawn Dansak

    £6.95

Madras Dishes

Fairly hot.

  • Chicken Madras

    £5.95
  • Vegetable Madras

    £5.95
  • King Prawn Madras

    £11.95
  • Lamb Madras

    £6.95
  • Prawn Madras

    £6.95

Vegetable Side Orders

  • Bahaja Sobji

    Mixture of vegetable cooked in medium spice.
    £3.50
  • Dum Aloo (Spicy Potato)

    £3.50
  • Gajar Niramish

    Carrots delicately cooked.
    £3.50
  • Saag Bhaji

    Spinach cooked in garlic & herbs.
    £3.50
  • Mushroom Bhaji

    Mushrooms cooked in herbs & spices.
    £3.50
  • Tarka Dhal

    Lentils garnished with garlic.
    £3.50
  • Cauliflower

    Mildly spiced cauliflower.
    £3.50
  • Chana Massala

    Chickpeas in rich massala.
    £3.50
  • Begun Bhaji

    Aubergine cooked in light spices.
    £3.50
  • Bhindi Bhaji

    Okra cooked in light herbs and spices.
    £3.50
  • Sag Paneer

    Spinach cooked in garlic & herbs with Indian style cheese.
    £3.50
  • Sag Aloo

    Potato and spinach cooked with light spices.
    £3.50

Rice

  • Chada Chawal

    Plain basmati rice.
    £3.50
  • Pilau Rice

    Saffron flavoured ever popular basmati pilau rice.
    £2.95
  • Makki Kumb Pilau Rice

    Mushroom rice.
    £3.50
  • Egg Rice

    £3.50

Bread

  • Plain Nan

    £2.50
  • Garlic Nan

    Garnished with garlic.
    £2.50
  • Peshwari Nan

    Special nan from peshwari stuffed with nuts & raisins.
    £2.50
  • Keema Nan

    Stuffed with minced meat.
    £3.50
  • Kulcha Nan

    Stuffed with onion & cheese.
    £2.50
  • Lacha Paratha

    Delicious layered bread with whole wheat flour.
    £2.50
  • Tandoori Roti

    Wheat flour bread made in tandoori.
    £1.90
  • Chappati

    £1.90
  • Chilli Nan

    £3.50

Salad

  • Cucumber Raita

    Seasons yoghurt with fresh cucumber to cool you down.
    £2.50
  • Kachumber Salad

    Pieces of cucumber, mixed peppers, onions and tomatoes with chef's special dressing.
    £3.50

Drinks

  • Coke (1.5 Liter Bottle)

    £2.95
  • Diet Coke (1.5 Liter Bottle)

    £2.95
  • Lemonade (1.5 Liter Bottle)

    £2.95

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