Aubergine Stew with Vermicelli Rice (v)
Served with vermicelli rice. Contains wheat, gluten and egg
Aubergine Stew with Couscous (v)
Served with couscous. Contains wheat, gluten and egg
Minced lamb mixed with spices and cracked wheat,
filled with sautéed minced meat, pine kernels and onion,
served with a yoghurt and cucumber salad.
Contains wheat, gluten, milk and nuts
Braised lamb shanks marinated in special herbs and spices served with couscous. Contains wheat, gluten, mustard, egg and milk
Roasted thin slices of marinated prime lamb, served with sesame oil sauce, onion, parsley, and tomato. Contains sesame
Roasted thin slices of marinated chicken breast, served with garlic sauce and tomato
Roasted thin slices of marinated lamb and chicken
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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