About The Snapery Bakery - Surrey Quays
We are an Artisan Wholesale Sourdough Bakery based in Bermondsey. Get your morning goods here. So just prepare your tea and coffee and we will bring you the rest.
Breakfast
Pastry Bundle
Assorted breakfast pastries to enjoy with your coffee! Includes 8 pastries from our range.£22.00Small Brekky
1 Sourdough Loaf w/ 2 pastries!£12.00Brekky for Two
1 large Sourdough Loaf, 4 pastries!£18.00
Bread
Sourdough
We use white flour, wholemeal flour and dark rye for extra delicious flavours. From start to finish our loaf takes 36 hours to make. Like most of what we do it uses a long fermentation process which makes nutrients more available for absorption.£6.50Wild Farmed SD
The Wildfarmed Sourdough! It is a very unique loaf made with a very special flour: Grown & milled in the UK, highly nutritious and of course delicious.£7.05Olive and Rosemary SD
This is a variation from our Field Sourdough, with added fresh rosemary and green olives. Beautiful with toppings or on its own.£6.75Seeded SD
Same dough as our Field Sourdough loaf but with the addition of seeds -pumpkin, linseed, flax, poppy seed & sunflower seeds.£6.75Rosemary Focaccia
Currently sold out£8.20Buttermilk Rye
Scandinavian seeded rye, more moist than other rye because of the buttermilk, it has delicious complex flavour with a mild tang and a slight sweetness. Like all our bread, you can freeze it -preferably pre-sliced- and enjoy it toasted too.£5.10
Pastry
Cereals Containing Gluten, Eggs, Milk and Dairy.
Croissant
We use Organic croissant flour and ampersand cultured butter to create the perfect Croissant.£2.70Pain Au Chocolat
We use Organic croissant flour and ampersand cultured butter with Pump street dark milk batons£3.00Pain Suisse
Currently sold out£3.50Cardamom Bun
Currently sold out£3.50Cinnamon Bun
Sweet bun dough filled with cinnamon butter topped with sugar pearls£3.50Maple Pecan Bun
A seasonal addition to the pastry range, sweet dough filled with maple syrup and toasted pecans!£3.50