
About The Jones Family Kitchen - Belgravia
This is a "family-owned" British restaurant in Shoreditch with high-quality cuts of steak, burgers sourced from upmarket butchers “The Ginger Pig”, and cooked on an original Josper grill. Fish from the wonderful Flying Fish in Cornwall. We were listed as the Top Steakhouse in London (2019) by Steak Society.
Popular with other people
Fillet 225g
£42.50350g Ribeye
£45.50Sirloin 350g
£43.50Jones' Chuck Burger & Fries
£19.50Rump 300g
£29.50Jones' Fillet Tartare 2.0
£29.50Beetroot & Apple Salad
£9.75Broad Bean, Pea & Buffalo Mozzarella Salad
£9.75
Nibbles
Sourdough Bread
4 slices of sourdough served with herbs butter.£4.00House Olives
Orange, ginger, chilli. Vegan, Gluten Free.£3.50Spicy Fried Squid
Cayenne pepper, cajun pepper, lime mayo. Gluten Free£11.75Gluten free
Starters
Beetroot & Apple Salad
Black garlic ketchup£9.75PopularJones' Fillet Tartare 2.0
Seared & diced fillet steak with our own wasabi dressing.Wasabi, pickled radish, quinoa and beef dripping toast.£15.50Broad Bean, Pea & Buffalo Mozzarella Salad
Peashoots, mint & lemon£9.75Popular
Sea, Field, Land
Jones' Fillet Tartare 2.0
Seared and diced fillet steak in our own wasabi dressing.Wasabi, pickled radish, quinoa beef dripping toast.Double starter size£29.50Chicken Parmesan Schnitzel
Butterflied chicken breast breaded & fried with breadcrumbs, herbs & parmesan. served with mozzarella pearls, tomatoes, rocket salad£28.50
Josper Charcoal Oven
Our steaks are from grass fed English Longhorn cattle, dry aged for a minimum of 28 days by our North Yorkshire farmer and butcher, The Ginger Pig.
Fillet 225g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£42.50350g Ribeye
Highly rated· English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£45.50Sirloin 350g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£43.50Jones' Chuck Burger & Fries
A chuck burger patty topped with slow cooked oxtail, oxtail mayo, iceberg, tomato, sesame pickle.Comes with Fries - cheese in picture as representation. cheese & bacon are extras£19.50Rump 300g
English Longhorn from the Ginger Pig Butcher. Grass fed 55 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£29.50Meatless Burger
Plant based burger, vegan brioche, sriracha mayo, tomato,iceberg lettuce, sesame pickle. Come with Fries£16.50
Potato Sides
Fries
Vegan.£5.25PopularTriple Cooked Chips
Vegan.£5.75Sweet Potato Mash
Creamy, naturally sweet potato mash whipped smooth with butter and seasoning.£7.50VeganTruffle Fries
Fried tossed with truffle paste & parmesan£6.25Bearnaise Dauphinoise Potatoes
Layers of thinly sliced potatoes baked in a rich and creamy sauce.£7.50
Sides
Creamed Spinach
Gluten Free£7.50PopularTruffle Macaroni Cheese
Cheesy macaroni elevated with the decadent aroma of truffle.£7.75Charred Green Beans
Chilli & dukka£7.50VeganRocket and Parmesan
Balsamic. Gluten Free.£5.50
Sauces
Peppercorn
A fiery, creamy sauce with a bold punch of cracked black pepper.£3.00Chimichurri
A vibrant, herbaceous sauce with a zesty garlic kick.£3.00Bearnaise
A classic, creamy sauce with a tangy hint of tarragon.£3.00Belper Knolle
Swiss hard cheese coated in black pepper, Himalayan pink salt and garlic.£3.50Red Wine Jus
A rich, glossy sauce with a deep and savory flavour.£3.00Surf and Turf garlic and rosemary
Top your steak with garlic and rosemary king prawns.£13.50Surf and Turf Piri Piri
top your steak with piri piri prawns£13.50
Soft Drinks
Coca Cola Classic 330ml bottle
A crisp, bubbly classic to complement your meal.£3.50Coke Zero Classic 330ml bottle
The classic cola taste with zero sugar.£3.50