
About Olivo - Chelsea
Olivo offers an enticing variety of Sardinian influenced dishes ranging from pastas to meats, fish and much more besides!
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Sardinian Malloreddus Pasta With Sausage Sauce
£20.00Veal Escalope
£30.00Crab Linguine
£28.50Yellowfin tuna
£32.00Spaghetti with Bottarga
£26.00Suckling Pig
£35.00Crab Salad
£22.50Chargrilled Tuna With Oyster Mushrooms
£32.00Paccheri With Octopus
£22.50
Starters
Buffalo Mozzarella & Sardinian Cured Ham
Creamy buffalo mozzarella draped with delicate, Savory Sardinian cured ham.£18.00Stuffed baby squids
chargrilled and sautéed with fresh tomatoes & basil£18.00Crab Salad
white crab meat on a bed of shredded radicchio & celery with a spicy dressing£22.50Roast Beef Carpaccio
tender, sliced roast beef on a bed of rocket with a sweet mustard dressing and parmesan shavings£17.50Sardinian Pane Guttiau Crispbread
Traditional Sardinian flatbread very similar to pane carasau, but guttiau is even thinner & with added extra virgin olive oil. Originally made for shepherds who took it with them to the pastures because it keeps very well – if kept dry, it stays edible for a whole year! Thin & very crispy and in handy, easy to store, rectangular slices. 400g£9.50Endive & Fennel Salad
thinly sliced Sardinian fennel with white endive, Parmesan shavings & a sweet vinegar dressing£17.00Tuna Escalope With Fennel & Bottarga
Raw tuna escalope with thinly sliced fennel, Sardinian Bottarga and a lemon & oil dressing£21.00
Pasta/Risotto
Sardinian Malloreddus Pasta With Sausage Sauce
small pasta shells sautéed with traditional Sardinian spicy sausage and tomato sauce£20.00Spaghetti With Tomato Sauce
pasta with homemade tomato sauce *vegan/vegetarian*£17.50Crab Linguine
sautéed with fresh crab meat, garlic, chilli and parsley£28.50Spaghetti with Bottarga
spaghetti sautéed with creamy grey mullet roe & butter£26.00Paccheri With Octopus
Large tubular pasta sautéed with a spicy baby octopus ragu£22.50Penne with Tomato Sauce
with homemade tomato sauce *vegetarian/vegan*£17.50Penne all'arrabbiata
pasta with spicy homemade tomato sauce *vegan/vegetarian*£17.50Trofie With Artichokes & Bottarga
Trofie pasta sautéed with Sardinian artichokes & Bottarga (grey mullet roe)£26.00Tagliolini With Monkfish
fresh tagliolini pasta sautéed with monkfish, fresh tomatoes, rosemary and garlic£21.50Courgette & Saffron Risotto
*please allow approx 20 minutes for this dish to prepared*£24.50
Mains
Veal Escalope
Dutch Veal escalope chargrilled and served with wilted spinach.£30.00Yellowfin tuna
chargrilled and served with a rocket & tomato salad£32.00Suckling Pig
slow roasted 'Sardinian Style' suckling pig with roast potatoes£35.00Chargrilled Tuna With Oyster Mushrooms
seared yellow fin tuna with chargrilled King Oyster mushrooms on a bed of rocket with a fresh tomato fricassee£32.00Oven Roasted Marinated Baby Chicken
with a breaded spicy herb crust, served with a green beans *please allow approx 20 minutes for this dish to prepared*£28.50Venison With Savoy Cabbage & Polenta
sliced, marinated fillet of Venison served with soft, creamy polenta & braised Savoy Cabbage£38.00Cod With Lentils
pan fried cod fillet on a bed of lentils and a parsley & gherkin 'green sauce'£28.50
Sides
Green beans
Crisp, vibrant green beans, simply prepared and delicious.£7.00Deep Fried Sardinian Artichokes
Crispy, tender Sardinian artichokes, a unique and savoury treat.£8.00Rocket Salad
A peppery, fresh rocket salad, light and invigorating.£7.50Chargrilled King Oyster Mushrooms
Earthy king oyster mushrooms, beautifully chargrilled for a smoky flavor.£7.00Sautéed Chilli Broccoli
pan fried raw broccoli with garlic and a touch of chilli£6.50Wilted Spinach
Tender spinach, gently sautéed until perfectly wilted and flavourful.£6.50Mixed Green Salad with Cherry Tomatoes
A vibrant mix of fresh greens and sweet, juicy cherry tomatoes.£7.50Roast potatoes
with garlic & rosemary£6.00Cherry Tomato Salad
Juicy cherry tomatoes bursting with sweetness in a vibrant, fresh salad.£8.50Green Salad
Crisp, fresh greens lightly dressed for a simple and healthy side.£7.00Deep-fried courgettes
Crispy, golden courgette fries, subtly sweet and utterly addictive.£7.00Homemade Chips
Golden, perfectly seasoned homemade chips, ideal for dipping.£5.50
Desserts
Tiramisu
sponge fingers soaked in coffee with Mascarpone cream & cocoa *vegetarian*£13.00Panettone Bread & butter Pudding
layered slices of Panettone with candied fruit and vanilla cream *vegetarian*£12.50Chocolate & Almond Tart
A rich, decadent chocolate tart with a delightful nutty crunch.£13.50
Soft Drinks
Coke 330ml
The classic, crisp, and refreshing fizz you crave.£4.00San Giorgio Mineral Water (Still) 750ml
Sardinian natural mineral water£6.00San Giorgio Mineral Water (Sparkling) 750ml
Sardinian sparkling mineral water£6.00Fever Tree Lemonade 200ml
A bright, zesty lemonade, perfectly sparkling and refreshing.£3.00
Beer
Ichnusa Beer 330ml
The most popular Sardinian beer! With its pale lager style Ichnusa is a real triumph of harmony!£5.50Moretti Zero- Alcohol Free Italian Lager 330ml
Crisp and refreshing, this alcohol-free beer delivers pure Italian taste.£5.20
Red Wine
House Red-Cannonau 750ml
A great introduction to one of Sardinia’s most compelling indigenous Cannonau grapes and one of one of the most sought after wines from the region. Full bodied, fruity, ripe and complex. A great value wine!£21.00House Reserve 750ml
A full bodied Sardinian red produced from the Sardinian Nieddera grape. Elegant, deep, smooth and sweetly spiced by the oak- a wine which ages well .£38.00
White Wines
House White - Vermentino Di Sardegna 750ml
The signature white wine of Sardinia produced from the most renowned grape variety in Sardinia, the Vermentino grape. Dry, fruity and crisp with a bit of body to it, an extremely good value wine given the quality!£18.50
Sparkling Wine
Prosecco Valdonniadene 750ml
Italian sparkling wine. Intense, delicate nose with floral hints. Clean, light and crisp on the palate with a never ending aftertaste!£22.50Franciacorta Brut 750ml
*Exclusive to Olivo restaurants*, an Italian fizz causing quite a stir made from 100% Chardonnay grapes in the same method as champagne, fuller, dryer than Prosecco. Italy’s next big thing and an extremely good value brut!£36.00Franciacorta Rosé 750ml
*Exclusive to Olivo restaurants*, an Italian fizz causing quite a stir made from 100% Chardonnay and Pinot Nero grapes in the same method as champagne, fuller, dryer than Prosecco. Italy’s next big thing and an extremely good sparking Rosé!£39.50