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All starters are served with salad & mint sauce.
Main meals tandoori dishes. Marinated in yoghurt with delicate herbs & spices barbecued in the tandoori oven. Served with salad & mint sauce.
Cooked in tandoori sauce with cream, almond & coconut.
Specially cooked with medium spices, spring onions, capsicum & tomatoes.
Cooked in naga sauce with mixed special Indian spice, hot.
Cooked with herbs & spices, garnished with fresh onion, capsicum, green chillies & a touch of coriander.
Medium with homemade spice, balti sauce, onion, capsicum, tomato, garlic & a touch of coriander. Served with naan bread or pilau rice.
All biryanis are cooked with fried basmati rice & sultanas. Served with mixed vegetable curry sauce.
All dishes are medium spicy.