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Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Gazette - Battersea - Battersea
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more detailsFree delivery
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Popular with other people
Bavette (200grs) with frites
£22.00Tartare & frites
£22.00Chateaubriand (250grs) with frites
£32.00Le Burger Gazette (200grs) with frites
£19.50Poulet Breton
£19.50Canard
£25.00Crotting Chaud
£11.00Croque - Madame (until 3pm)
£11.50MOULES-FRITES (Large)
£17.50Crevettes
£15.00
GAZETTE CLASSICS
GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs
Tartare & frites
Hand cut beef tartare & frites. (Comes already mixed)£22.00Onion Soup
Onion soup with Emmental.£9.00MOULES-FRITES (Large)
Marinières mussels with frites£17.50
Terrines "Maison" & Charcuteries
All served with their own condiment.
Country “Paté”
Country “paté”, onion & grenadine marmalade.£9.00Plateau Charcuterie
£9.50
Starters
Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -£20.40PopularCrotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves£11.00OEUF MIMOSA-CRABE
Deviled egg, crab mayo£9.00Salmon
Seared salmon salad, Asian dressing, sesame & tender stem broccoli£14.00La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.£14.00La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.£11.00Poulpe
Grilled octopus, cauliflower & parmesan galette, seaweed cream, lime dressing£15.00
Nibbles
Bread
Sourdough bread and Brittany salted butter.£3.50Garlic Bread
£5.50Olives
“Petits Lucques”.£5.00GF
Gluten free basket.£4.50
Meat
Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.
Bavette (200grs) with frites
Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£22.00Chateaubriand (250grs) with frites
Highly rated· Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£32.00Canard
Roasted breast of duck, confit green cabbage, jus & cranberries£25.00Le Burger Gazette (200grs) with frites
Highly rated· With espelette-mayo, brie, smokey bacon & red onion, frites£19.50Poulet Breton
Highly rated· Chicken breast, roasted in its jus, mash potato.£19.50Joues De Porc
Slow cooked pork cheeks Bourguignon, buttered tagliatelles£23.00Boudin Noir (From Christian Parra)
Roasted black pudding, caramelised apple & darphin potato, apple & cider sauce£23.00
Sauces & Tops
We make our own stocks, we make our own sauces, all from scratch.
Bearnaise “Maison”
£3.50Peppercorn Sauce
£3.50Melted Roquefort Slice
£5.00Shallots and Jus
£3.50
Fish
Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.£19.50Aile De Raie
Pan fried Skate wing, lemon butter sauce & crushed purple potatoes£24.00
Veggie Mains
Endive Tatin
Chicory Tatin, walnut salad & rocquefort cream£23.00Tomato Tart
Tomato and mustard tart with basil dressing.£18.00
Sides & Potatoes
Green Beans
£4.50Gazette Home Made Frites
£5.00Baby Spinach & Garlic
£5.50Buttered Mash Potato
£4.50Gratin Dauphinois
£6.00Green Lettuce Salad
£4.00Mixed Salad
£4.50
Desserts & Cheese
Crêpes with Nutella
£5.50PopularThin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.£9.50Crêpes with Lemon and Sugar
£5.50PopularT-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.£7.50Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.£2.20Crêpes Suzette
Classic crêpes “Suzette”, orange butter sauce & Grand Marnier£9.50French Cheese
Platter of cheeses from the Terroirs of France served with baguette & condiments Brie, Roquefort, Saint Maure, Comté, Reblochon, Morbier.£15.00Baba Au Rhum
Soft sponge cake, soaked in Rhum sirop, Chantilly£12.00Ananas Brûlée
Caramelised pineapple « brûlée »£10.50
Breakfast & Brunch AVAILABLE UNTIL 3PM
Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.£11.50Omelette (until 3pm)
Omelette & baby leaves£12.00Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese£10.50Croissant
£2.50Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines£13.00PopularBaguette, “Homemade” Jam, Salted Butter
£3.50Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom£14.50Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines£12.50Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines£9.50Pain au Chocolat
£2.50
Drinks
Mango Dragon
Dragon fruit, Pineapple, Mango, Lime & Papaya£8.50Coke
£3.50Freshly Squeezed Orange Juice
£6.50Freshly Squeezed Apple Juice
£6.50Freshly Squeezed Carrot Juice
£6.50Diet Coke
£3.50Sprite
£3.50Matcha Boost
banana, spinach, almond butter, vanilla protein£8.50Fresh Lemonade Classic
Classic lemonade.£4.50Fresh Lemonade Appleflower
£5.00Vavavoom
Pineapple, Lime, Banana & Blue Spirulina£8.50Life Extension
Kale, banana, pineapple, lime & ginger£8.50Tickly Tongue
Blueberries, Strawberries, Cherries, Banana, Acai Berries & Lime£8.50Next Morning
Apple, mint, ginger£8.50
Chef's Specials
Crevettes
Pan fried tiger prawns, celeriac remoulade£15.00VegetarianSaint Jacques
Pan fried scallops, blood orange butter sauce, leek compote£28.00
Potee Bretonne
Potée Bretonne
Currently sold out£23.00
