Gazette - Battersea - Battersea delivery from Battersea

Ordering alcohol? We may ask for ID on delivery.

About Gazette - Battersea - Battersea
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
...

Popular with other people

Poulet Breton
£18.50
Gratin Dauphinois to share
£9.50
Bavette (200grs) with frites
£21.00
Tartare (Large)
£21.00
Chateaubriand (250grs) with frites
£31.00
Le Burger Gazette (200grs) with frites
£18.50
Thin Apple Tart
£9.50
Crotting Chaud
£10.00
Octopus
£15.00
MOULES-FRITES (Large)
£17.50

GAZETTE CLASSICS

GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs

Tartare (Large)
Hand cut beef tartare. (Comes already mixed)
£21.00
Onion Soup
Onion soup with Emmental.
£8.50
MOULES-FRITES (Large)
Marinières mussels with frites
£17.50

Terrines "Maison" & Charcuteries

All served with their own condiment.

Country “Paté”
Country “paté”, onion & grenadine marmalade.
£8.50
Plateau Charcuterie
£9.50

Starters

Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -
£19.20
Octopus
Sautéed Octopus with lime, carrots purée, braised purple carrots, pickled yellow carrots
£15.00
La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.
£13.00
Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves
£10.00
Artichaut
Artichoke from Brittany, herbs & shallots dressing
£14.00
La Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.
£10.00

Nibbles

Garlic Bread
£5.50
Bread
Sourdough bread and Brittany salted butter.
£3.50
Olives
“Petits Lucques”.
£5.00
GF
Gluten free basket.
£4.50

Meat

Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.

Poulet Breton
Highly rated
· Chicken breast, roasted in its jus, mash potato.
£18.50
Bavette (200grs) with frites
Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
£21.00
Chateaubriand (250grs) with frites
Highly rated
· Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.
£31.00
Le Burger Gazette (200grs) with frites
Highly rated
· With espelette-mayo, brie, smokey bacon & red onion, frites
£18.50
BOUDIN NOIR (From Christian Parra)
Roasted black pudding, coco Paimpol purée, potato crisp, frisée, bone marrow & red wine sauce
£22.00
Patridge
Roasted Patridge with grapes, sautéed “Delica “ pumpkin, and crushed hazelnuts
£19.00
Blanquette
Veal Blanquette, carrots, mushrooms & fresh tagliatelle
£24.00

Sauces & Tops

We make our own stocks, we make our own sauces, all from scratch.

Melted Roquefort Slice
£5.00
Shallots and Jus
£3.50
Bearnaise “Maison”
£3.50
Peppercorn Sauce
£3.50

Fish

Stone bass
Stone bass, sautéed gnocchi, Avruga caviar & chive sauce
£19.00
Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.
£19.50

Veggie Mains

Tomato Tart
Tomato and mustard tart with basil dressing.
£18.00
Algues
Seaweed risotto, caramelised Roscoff Onions ●
£19.00

Sides & Potatoes

Gratin Dauphinois to share
£9.50
Popular
Green Beans
£4.50
Buttered Mash Potato
£4.50
Gazette Home Made Frites
£5.00
Mixed Salad
£4.50
Baby Spinach & Garlic
£5.50
Popular
Green Lettuce Salad
£4.00

Desserts & Cheese

Thin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.
£9.50
Popular
Crêpes with Nutella
£5.50
Crêpes with Lemon and Sugar
£5.50
French Cheese
Platter of cheeses from the Terroirs of France served with baguette & condiments Brie, Roquefort, Saint Maure, Comté, Reblochon, Morbier.
£15.00
Baba Au Rhum
Soft sponge cake, soaked in Rhum sirop, Chantilly
£12.00
T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
£7.50
Ananas Brûlée
Caramelised pineapple « brûlée »
£10.50
Crêpes Suzette
Classic crêpes “Suzette”, orange butter sauce & Grand Marnier
£9.50
Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.
£2.20

Breakfast & Brunch AVAILABLE UNTIL 3PM

Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom
£14.50
Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines
£9.50
Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.
£11.50
Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese
£10.50
Baguette, “Homemade” Jam, Salted Butter
£3.50
Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines
£12.50
Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines
£13.00
Croissant
£2.50
Pain au Chocolat
£2.50
Omelette (until 3pm)
Omelette & baby leaves
£12.00

Drinks

Freshly Squeezed Orange Juice
£6.50
Next Morning
Apple, mint, ginger
£7.50
Freshly Squeezed Carrot Juice
£6.50
Coke
£3.50
Diet Coke
£3.50
Freshly Squeezed Apple Juice
£6.50
Sprite
£3.50
TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water
£7.50
Fresh Lemonade Classic
Classic lemonade.
£4.50
Fresh Lemonade Appleflower
£5.00
Vavavoom
Pineapple, Lime, Banana & Blue Spirulina
£7.50
Life Extension
Kale, banana, pineapple, lime & ginger
£7.50
Tickly Tongue
Blueberries, Strawberries, Cherries, Banana, Acai Berries & Lime
£7.50
Mango Dragon
Dragon fruit, Pineapple, Mango, Lime & Papaya
£7.50
Vanilla Boost
Banana, spinach, almond butter, vanilla protein & matcha
£7.50

Chef's Specials

CANARD
Roasted breast of duck, wood mushrooms sauce, sauteed parsnips
£24.00
ENDIVES
Sauteed tiger prawns, chicory salad, roquefort & walnuts dressing
£16.00
Vegetarian