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Chada Thai Cuisine - Battersea

Thai·Noodles
0.10 miles away·Opens at 18:00·£8.00 minimum·£0.49 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Starters

  • Mixed Starters (For 2 Persons)

    Chicken satay, spring roll, dumpling, prawn in rice pancake, fish cake & chicken puff.
    £15.00
  • Satay Gai

    Grilled marinated chicken on skewer with peanut sauce.
    £6.75
  • Po Pia (v)

    Vegetable spring roll with sweet chilli sauce.
    £5.95
  • Goong Chub Pang Tod

    Crispy prawn in bread crumb with sweet chilli sauce.
    £6.95
  • Puff Gai

    Pan fried chicken onion potato in puff pastry with garlic & ginger dip.
    £4.75
  • Ka Nom Jeeb

    Pork & prawn steamed dumpling with dark soy and garlic.
    £5.50
  • Fish Cake

    Traditional thai fish cake with cucumber vinaigrette sauce.
    £6.75
  • Crispy Duck

    A quarter aromatic duck served with steamed pancake, cucumber, spring onion & hoi sin sauce.
    £12.95
  • Goong Donut

    Crispy prawn cake with sweet chilli sauce.
    £7.50
  • Tofu Satay (v)

    Deep fried tofu in bread crumbs on skewer with sweet chilli sauce.
    £4.75
  • Goong Farr

    Marinated whole prawn wrapped in rice pancake.
    £5.95
  • Pla Muk

    Deep fried squid with garlic, chilli & sea salt.
    £7.50
  • Peek Gai Tod

    Cripsy marinated chicken wings with lemon grass, salt & pepper.
    £6.25

Soups

  • Tom Yum

    Hot & sour prawn soup with lemon grass, fresh chilli & lime leaves.
    £5.95
  • Tom Kha

    Chicken soup with lemon grass, galangal, lime leaves & coconut cream.
    £5.95

Salads

  • Yum Woon Sen

    Spicy glass noodle salad with prawns, chicken, chilli & tamarind dressing.
    £9.75
  • Yum Nuer

    Grilled beef fillet with onion, cucumber tomato, celery, spring onion & hot and sour dressing.
    £10.50
  • Larb Gai

    Minced chicken salad with roasted ground rice, chilli, fish sauce, lime juice and lemon grass.
    £9.75

Signature Dishes

  • Seafood Satay

    Grilled skewers of marinated seafood with peanut sauce.
    £8.50
  • Mu Sam Chun

    Crispy belly pork topped with thick red curry, wild ginger, long bean, lime leaves & salted duck egg.
    £11.50
  • Gaeng Phed Ped Yang

    Roasted duck in red curry with coconut cream.
    £12.50
  • Talay Prik Pao

    Mixed seafood stir fried in homemade red chilli paste & thai herbs.
    £13.95
  • Green Curry Goong Yang

    Green curry with grilled fresh giant king prawns.
    £15.50

Main Courses

  • Nuer Ka Prow

    Beef stir fried with chilli & basil leaves.
    £8.95
  • Goong Med Ma Muang

    Prawn stri fried with cashew nut & dried chilli.
    £9.50
  • Gai Pud Khing

    Chicken stir fried with mushroom, fresh ginger & spring onion.
    £8.95
  • Jungle Gai E-Sarn

    Chicken very hot curry without coconut cream with bamboo shoot, krachai and aromatic thai herbs.
    £9.25
  • Mussaman Nuer

    Beef or chicken chunk in mussaman nutty curry sauce with fresh pineapple, onion, potato & tomato.
    £10.75
  • Green Curry

    Green curry with chicken.
    £9.25
  • Gaeng Phed Gai

    Chicken in red curry with coconut cream.
    £9.25
  • Pak Choi Tofu

    Stir fried pak choi with tofu & shitake mushroom.
    £8.50
  • Gai Nam Mun Hoi Broccoli

    Stri fried chicken and broccoli with oyster sauce.
    £9.50
  • Prawn Prik Thai Dum

    Stri fried prawns with black pepper sauce.
    £9.50

Grilled

  • Gai Yang

    Thai style bar-be-cue chicken with hot sweet sauce.
    £9.95
  • Weeping Tiger

    Rib eye (200 g), grilled with spicy tamarind dip.
    £12.50
  • Mu Obb

    Marinated grilled pork with garlic & pepper sauce.
    £9.95
  • Goong Ten

    Grilled large fresh water prawn with spicy dip.
    £12.50

Fishes

  • Pla Nueng

    Steamed sea bass fillet with fresh ginger, mushroom, onion, celery, oriental cabbage, soya bean & spring onion.
    £13.95
  • Pla Kiew Wan

    Crispy fried seabass fillet with green curry.
    £13.95
  • Pla Sam Rod

    Pan fried sea bass fillet bedded on fresh pineapple topped with sweet tamarind sauce.
    £13.95
  • Pla Gra Theim

    Salmon pan fried and grazed with garlic oil.
    £12.95
  • Pla Sa Moon Prie

    Cripsy fried tilapia with garlic & thai herbs.
    £13.95

Sides

  • Khao Hom Ma Li

    Steamed jasmine rice.
    £3.25
  • Khao Khing

    Steamed ginger rice.
    £3.75
  • Khao Ka Ti

    Steamed coconut rice.
    £3.75
  • Khao Neaw

    Steamed sticky rice.
    £3.95
  • Khao Kai

    Fried rice with egg.
    £4.25
  • Khao Chada

    Chada fried rice with prawn, chicken, egg & crab meat.
    £8.50
  • Khao Pad Pak

    Fried rice with egg and vegetable.
    £5.75
  • Mee

    Steamed egg noodle.
    £4.75
  • Pad Thai

    Stir fried rice noodle with prawn, chicken, egg & peanut.
    £7.50
  • Pak Choi

    Steamed pak choi with oyster sauce & garlic oil.
    £6.95
  • Pad Pak

    Stir fried mixed seasonal vegetables.
    £7.25
  • Prawn Cracker

    £2.50

Extra

  • Pancakes

    £1.00
  • Dips and Sauces

    £1.00

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