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CU Diner 成記 - Barnsbury

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  • About CU Diner 成記 - Barnsbury

    Originating from Hong Kong, we are a family run restaurant bring Modern Oriental Food to you in the King's Cross Area. 我們來自香港一個土生土長既普通家庭, 期望能夠把香港既茶餐廳飲食在倫敦留下一些回憶。
    ...

Special Offer 特別優惠

  • Duck Meat Spring Rolls (Halal)

    鴨肉春卷 Crispy pastry stuffed with duck meat and hoisin sauce. Served with sweet chilli sauce.
    £2.29

Appetisers 輕食

  • Tenderstem Broccoli

    洋芥蘭 Sweet and Tender, served with Mushroom Sauce.
    £5.25
  • Beetroot Soup

    紅菜頭湯 Beetroot, Carrot, Tomato, Potato, Celery, Red Kidney and Chickpeas beans.
    £5.40
  • Chilli Chicken Wonton

    辣雞雲呑 Hong Kong style dumpling are filled with chicken and served with chilli oil.
    £4.95
  • Garlic Pork Belly

    蒜香肉 Seasoned pork belly with garlic and pepper then roasted. Pair with pickled cucumbers to served.
    £5.40
  • Sesame Prawn on Bagel

    蝦多士 Half bagel topped with savoury prawn mixture and sesame seeds then deep fried until golden.
    £4.65
  • Chicken Balls (Halal)

    炸雞波 Diced chicken breast in batter then deep fried until golden. Thin coated sweet chilli sauce to served.
    £4.95
  • Squid Strips

    炸魷魚條 Lightly coated flour then deep fried. Sprinkle salt and pepper powder to served.
    £4.95
  • King Prawns

    炸大蝦 King prawns in batter then deep fried until golden.
    £7.35
  • King Prawn Wonton Soup

    大蝦雲吞湯 Hong Kong style dumpling are filled with king prawn and served in soup.
    £6.45
  • Prawn Crackers

    蝦片 Pairing with beer, wine or just snacks.
    £3.45

Dim Sum 點心

  • Egg Steamed Cake

    蒸蛋糕 Soft, moist and have a more pure egg flavour.
    £5.40
  • Pork Siu Mai

    豬肉燒賣 Open-faced dumplings with a juicy and flavourful pork and mushroom filling.
    £4.80
  • Chicken Siu Mai (Halal)

    雞肉燒賣 Open-faced dumplings with a juicy and flavourful chicken and water chestnuts filling.
    £5.10
  • Vegetable Spring Rolls

    素菜春卷 Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce.
    £4.95
  • Duck Steamed Bun

    鴨肉包子 Roasted Duck, Hoisin Sauce, Spring Onion, Carrots and Chinese Cabbage in a deliciously light bao bun.
    £4.65

Siu Mei (Roast) 港式燒味

Hong Kong style: is the generic name of meats roasted on spits over an open fire or a large wood-burning rotisserie oven. It creates a unique, deep barbecue flavour and the roast is usually coated with a flavourful sauce ( a different sauce is used for ea

  • Char Siu

    叉燒 ROAST PORK, the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven.
    £6.45
  • Roast Duck Leg (Halal)

    燒鸭脾 Bone in roast duck leg are stuffed with aromatics and marinades, thus the succulent and flavourful meat.
    £8.10
  • Spare Ribs

    燒排骨 The marinade and cooking process is similar to Char Siu but the resulting flavour is delicious sweet and salty.
    £7.05
  • Siu Yuk

    燒肉 ROAST PORK BELLY, this iconic Hong Kong dish is famous for juicy, tender meat and crunchy skin.
    £8.85

Home Cooking 家常菜

  • Broccoli

    西蘭花 Combination with Broccoli, Tomato, Carrot, Ginger and Mushroom Sauce to make it a nutritious and smooth vegetarian dish.
    £9.15
  • Cauliflower

    椰菜花 A nutritious, sour and sweet, appetizing vegetarian dish: Cauliflower, Tomato, Ginger, Mushroom Sauce.
    £9.15
  • Slow Cooked Beef

    燜牛腩 Beef mixed with Chinese herbs and spices slow cook until tender. Taste better with rice, noodle, pasta, bread or mashed potato.
    £12.45
  • Steamed Spare Ribs

    蒸排骨 Steamed spare ribs with black bean and garlic sauce. It is a regular dish on dinning table for HK family.
    £9.30
  • King Prawn Curry

    咖喱大蝦 King prawns and some vegetables, onion, carrot & tomato with Chinese curry gravy.
    £9.45
  • Chicken Curry

    咖喱雞 Smaller pieces of chicken breast and some vegetables, onion, carrot & tomato with Chinese curry gravy.
    £9.30
  • Salt and Pepper Ribs

    椒鹽排骨 Lightly coated flour then deep fried. Sprinkle salt and pepper powder to served.
    £9.75
  • Sweet & Sour Chicken Thigh (Halal)

    咕噜雞 Hong Kong style, deep fried chicken thighs and vegetable stir fry coated with a delicious Sweet & Sour sauce.
    £9.60
  • Sweet & Sour Pork Belly

    咕噜豬 Hong Kong style, deep fried pork belly and vegetable stir fry coated with a delicious Sweet & Sour sauce.
    £9.90
  • Black Bean Roast Duck (Halal)

    豆豉鴨 Stir fried roast duck meats & vegetables with a thick, delicious black bean sauce.
    £10.50
  • Hot Bean Chicken (Halal)

    辣豆辦雞 Stir fried sliced chicken breast & vegetables with a thick, delicious hot bean sauce.
    £9.00
  • Satay King Prawns

    沙爹大蝦 Stir fried king prawns & vegetables with a thick, delicious satay sauce.
    £10.50

Rice 碟頭飯

  • Char Siu Rice & Runny Egg

    黯然銷魂飯 Steamed rice topped with Char Siu and free range runny egg.
    £9.45
  • Hong Kong Fried Rice

    港式揚州炒飯 Free range egg fried rice with diced char siu and prawns.
    £9.45
  • Roast Duck Fried Rice (Halal)

    火鴨絲炒飯 Free range egg fried rice with roast duck meats.
    £10.20
  • Singapore Fried Rice

    星州炒饭 Free range egg fried rice with chicken, char siu, prawns and curry sauce.
    £10.20
  • King Prawn Fried Rice

    大蝦炒飯 Free range egg fried rice with king prawns.
    £9.90
  • Seafood Fired Rice

    海鮮炒飯 Free range egg fried rice with seafood stick, mussel, prawns and shrimp paste.
    £10.20
  • Egg Fried Rice

    蛋炒飯 Free range egg fried rice.
    £4.20
  • Steamed Rice

    白飯 Cooked long-grain rice.
    £3.30

Chow Mein (Noodles) 炒麵

  • Chicken Chow Mein (Halal)

    雞肉炒麵 Stir-fried noodles with chicken breast strips and vegetables (onion, carrot & cabbage).
    £9.90
  • Roast Duck Chow Mein (Halal)

    火鴨絲炒麵 Stir-fried noodles with roast duck meats and vegetables (onion, carrot & cabbage).
    £10.95
  • King Prawn Crispy Noodle

    大蝦兩面黃 Crispy Noodle is a classic Chinese dish made with pan fried noodles, topped with King Prawn and vegetable stir fry with a thick, delicious sauce, this is a Crunchy version of Chow Mein.
    £12.30
  • Singapore Chow Mein

    星州炒麵 Stir-fried noodles with chicken, char siu, prawn, curry sauce and free range egg.
    £10.95
  • Curry Seafood Chow Mein

    咖喱海鮮炒麵 Stir-fried noodles with seafood stick, mussel, prawn, curry powder and vegetables.
    £10.95
  • Chow Mein (V)

    炒麵 Stir-fried noodles with vegetables (onion, carrot & cabbage).
    £4.95

Desserts 港記甜品

  • Matcha Pudding Cake

    抹茶砵仔糕 Known as Put Chai Ko is a popular snack in Hong Kong. The soft pudding cake is palm size and is sweet in taste.
    £4.50
  • Matcha Pudding Cake (Ice Cream)

    抹茶砵仔糕(雪糕) Put Chai Ko paired with vanilla ice cream & chocolate sauce to served.
    £6.00
  • Red Bean Drink

    紅豆沙 Known as Hong Dou Sha is a popular dessert in Hong Kong and is categorized as a 糖水 (Tang Shui) or sweet soup. It is often served cold during the summer, and hot in the winter.
    £4.50
  • Red Bean Drink (Ice Cream)

    紅豆沙雪榚 Hong Dou Sha paired with vanilla Ice Cream to served.
    £6.00

Soft Drinks 飲品

  • Iconic Hong Kong Cream Soda

    Scheweppes cream soda. (330ml)
    £3.75
  • Coke

    A can of coke. (330ml)
    £2.25
  • Tango

    橙汁 Carbonated Orange Soft Drink, no artificial colours or flavours.
    £2.25
  • Evian

    Natural mineral water. (500ml)
    £2.25

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